Employment conditions: Morning, Day, Evening Language: English Permanent employment: Full time Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Salary: C$17.50 hourly / 35.00 to 40.00 hours per Week Work setting: Restaurant Work Conditions and Physical Capabilities: Standing for extended periods Personal Suitability Flexibility, Excellent oral communication, Client focus, Team player, Effective interpersonal skills Responsibilities: Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate ingredient and supplies required for meal preparation, Hire food service staff, Ensure that food and service meet quality control standards, Prepare budget and cost estimates, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and...