Job details
English
Secondary (high) school graduation certificate
or equivalent experience
7 months to less than 1 year
5-10 people
Uniform
Fast-paced environment, Work under pressure, Combination of sitting, standing, walking, Standing for extended periods
Excellent oral communication, Flexibility, Effective interpersonal skills, Client focus, Team player
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Address customers' complaints or concerns
Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules
Fast food outlet or concession
Food service counter attendants and food preparers