Location: 140-3900 Bayview St, Richmond BC V7E 4R7  Term: Full time, 40 hours/week, permanent, On call, Overtime, Morning, Day, Evening, Shift, Weekend, Flexible hours  Salary: $16.40 per hour  Overtime rate: $24.60 per hour  Vacation: 4% of vacation pay  Benefits: Medical Benefits  Language: English  Number of positions: 2  Anticipated Start Date: As soon as possible Main Duties and Responsibilities  Prepare and cook full-course meals as well as individual dishes and food for banquets, weddings, tastings while maintaining day to day preparation;  Rotate between the kitchens on property to assist where needed;  Accommodate special meals for individuals with dietary or health concerns;  Schedule, supervise and train kitchen helpers;  Oversee kitchen operations;  Set up the kitchen; and,  Maintain inventory and records of food, supplies and equipment. Job Requirements for the position are:  High school diploma;  Cook’s certification or equivalent credentials is...