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Sep 02, 2021

COOK

$15.00 hourly
  • Barrie, ON, Canada
Full time Cook or Chef

Job Description:

Education

Bachelor's degree

Experience

2 years to less than 3 years

Transportation/Travel Information

Own transportation, Willing to travel

Work Conditions and Physical Capabilities

Standing for extended periods, Physically demanding, Fast-paced environment, Repetitive tasks, Attention to detail, Work under pressure

Work Location Information

Willing to relocate, Relocation costs not covered by employer

Personal Suitability

Flexibility, Excellent oral communication, Team player, Reliability, Client focus

Additional Skills

Prepare dishes for customers with food allergies or intolerances

Cook Categories

Prep cook, Cook (general)

Cuisine Specialties

East Indian, Vegetarian

Specific Skills

Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Supervise kitchen staff and helpers, Clean kitchen and work areas, Manage kitchen operations

Employer Name:

Keshav Guac Inc

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