Job Location: Location154 O'Connor St, Ottawa, ON, K2P 1T5
Vacancy: 1 vacancy
Employment groups: Indigenous people, Newcomers to Canada
Terms of Employment: Permanent employment, Full time
Salary: $19.25 / hour
Work Hours: 40 to 50 hours / week
Start Date: As soon as possible
Employment conditions: Day, Evening, Weekend, Night
Languages: English
Education: Secondary (high) school graduation certificate
Experience: At least 2 years of experience in commercial food preparation
Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Handling heavy loads, Physically demanding, Attention to detail, Standing for extended periods, Bending, crouching, kneeling
Work Location Information: Urban area
Personal Suitability: Initiative, Reliability, Team player, Excellent oral communication, Organized, Effective interpersonal skills
Additional Skills: Maintain records of food costs, consumption, sales and inventory, Prepare and cook food on a regular basis, or for special guests or functions, Requisition food and kitchen supplies, Prepare and cook meals or specialty foods, Prepare dishes for customers with food allergies or intolerances, Train staff in preparation, cooking and handling of food
Personal Suitability: Team player, Organized, Judgement, Excellent written communication, Excellent oral communication, Reliability, Flexibility, Dependability
Ranks of Chefs: Chef
Work Setting: Restaurant, Bar
Chefs and Specialist Chefs Specific Skills: Instruct cooks in preparation, cooking, garnishing and presentation of food, Supervise cooks and other kitchen staff, Create new recipes
How to apply: By email at hpark035@gmail.com