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Mar 08, 2022

Line Cook (NOC: 6322)

  • 52 Highway 11 South, Cochrane, Ontario, P0L 1C0
Full time Food Services Restaurant-Food Service

Job Description:

2582803 Ontario Inc. O/A Terry’s steak House.

2582803 Ontario Inc O/A Terry’s Steak House has immediate opening for an experienced Line Cook (NOC: 6322) at our location in Cochrane, Ontario.


As a Line Cook (NOC: 6322), you will perform some or all of the following duties: 

  • Prepare and cook complete meals or individual dishes and foods.
  • Prepare and cook special meals for patients as instructed by dietitian or chef.
  • Oversee kitchen operations.
  • Maintain inventory and records of food, supplies and equipment.
  • Keep the kitchen and work area clean.
  • Supervise and schedule kitchen helpers
  • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
  • Train kitchen staff.


  • Completion of secondary school is usually
  • Completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 1 to 2 years of commercial cooking experience is required.
  • Effective supervising and training skills and attention to detail;
  • Proven analytical skills with ability to tackle problems systematically to diagnose issues and produce effective recommendations;
  • Multi-tasker and effective time management.

Terms of employment: Permanent, Full time (35-40 hours/week)

Compensation: CA $ 16.00 /hour

Location: 52 Highway 11 South, Cochrane, Ontario, P0L 1C0

To apply e-mail your resume to: thriftlodgecochrane@gmail.com

Employer Name:

2582803 Ontario Inc. O/A Terry’s steak House.

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