Georgy Porgy's Bar & Grill is looking for One (1) Line Cook to perform the following duties:
- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals instructed by chef
- Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment
- Assume 100% responsibility for quality of products served
- Know and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures
- Complete opening and closing checklists
- Refer to Daily Prep List at the start of each shift for assigned duties
- Use our Standard Recipe Card for preparing all products
- Stock and maintain sufficient levels of food products at line stations to assure a smooth service period
- Prepare item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
- Follow proper plate presentation and garnish set up for all dishes
- Handle, store and rotate all products properly
- Oversee kitchen operations
- Maintain a clean and sanitary workstation area including tables, shelves, walls, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment
- Attend all scheduled employee meetings and bring suggestions for improvement
- Promptly report equipment and food quality problems to Kitchen Manager
- Inform Kitchen Manager immediately of product shortages
Terms of Employment:
- Reports to: Restaurant Manager/ Kitchen Manager
- Salary: $18 per hour
- 40 hours per week; Morning and Evening shifts
- Permanent, Full-Time
- Start date: immediately
Skills Requirements:
- Language: English
- Education: N/A
- Experience: Minimum of 2 years of experience in commercial cooking, in kitchen preparation and cooking
- Certificate: Food Handler Certificate
Business address/Location of employment: 1448 Lawrence Avenue East, Unit 1, Toronto, Ontario
M4A 2V6
Contact:
▪ Send resume and references to georgeveriniotis@yahoo.com