Assistant Cook

Employment conditions: Day, Evening, Morning, Night, Overtime, Weekend

Education: Secondary (high) school graduation certificate

 Experience: Will train

Salary: C$16.60 hourly / 35.00 hours per Week

Work setting: Restaurant

Work conditions and physical capabilities

Fast-paced environment, Overtime required, Repetitive tasks, Standing for extended periods

Personal Suitability

Client focus, Dependability, Excellent oral communication, Flexibility,Initiative

Judgement, Organized, Reliability, Team player, Time management

Specific Skills

Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Youth

 Apply by Email: jobsatpitanmore@outlook.com