76 jobs found

Business Legal name: 0832639 BC LTD Business Operating Name: Panago Job details Location: 5518 12th Ave, Delta, BC V4M 4C2 Salary: $ 17.62 hourly / 30 to 40 hours per Week Terms of employment: Permanent employment, Full time Start date: Starts as soon as possible Vacancies: 2 vacancies Overview Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Responsibilities Tasks: Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations Who can apply to this job? How to apply By email: jobs.panagopizzadelta@yahoo.com Only apply to this job...

Momo Sushi Mission Kelowna Ltd. o/a Momo Sushi Mission in Kelowna, BC is looking for a qualified Chef.   Conditions: Position: Chef (Full-time, Permanent) Wage: CAD$ 34.65/hour Working hours: 30-35 hours per week Vacation: 10 days paid vacation per year or 4% gross salary Positions Available: 1 Address & Work Location: 3013 Pandosy Street, Kelowna, BC V1Y 1W3   Requirements: - Education: Completion of secondary school - Experience: A minimum of 3 years of commercial cooking experience - Language: English   Job Duties: ·      Supervise works of cooks and other kitchen staff  ·      Prepare and cook Japanese food from menu ·      Make an adjustment to dishes for customers with dietary restrictions ·      Train cooks in preparation, cooking and presentation of food ·      Demonstrate new cooking techniques to cooks ·      Create new recipes ·...

1. Job Description • Manage kitchen operations • Prepare and cook complete meals or individual dishes and foods • Clean food preparation areas as determined by law and company policy • Maintain inventory and records of food, supplies and equipment • Supervise kitchen staff and helpers • Clean kitchen and work areas • May hire and train kitchen staff 2. Requirements • Completion of High School • 1-2 years’ experience as a Cook in a restaurant industry • Strong knowledge of proper food handling procedures • Great communication skill (English proficiency) with a team in a busy kitchen atmosphere 3. Job Details • Employer: 0720554 BC Ltd. o/a Wok and Roll • Location: 1 Ferry Causeway, Delta BC (Tsawwassen Ferry Terminal) • Terms of employment: Full-time/ Permanent (35 hours/w) • Start date: ASAP • Salary: $20.10 per hour Please send your resume to wokandroll2019@gmail.com Thank you!

Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations

Job Description: Saigon’s Garden Restaurant is a well-established Asian restaurant known for authentic flavors and high-quality ingredients. We are looking for an experienced and passionate cook to join our team and contribute to our growing success. Duties & Responsibilities: Prepare and cook a variety of Asian dishes, including Cantonese cuisine , Szechuan , Thai , Vietnamese cuisine , International , Gluten-free , Vegan and Canadian . Ensure food quality, taste, and presentation are consistently high. Follow recipes and kitchen procedures to maintain consistency in dishes. Maintain inventory and ensure ingredients are fresh and properly stored. Ensure the kitchen and work areas are clean and meet food safety standards. Work efficiently in a fast-paced environment while maintaining attention to detail. Assist with menu planning and suggest new dishes when needed. Train and mentor kitchen staff as necessary. Requirements: Minimum...

Business Legal Name- Nguyen Foods Limited Business Operating Name-  Pho Hong Restaurant Job details Location: 5975 Kingsway Burnaby, BC V5J 1H1 Salary: $ 34.62 hourly / 30 to 40 hours per Week Terms of employment: Permanent employment, Full time Start date: Starts as soon as possible Vacancies: 2 vacancies Overview Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Responsibilities Tasks: Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations Who can apply to this job? How to apply By email:...

Sushi Hana Japanese Restaurant Ltd. dba Sushi GO is looking for a permanent full-time cook. Duties and Responsibilities: -Prepare and cook complete meals -Supervise kitchen helpers; -Manage kitchen operations; -Ensure food service and quality control; -Maintain inventory and records of food, supplies and equipment; -Prepare and cook complete meals or individual dishes and foods; -Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies   Education, skills and experience required: - Completion of high school - Minimum 3-year experience as a cook or kitchen helper in commercial environment - High interpersonal skills. Language: Communication skills in English Compensation: $19.00/hour, 40hrs/week, Gratuities, Staff meals   Location: 7026 Kerr Street, Vancouver, BC, V5S 4W2   Please send your resume to hr.sushihana@gmail.com (e-mail) or mail to 7026 Kerr...

Cook  Job details Location: St. Albert, AB Salary: $17.50 hourly / 35 hours per Week Terms of employment: Permanent employment/ Full time Start date: Starts as soon as possible Vacancies: 2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience Will train On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Additional information Work conditions and physical capabilities Attention to detail Fast-paced environment Standing for extended periods Work under pressure Personal suitability Client focus Flexibility Judgement Organized Reliability Team player Time management...

Job details Location: 31831 South Fraser Way suite C, Abbotsford, BCV2T 1V4 Salary: $ 28.85 / hour Terms Of Employment: Permanent employment, Full Time, 30 to 40 hours / week Start date: As soon as possible. Vacancies: 2 vacancy Job requirements Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks: Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Recruit and hire staff, Organize and manage buffets and banquets, Manage kitchen operations. Who can apply to this job?...

                                           2472439 Alberta Ltd. O/A Redswan Pizza   2472439 Alberta Ltd. O/A Redswan Pizza has an immediate opening for an experienced Pizza Cook   (NOC: 63200)   at our location in Lloydminster, AB.   As a Pizza  Cook  (NOC: 63200) you will perform some or all of the following duties:   ·       Setup workstations with all needed ingredients and cooking equipment. ·        According to order arrange and prepare and cook complete meals or individual dishes and foods ·        Prepare and cook special meals for patients as instructed by a dietitian or chef ·        Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting, meat, etc.) ·        Check food while cooking. ·        Organize and help workers in kitchen. ·        Ensure great presentation by dressing dishes before they are served. ·        Keep the sanitized and orderly environment in...

Cook  Job details Location: Moncton, NB E1A 2X1, Canada Salary: $20.00 to 30.00 hourly (To be negotiated) / 35 hours per Week Terms of employment: Permanent employment/ Full time Starts: as soon as possible Vacancies: 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Co-ordinate special events Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Supervision Cook (general) Experience and specialization Cuisine specialties Cantonese cuisine Additional...

SOUS CHEF – PAPI’S SEAFOOD AND OYSTER BAR Viaggio Hospitality Group is one of British Columbia’s largest hospitality companies and is a leader in providing outstanding food and beverage experiences. We are a growing number of establishments, each with its own unique concept, Viaggio Hospitality Group’s mission is to provide a unified experience of exceptional service, quality, offerings and general hospitality. There is something to offer for every type of guest; whether you’re looking for an upscale dining experience, a comfortable place to rest, a liquor store with impeccable selection, a beautiful course to swing some golf clubs, a lively night club or an exciting bar to catch the game, Viaggio Hospitality Group is yours to explore, enjoy and create lasting memories. Some notable establishments are the Downtown Moda Hotel, Ancora Waterfront Dining & Patio, Howe Sound Brewing, Cibo Trattoria, Viti Wine & Lager, Birchbank Golf Course and Papi’s Seafood and...

CHEF DE CUISINE – ANCORA WATERFRONT DINING AND PATIO (FALSE CREEK) Since opening in 2015, Ancora Waterfront Dining & Patio (False Creek) has been one of the most critically acclaimed seafood restaurants in Canada. Executive Chef Sebastian Delgado Sanchez brings his passion for Peruvian and Asian cuisine to our elegant and contemporary location on the False Creek seawall. Who We Are Viaggio Hospitality Group is one of British Columbia’s largest hospitality companies and is a leader in providing outstanding food and beverage experiences. We are a growing number of establishments, each with its own unique concept, Viaggio Hospitality Group’s mission is to provide a unified experience of exceptional service, quality, offerings and general hospitality. There is something to offer for every type of guest; whether you’re looking for an upscale dining experience, a comfortable place to rest, a liquor store with impeccable selection, a beautiful course to swing...

Business Legal Name – 1271117 BC LTD Business Operating Name: Pho Den Kingsway Job details Location: 6401 Kingsway suite 120 Burnaby, BC V5E 1E1 Salary: $ 34.62 hourly / 30 to 40 hours per Week Terms of employment: Permanent employment, Full time Start date: Starts as soon as possible Vacancies: 1 vacancy Overview Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Responsibilities Tasks: Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations Who can apply to this job? How to apply By email:...

peopleCare Communities Inc. is hiring one Dietary Aid to perform the following duties: ·         Prepare, reheat and service meals and beverages, breakfast items, vegetables, nourishment items, salads, desserts and catering, as assigned, following the resident’s diets and food preferences, Dietary Profiles and Therapeutic Menus ·         Ensure scheduled meal and snack times are met ·         Participate actively in special occasions and themed meal days ·         Assist in maintaining safety, security and hygiene in the dietary department: o   Complete pre-start-up equipment checks, as necessary o   Properly use equipment and supplies o   Understand and follow the home’s fire safety and emergency programs o   Follow proper food-handling techniques o   Date, label and store food properly o   Keep the work area clean and uncluttered o   Complete scheduled cleaning duties o   Maintain cleanliness of floors in...

Mi Pho Song Vu Inc. o/a Toronto Pho is looking for an experienced cook to do the following duties:   Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire staff Manage kitchen operations   Terms of Employment: •         Salary: $34.10 per hour •         30-40 hours per week; Morning and Evening shifts •         Permanent, Full-Time •         Start date: immediately Skills Requirements: •         Language: English. Vietnamese...

1. Opening & Closing of the kitchen following all checklists accurately. 2. Cooking 3 meals and snacks every day as per the menu as provided by the nutritionist. 3. Coordinating between stations with clear communication with staff in group homes. 4. Prepares a variety of meats, seafood, poultry, vegetables, and other food items for cooking. 5. Assessing the nutrition value for each meal and reporting to the respective health regulatory body. 6. Following all Health & Safety procedures set forth by the local health department. 7. Proper cleaning of the kitchen on a daily basis. 8. Stocks and maintains sufficient levels of food products at kitchen stations to assure a smooth service period. 9. Reporting of daily meal intake by the resident to the Group home manager.

UDUPI ADDA CUISINE LTD.  is looking for Cook . Further job details are as follows :  Location :   V3A 4B6 Job Title: Cook Salary: $ 20.00 hourly Vacancy - 2 Employment Groups: Indigenous people, Newcomers to Canada, Visible Minorities, Youth Terms of Employment: Permanent, Full time, 32 Hours per Week Start Date: As soon as possible Languages : English Education :   Secondary (high) school graduation certificate Experience : 7 months to less than 1 year On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Train staff in preparation, cooking and handling of food Clean kitchen and work areas Organize buffets and banquets Additional information Work conditions and physical capabilities Fast-paced environment Overtime required...

Spicy 6 Fine Indian Cuisine  is looking for Cook . Further job details are as follows :  Location :   V6E 1B2 Job Title: Cook Salary: $ 28.85 hourly   Vacancy - 4 Employment Groups: Indigenous people, Newcomers to Canada, Visible Minorities, Youth Terms of Employment: Permanent, Full time, 40 Hours per Week Start Date: As soon as possible Languages : English Education :   Secondary (high) school graduation certificate Experience : 7 months to less than 1 year On site  Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and...

Haru Sushi in Surrey, BC is looking for a Cook to join our team.   Job Position: Cook Number of Job Vacancies: 1 Job Type: Full-Time, Permanent   Main Job Duties: - Prepare and cook Japanese dishes and food from menu, including rolls, Teriyaki, Donburi, Tempura, Udon, Yakisoba, etc. - Supervise and train kitchen helpers - Ensure quality of food and proper size of food portions - Maintain inventory and records of food, kitchen supplies and equipment - Clean kitchen and work area - Comply with food safety standards and company policies   Hourly Wage: C$19.00 per hour Work Hours: 30~40 hours per week Vacation: 10 days of paid vacation per year or 4% of gross salary Job Location: Surrey, BC   Requirements: - Completion of secondary school is required. - A minimum of 2 years of commercial cooking experience is required. - Language: English   How to Apply: Please send your...