Job details Business Name: Casalinga Food Services Inc Location: 7624 Winston Street, Burnaby, BC, V5A 2H4 Salary: $18.00 / hour Vacancies: 2 vacancies Terms of employment: Permanent, Full time40 hours / week Start date: As soon as possible. Job requirements Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work Conditions and Physical Capabilities: Repetitive tasks, standing for extended periods, Physically demanding, Fast-paced environment, Work under pressure, Attention to detail Work Location Information : Urban area Personal Suitability: Flexibility, Judgement, Team player, Reliability, Initiative, Client focus, Dependability, Organized. Cook Categories: Cook (general) Specific Skills:  Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and...

Job requirements Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Work Conditions and Physical CapabilitiesRepetitive tasks, Standing for extended periods, Attention to detailPersonal SuitabilityClient focus, Dependability, Organized, Team player, Reliability, FlexibilitySecurity and SafetyCriminal record check Who can apply to this job? Only apply to this job if: You are a Canadian citizen or a permanent resident of Canada. You have a valid Canadian work permit. If you are not authorized to work in Canada,   do not apply.   The employer   will not respond to your application. How to apply By email shoolinfood@gmail.com

MeatPoint, located at 1021 Wilson Ave, North York, ON M3K 1G7, is currently looking to hire one (1) experienced full-time Turkish Cuisine Chef. The Chef will be primarily responsible for planning and directing food preparation and culinary activities in line with Turkish cuisine and culture, as well as halal food standards. Duties and Responsibilities Plan and direct food preparation and culinary activities Prepare and cook complete meals or Turkish specialty foods Instruct cooks in cooking, garnishing and presentation of food Modify menus or create new ones Create new recipes Supervise cooks and other kitchen staff Plan menus and requisition food and kitchen supplies Identify new culinary techniques and presentations Requirements Must have a minimum of three to five years of experience in cooking authentic Turkish cuisine Have deep knowledge of Turkish cuisine, halal meat and culture Have excellent counselling and interpersonal skills Have the...

Amy’s Asian Foods & Cafe is looking for  One (1) Restaurant Cook to perform the following duties:   Prepare and cook complete meals or individual dishes and foods Oversee kitchen operations Maintain inventory and records of food, supplies and equipment May set up and oversee buffets May clean kitchen and work area May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Supervise kitchen helpers   Terms of Employment: Salary: $16.50 per hour; 40 hours per week; Morning, Evening Permanent, Full-Time Start date: Immediately   Skills Requirements: Language : English Education : No education requirement Experience : Minimum of 6 months in food preparation   Business address/Location of employment:  480 13th Avenue, Campbell River, BC V9W 1J4 Please apply by Email: amys_asianfoods@hotmail.com

Star House Enterprise Ltd . o/a Star House Family Restaurant located at 3433 2nd Ave. West, Prince Albert, Saskatchewan, Canada S6V 5G1 is looking for two (2) full time and permanent Cooks (NOC 6322) to be assigned to the said location.   The successful applicant is expected to perform the following duties: Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Organize and manage buffets and banquets Manage kitchen operations   The chosen candidates will receive a wage of CAD $15.00 per hour. All federal and province-mandated benefits will be provided.   Qualifications:...

We are looking for an experienced Ethnic food cook (NOC 6322) for our client TAMARIND INDIAN BISTRO in Mississauga , ON Position Summary The Cook at TAMARIND INDIAN BISTRO performs a variety of duties. Job details Salary:   Salary$17.00 to $19.00 / Hour for  30-40   hours / week Vacancies: 2 Vacancy Terms of employment: Permanent, Full time Start date: As soon as possible Employment conditions:  On call, Overtime, Morning, Day, Evening, Shift, Weekend   Tasks & Responsibilities:   Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and cost Monitor and order supplies Inspect kitchen and food service areas Train staff in preparation, cooking and handling of food Clean kitchen and work areas Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Manage kitchen...

Job requirements Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Work Conditions and Physical Capabilities, Repetitive tasks, Standing for extended periods, Attention to detail, Personal Suitability, Client focus, Dependability, Initiative, Reliability, Flexibility, Security and Safety, Criminal record check Who can apply to this job? Only apply to this job if: You are a Canadian citizen or a permanent resident of Canada. You have a valid Canadian work permit. If you are not authorized to work in Canada,   do not apply.   The employer   will not respond to your application. How to apply By email harryparikh11@gmail.com

We are looking for an experienced Cook (NOC 6322) for our client TAMARIND INDIAN BISTRO in Mississauga , ON Position Summary The Cook at TAMARIND INDIAN BISTRO performs a variety of duties. Job details Salary:  Salary$17.00 to $19.00 / Hour for  30-40   hours / week Vacancies: 2 Vacancy Terms of employment: Permanent, Full time Start date: As soon as possible Employment conditions:  On call, Overtime, Morning, Day, Evening, Shift, Weekend   Tasks & Responsibilities:   Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and cost Monitor and order supplies Inspect kitchen and food service areas Train staff in preparation, cooking and handling of food Clean kitchen and work areas Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Manage kitchen operations...

Temaki Sushi in Vancouver, BC is currently looking for permanent, full-time Cooks to join our team.   Position: Cook   Positions Available: 2 Wage: CAD$16.25~18.00/hour (depending on experience) Types: Full-time, Permanent Working hours: 35~40 hrs/week Vacation: 10 days paid vacation per year or 4% of gross salary for vacation pay Location: #2-2156 West Broadway, Vancouver, BC V6K 2C8   Job Duties:   - Prepare ingredients and cook Japanese food items from the menu including sushi rolls, teriyaki, donburi, udon, and tempura, etc. - Supervise and train kitchen helpers and other kitchen staff regarding food preparation, etc. - Maintain inventory and records of food, supplies and equipment - Ensure food quality and food safety  - Maintain cleanliness in the kitchen and work area   Job requirements:   - Completion of secondary school is required. - A minimum of 2 years of experience in commercial cooking is required. - Language of...

Sushi High Japanese Restaurant (J2 Enterprises Inc) in Vancouver, BC is currently looking for permanent, full-time Cooks to join our team.   Position: Cook (Full-time, Permanent)   Positions Available: 2 Wage: C$16.25~$17.00/hour (depending on experience) Work hours: 30~40 hours per week Vacations: 10 days paid vacation per year or 4% of gross salary Benefits: Gratuities Work Location: 3311 E Broadway, Vancouver, BC V5M 2A1   Job Duties:   - Prepare and cook Japanese food items such as sushi rolls, Teriyaki, Donburi, Tempura, Udon, Yakisoba, etc.  - Supervise and train kitchen helpers and other kitchen staff regarding food preparation, etc. - Maintain inventory and records of food, supplies and equipment - Maintain cleanliness in the kitchen and work area - Comply with food sanitation and safety standards and company policies   Requirements:   - Completion of secondary school is required. - A minimum of 2 years of commercial...

Shun Minato Sushi Ltd. o/a Minato Sushi in Powell River, BC is looking for competent Cooks.   Position: Cook (Full-time, Permanent) Available Position: 2 Wage: C$16.50 ~ 17.00 per hour Work Hours: 30 ~ 35 hours per week Vacation: 10 days paid vacation per year or 4% gross salary Benefits: Gratuities Address & Work Location: #108-4801 Joyce Ave., Powell River, BC V8A 3B7   Main Job Duties: Prepare and cook Japanese style dishes including rolls, tempura, teriyaki, noodles, etc. Ensure to maintain high quality of foods, food safety and sanitization Maintain inventory and records of food, supplies and equipment and monitor supplies Supervise and train kitchen helpers regarding food preparation Clean kitchen and work area   Requirements: - Education: Completion of secondary school - Experience: Minimum 2 year of commercial cooking experience - Language: English   How to Apply - Email: info.minatopowell@gmail.com (Please send...

Jino Asian Delight (101288881 Saskatchewan Ltd.) in Estevan, Saskatchewan is looking to hire competent Cooks!   Job Position: Cook  Position available: 2   Hourly Wage: C$14.00~C$15.00 per hour Working Hours: 30~40 hours per week Vacation: 5.77% gross salary for vacation pay or 15 days paid vacation per year Language of Work: English Employment Term: Permanent, Full-time Business Address & Job Location: #202 – 1133 4th Street, Estevan, SK S4A 0W6   Job Duties: - Prepare and cook Japanese food items from menu such as Sushi roll, Bento, Donburi, Tempura, Udon, etc. - Make adjustments to food items to accommodate customers with dietary restrictions - Supervise and train kitchen helpers regarding food preparation and food handling - Maintain inventory and records of food, supplies and equipment, and monitor supplies - Ensure the high quality of foods, food safety and sanitization by properly handling food and ensuring correct storage...

Pizza cook 6322 - Cooks View description Cooks prepare and cook a wide variety of foods. They are employed in restaurants, hotels, hospitals and other health care institutions, central food commissaries, educational institutions, and other establishments. They are also employed aboard ships and at construction and logging campsites. This group performs some or all of the following duties: Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Schedule and supervise kitchen helpers Oversee kitchen operations Maintain inventory and records of food, supplies and equipment May set up and oversee buffets May clean kitchen and work area May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies May hire and train kitchen staff. Cooks may specialize in preparing and cooking ethnic cuisine or special dishes....

Job requirements Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years Security and Safety Criminal record check Work Conditions and Physical Capabilities Standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail, Overtime required Personal Suitability Client focus, Dependability, Flexibility, Reliability, Team player Cook Categories Cook (general) Cuisine Specialties Italian cuisine, East Indian Specific Skills Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas Work Setting Restaurant Benefits: Long term benefits Group insurance...

Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience Experience an asset Transportation/Travel Information Willing to travel Work Conditions and Physical Capabilities Fast-paced environment, Physically demanding, Repetitive tasks, Work under pressure, Attention to detail, Overtime required Work Location Information Urban area, Willing to relocate Personal Suitability Organized, Initiative, Client focus, Dependability, Reliability Additional Skills Prepare dishes for customers with food allergies or intolerances Cook Categories Cook (general) Specific Skills Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and...

2 Assistant Cooks required for a very busy: Wild Wings   JOB RESPONSIBILITIES INCLUDE :   Prepares foods to the specifications of our customers Checking food and ingredients for freshness Seasons food according to recipes or company needs Ensures that kitchen area, equipment, and utensils are cleaned determined by law and company policy Operates various kitchen appliance such as a blender, oven, grill, or stand mixer Arranges, and garnishes food based on client preference Assists other cooks during the food assembly process Cleans up after business hours Schedule and supervise kitchen helpers.   We thank all applicants for their interest in joining, however, only those candidates selected for an interview will be contacted. No phone calls please.   Education and experience requirement: completion of secondary school.  2-3 years of relevant experience is required.   Salary: CAD$ 16 per hour plus standard industry benefits. Please note that...

Location:  Caraquet, NB, E1W 1A3   Salary:  $13.50 /   hour   vacancies:  2 vacancies   Terms of employment:  Permanent employment, Full time,  35   hours / week   Start date:  As soon as possible   Employment conditions: Flexible hours Job requirements Languages English or French Education Secondary (high) school graduation certificate Experience 1 to less than 7 months Work Conditions and Physical Capabilities Fast-paced environment, Standing for extended periods, Work under pressure Cook Categories Cook (general) Specific Skills Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets, Manage kitchen operations...

Pizza cook NOC 6322 - Cooks View description Cooks prepare and cook a wide variety of foods. They are employed in restaurants, hotels, hospitals and other health care institutions, central food commissaries, educational institutions, and other establishments. They are also employed aboard ships and at construction and logging campsites. This group performs some or all of the following duties: Prepare and cook complete meals or individual dishes and foods Schedule and supervise kitchen helpers Oversee kitchen operations Maintain inventory and records of food, supplies and equipment May set up and oversee buffets May clean kitchen and work area May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies May hire and train kitchen staff. Cooks may specialize in preparing and cooking ethnic cuisine or special dishes. LANGUAGE: English EXPERIENCE: 7 months to less than 1 year EDUCATION: Secondary...

  Salary $26.50 /   hour   vacancies:  1 vacancy   Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices   Terms of employment:  Permanent employment, Full time:  40   hours / week   Start date:  As soon as possible Job requirements Education Secondary (high) school graduation certificate or equivalent experience Experience 2 years to less than 3 years Security and Safety Bondable Work Conditions and Physical Capabilities Fast-paced environment, Physically demanding, Standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail, Handling heavy loads Work Location Information Urban area Personal Suitability Judgement, Organized, Initiative, Client focus, Dependability, Flexibility, Reliability Cook Categories Cook (general) Cuisine Specialties South...

Job Description Location: St. Albert, ABT8N 1E4   Salary:  $16.00 /   hour   vacancies:  2 vacancies   Terms of employment:  Permanent employment, Full time,  35   hours / week   Start date:  As soon as possible Job requirements Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months Transportation/Travel Information Public transportation is available Work Conditions and Physical Capabilities Fast-paced environment Personal Suitability Client focus, Flexibility, Reliability Cook Categories Cook (general) Cuisine Specialties Italian cuisine Specific Skills Prepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations Work Setting Restaurant How to apply By email...