Kostas Greek Bakery in Scarborough, Ontario is seeking 3 experienced Bakers. This is a permanent full-time position with an hourly wage of $15.00 for 40 hours per week. Job Requirements Language: English Education: No degree, certificate or diploma Experience: 2 years to less than 3years Work Conditions and Physical Capabilities: Manual dexterity, Physically demanding, Hand-eye co-ordination, Attention to detail, Work under pressure, Repetitive tasks, Overtime required, Tight deadlines. Food Specialties: Breads and rolls, Desserts and pastries, Wedding and specialty cakes, Donuts and muffins, Cake decorating. Specific Skills:  Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders, Bake mixed dough and batters, Prepare special orders, Frost and decorate cakes and baked goods, Ensure that the quality of products meets established standards, Inspect...

2676453 Ontario Inc. O/A Mary Brown’s Inc. has immediate opening for 3 Food Service Supervisors (NOC: 6311) at our location in Toronto, Ontario. As a Food Service Supervisor, you will perform some or all of the following duties: Greeting and ensure customers satisfaction, develop and retain relationship with customers. Supervise, co-ordinates and organizes the workflow and set work schedules for food servers, kitchen staffs and other supporting staffs. Utilize appropriate checklists. Eg: opening, closing, daily and weekly cleaning, etc. Coach staff on using their checklists and follow up to enforce these standards. Estimate and order ingredients and supplies required for meal preparation. Establish methods to meet work schedules Enter all orders on the Point of Sales promptly and accurately. Supervise and check assembly of regular and special food order. Ensure the process of meal preparation strictly to observe relevant health and safety regulations....

We are looking for an experienced FOOD SERVICE SUPERVISOR - NOC 6311 for our Tim Hortons, located at 1067 Ontario Street, Stratford, Ontario, N5A 6W6 CANADA  Total vacancies - 2   Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors Permanent employment, Full time  30 to 40  hours / week   Start date  As soon as possible   Benefits: Bonus, Disability benefits, Medical benefits, Dental benefits, Group insurance benefits, Vision care benefits   Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night Job requirements Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Ability to Supervise 11-15 people Work Conditions and Physical Capabilities Fast-paced environment, Work under pressure, Tight deadlines, Standing for...

We are looking for an experienced FOOD SERVICE SUPERVISOR - NOC 6311 for our TIm Horton's, located at 693 Erie Street, Stratford, ON N4Z 1A1,  1 vacancy   Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors Permanent employment, Full time 30 to 40  hours / week   Start date  As soon as possible   Benefits: Bonus, Disability benefits, Medical benefits, Dental benefits, Group insurance benefits, Vision care benefits   Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night Job requirements Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Ability to Supervise 11-15 people Work Conditions and Physical Capabilities Fast-paced environment, Work under pressure, Tight deadlines, Standing for extended periods...

  Siddhnath Corporation O/A Fat Bastard Burrito has immediate opening for experienced Food Service Supervisor (NOC: 6311) at our location in Kingston, Ontario. As a Food Service Supervisor (NOC: 6311), you will perform some or all of the following duties: Greeting and ensure customers satisfaction, develop and retain relationship with customers. Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food Estimate and order ingredients and supplies required for meal preparation Prepare food order summaries according to requests from customers Establish work schedules and procedures Maintain records of stock, repairs, sales and wastage Train staff in job duties, and sanitation and safety procedures Supervise and check assembly of regular and special trays and delivery of food to Customers. Ensure that food and service meet quality control standards May participate in the selection of food service staff and assist in...

Food service supervisor  Job details   Location:  A&W 4860 Toronto, ON M6K 1M4   Salary:  $16.50 /  hour   vacancies:  1 vacancy  Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices   Terms of employment:  Permanent employment, Full time 40   hours / week   Start date:  As soon as possible  Benefits: Medical benefits, Dental benefits  Employment conditions: Overtime, Morning, Day, Evening, Shift, Weekend, Night Job requirements Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Experience 1 year to less than 2 years Ability to Supervise 3-4 people Personal Suitability Excellent oral communication, Flexibility, Effective interpersonal skills, Client focus, Team player Additional Skills Establish...

Company operating name Greenleaf Brewing Corporation Business address #108 - 123 Carrie Cates Ct., North Vancouver, B.C., V7M 3K7 Title of position Brewer, NOC 9461 Job duties Brew and package beer according to brew schedule Monitor quality and temperature of fermenting beers on a daily basis Monitor sugar decrease, take level readings on the beer tanks and monitor temperature and pressure build up in fermenters and beer tanks Monitor quality, flavor and carbonation of serving beers in the brewpub, packaging, and throughout brewing process Rack beer from fermenters to beer tanks and ensure it is recorded properly Monitor pressure in tanks at all times Record production information Use separator to clean beer of any solids on way to beer tank if applicable Follow inventory procedures for all raw materials, chemicals, beer, cooperage, small parts, packaging, supplies etc. Assist with inventory management generally and inventory counts...

SUBWAY LOHAM TRADING INC. O/A SUBWAY has immediate opening for experienced Food Service Supervisor (NOC: 6311) at our location in Stratford, Ontario. As a Food Service Supervisor, you will perform some or all of the following duties: Greeting and ensure customers satisfaction, develop and retain relationship with customers. Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food Estimate and order ingredients and supplies required for meal preparation Prepare food order summaries according to requests from customers Establish work schedules and procedures Maintain records of stock, repairs, sales and wastage Train staff in job duties, and sanitation and safety procedures Supervise and check assembly of regular and special trays and delivery of food to Customers. Ensure that food and service meet quality control standards May participate in the selection of food service staff and assist in the development of...

We are looking for an experienced Food Technician (NOC 2211) for our client   TAMARIND INDIAN BISTRO  in Mississauga , ON Position Summary The Food technician at TAMARIND INDIAN BISTRO performs a variety of duties which includes below.  Job details Salary:  $23.00 to $25.00 / hour   for 30-40 Hours / Week Vacancies: 2 Vacancy Terms of employment: Permanent, Full time Start date: As soon as possible Employment conditions:  On call, Overtime, Morning, Day, Evening, Shift, Weekend   Tasks & Responsibilities:   Sell merchandise Develop and conduct programs of sampling and analysis Assist in development of standards, health and safety measures Assist in developing and conducting sampling and analysis Compile records and interpret experimental or analytical results   Prerequisites:   Education:         Completion of secondary school is usually required or equivalent   Experience & Skills :      1-2 years of...

Subway Shreeji Krupa Inc. O/A Subway has immediate opening for experienced Food Service Supervisor (NOC: 6311) at our location in Bolton, Ontario. As a Food Service Supervisor (NOC: 6311), you will perform some or all of the following duties: Greeting and ensure customers satisfaction, develop and retain relationship with customers. Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food Estimate and order ingredients and supplies required for meal preparation Prepare food order summaries according to requests from customers Establish work schedules and procedures Maintain records of stock, repairs, sales and wastage Train staff in job duties, and sanitation and safety procedures Supervise and check assembly of regular and special trays and delivery of food to Customers. Ensure that food and service meet quality control standards May participate in the selection of food service staff and assist in the...

Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules. Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Prepare budget and cost estimates, Address customers' complaints or concerns Work Conditions and Physical Capabilities Fast-paced environment, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding Education Bachelor's degree Experience 1 year to less than 2 years Ability to...

Job Title: Cook (NOC 6322) Vacancy: 2 Terms of Employment:  Full time, permanent position (40 hours a week) Wage: CAD$ 14.60 per hour Benefits: 4% vacation pay added to bi-weekly pay.   Company Description: Our brand came from general combination of Crepes and Waffles. Our shop combines different cuisines offering dishes that are inspired in a fusion culture. Taking inspiration particularly from Belgium, Brazil, France, Mexico, Italy and Canada we created traditional dishes from these cultures.   We are looking for an individual that has an interest to establish a carrier in the food industry and wants to acquire the knowledge of artisanal meat preparation and sausage making. The qualifying candidate will be focused on personal achievements and has the willingness to learn and grow forward within the organization.   Job Description: Prepare and cook various dishes from our menu; Prepare food products and...

SUBWAY 2360443 ONTARIO LTD. has immediate opening for experienced Food Service Supervisor (NOC: 6311) at our location in Brampton, Ontario. As a Food Service Supervisor, you will perform some or all of the following duties: Greeting and ensure customers satisfaction, develop and retain relationship with customers. Supervise, co-ordinates and organizes the workflow and set work schedules for food servers, kitchen staffs and other supporting staffs. Estimate and order ingredients and supplies required for meal preparation. Establish methods to meet work schedules Supervise and check assembly of regular and special food order. Ensure the process of meal preparation strictly to observe relevant health and safety regulations. Assists with interviews and hiring of new staffs, Provide orientation and training for new staff in job duties and health and safety procedures. Maintain records of stock, repairs, sales and wastage. Ensure that food and...