2196651 Alberta, Inc. o/a Parkside Convenience Store and Mont Tea is hiring a Food Service Supervisor.  Parkside Convenience Store is a Filipino store that offers products, produce, take out Philippine cuisine as well as Money Transfer services.  The store caters to predominantly Filipino clientele.  Mont Tea is a Bubble Tea store that also offers Philippine desserts and delicacies.  Duties: Supervise and co-ordinate activities of staff who prepare and portion food; Ensure food service maintains quality control standards; Maintain records of stock, repairs, sales and wastage. Prepare and submit reports. Serve customers over the counter and receive take out orders over the phone. Handle customer complaints. Operate cash register, debit & credit card machine; Wage: $16.90/hour. 40 hours/week. qCompletion of secondary school and 2-3 years Food Service experience required.  Ability t9o speak Filipino is an asset.  Must be able to work flexible hours including weekends and holidays....

Location: Edmonton, AB, T5L 4Y8 Salary:  $16.46 / hour vacancies:  1 vacancy Terms of employment:  Permanent employment, Full time,  35 hours / week Start date:  As soon as possible Employer: Tokyo Express Job requirements Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Ability to Supervise 3-4 people Work Conditions and Physical Capabilities Fast-paced environment, Work under pressure, Combination of sitting, standing, walking, Physically demanding Personal Suitability Team player, Client focus, Flexibility Additional Skills Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Address customers' complaints or concerns Specific Skills Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control,...

We are looking for an two experienced food service supervisor (NOC 6311) for our client Mr Sub in Brampton,  Ontario Position Summary The Supervisor at Mr Sub    performs a variety of duties, including greeting and serving guests, preparing food, maintaining food safety and sanitation standards and daily paperwork.  Vacancies - 1 Job details Salary: $16.50-$16.50 / Hour for  30-40   hours / week Vacancies: 1 Vacancy Terms of employment: Permanent, Full time Start date: As soon as possible Employment conditions: Morning, Day, Evening, Shift, Weekend, On Call  Exceptional customer service is a major component for this position Tasks & Responsibilities:   Perform all tasks and responsibilities of a Supervisor Supervise and coordinate Front of house and Back of house team Train or guide newer or less experienced staff Understand and adhere all quality standards, formulas and procedures as per  Big Smoke  manuals. Maintaining a clean...

1. Job Description • Manage kitchen operations • Prepare and cook complete meals or individual dishes and foods • Clean food preparation areas as determined by law and company policy • Maintain inventory and records of food, supplies and equipment • Supervise kitchen staff and helpers • Clean kitchen and work areas • May hire and train kitchen staff Work Conditions and Physical Capabilities • Fast-paced environment, Physically demanding, Standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail, Handling heavy loads Personal Suitability • Flexibility, Team player, Initiative 2. Requirements • Completion of High School • 1-2 years’ experience as a Cook in a restaurant industry • Strong knowledge of proper food handling procedures • Great communication skill (English proficiency) with a team in a busy kitchen atmosphere 3. Job Details • Employer: Wok and Roll • Location: 1 Ferry Causeway, Delta BC (Tsawwassen Ferry Terminal) • Terms of...

Turmeric Restaurant Victoria Ltd. DBA Turmeric Indian Cuisine is looking for Two (2) Bus boy/Girl/Helpers for full time permanent position. If eligible, please contact us. We will be looking forward for your resumes. Salary : $15.50/Hourly Job Type : Full-Time, Permanent, 30-35 hours/week Language : English Start Date of Employment : As soon as possible Minimum Education: Some Secondary school education required Experience: On-the-job training is provided. Positions Available : 2 NOC Job Title : Bussers (NOC 6711) Job Location:   103-777 Goldstream Ave, Victoria, BC V9B 2X4 Canada Employment Groups : Visible minorities, Indigenous people Main Duties & Specific Skills:                                                Clear and clean tables and trays in eating establishments Bring clean dishes, flatware and other items to serving areas and set tables Replenish condiments and other supplies at tables and in serving areas Remove dishes before and...

Job duties Bake sourdough breads and laminated pastries, cakes, scones, brioches and other doughs Supervise the kitchen team preparing sauces, vegetable prep, jams, and sandwiches Operate bakery equipment safely and proficiently Train and supervise junior staff by working alongside them and correcting mistakes Order ingredients and kitchen supplies Create production schedule based on weekly sales projections and any special events Establish staff’s schedule Oversee production quality Terms of employment Indeterminate (permanent), full-time (40 hours/week). Expected Employment Start Date: November 1, 2021 Wage $20/hour Benefits package Paid breaks Staff meals when on shift Discounts on food and beverage Locations of work 102 - 2232 Marine Drive, West Vancouver and 2055 Old Dollarton Rd, North Vancouver, BC, V7H 1A6 Skills requirements – both Education and Work experience Education: Secondary school required Work...

Sakura Sushi in Williams Lake, BC is currently looking for a permanent, full-time Food Service Supervisor to join our team.   Position: Food Service Supervisor   Positions Available: 1 Wage: C$15.20-16.20/hour (depending on experience) Types: Full-time, Permanent Working hours: 30~40 hrs/week Vacation: 4% of gross salary for vacation pay Location: 770 Oliver Street, Williams Lake, BC V2G 1N1   Main Job Duties: Supervise and co-ordinate the activities of servers and kitchen helpers who prepare, portion and/or serve Asian food items Establish methods to meet work schedules Train servers and kitchen helpers in job duties, sanitation, and safety procedures, etc. Maintain accurate records of stock, sales, and wastage and order supplies Ensure that food and service meet quality control standards and company policies Address customers’ complaints or concerns May perform the same duties as workers supervised when needed   Job requirements:...

1. Job Description • Prepare and cook pizzas • Clean food preparation areas as determined by law and company policy • Maintain inventory and records of food, supplies and equipment • Supervise kitchen staff and helpers • Clean kitchen and work areas • Train staff in preparation, cooking and handling of food Work Conditions and Physical Capabilities • Fast-paced environment, Physically demanding, Standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail. Personal Suitability • Flexibility, Team player, Initiative 2. Requirements • Completion of High School • Strong knowledge of proper food handling procedures • Great communication skill (English proficiency) with a team in a busy kitchen atmosphere • 1-2 years’ experience as a Cook in a restaurant industry 3. Job Details • Location: Uncle Fatih’s Pizza - 2- 4465 Skyline Dr, Burnaby, BC • Terms of employment: Full-time / Permanent • Start date: ASAP • Salary: $16.00 per hour Please send...

Customers are the focal point of our business; they are the staff's number one priority. Every customer is regarded as a guest in our store and both the management and staff must ensure that their stay is always enjoyable. Uncle Fatih’s at Brentwood is now hiring an energetic Food Service Supervisor with great experience to be part of its team. 1. Job Description • Organize stock and equipment, order supplies and oversee building maintenance, cleanliness and security • Control takings in the restaurant • Recruit new staff, and train and develop existing staff • Coordinate staff scheduling, and motivate and encourage staff to achieve targets • Ensure standards of hygiene are maintained and that the restaurant complies with health and safety regulations • Ensure high standards of customer service are maintained • Implement and instill in your team company policies, procedures and ethics • Handle customer complaints and queries 2. Requirements • Secondary school graduation...

Lighthouse Fresh & Tasty is an Indian Restaurant specializing in North Indian Cuisine is currently looking for a Baker (Sweet Maker Indian style) who will be able to make all Indian traditional sweet. Job details Location: Abbotsford, BC V2T 5E5 Salary: $25.00 / hour Vacancies: 1 vacancy Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Indigenous people, Newcomers to Canada Terms of employment: Permanent employment, Full time40 hours / week Start date: As soon as possible Employment conditions: Morning, Day Job requirements Languages: English Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Identify as a team player. Specific Skills Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Bake mixed dough and batters Prepare special orders Frost...

Lighthouse Fresh & Tasty is an Indian Restaurant specializing in North Indian Cuisine. Currently we are looking to hire a Food Service Supervisor who will be responsible for supervising, directing and co-ordinating the activities of worker who will serve food to restaurant customers. Job details Location: Abbotsford, BC Work Setting: Restaurant Salary: $18.00 / hour Vacancies: 1 vacancy Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Indigenous people, Newcomers to Canada Terms of employment: Permanent employment, Full time40 hours / week Start date: As soon as possible Employment conditions: Day, Evening   Job requirements Languages: English Education: Secondary (high) school graduation certificate Experience: 2-3 years of professional experience in a similar role Ability to Supervise staff in various areas of responsibility Possess excellent oral communication skills and strong client focus Identify as...

Crazy Pizza Ltd. dba Domino’s Pizza Located at 6469 Oak St. Vancouver. BC is looking to hire an Assistant Manager – Pizza place, who can start work ASAP. Applicant will be expected to plan, organize, direct, control and evaluate the operations of the Pizza store. Job Title: Pizza Place Assistant Manager Position: 1 Location: 6469 Oak St. Vancouver. BC. Wage: $ 25.25 / hourly Job Type: Full -Time /Permanent Hours: 36-40 hrs / weekly Language: English Education & Experience: College Diploma. Previous experience in a similar job place is required   Job Duties: Plan, organize, direct, control and evaluate the operations of the Pizza Store Implement operational procedures Prepare staff schedules and monitor each staff’s performance Control inventory of supplies & ingredients Resolve customer complaints and ensure health and safety regulations are followed in the right manner Negotiate with suppliers for food supplies Hire & Train staff in...

Title: Food Services Supervisor   John 3:16 Malaysian Delights Ltd is looking to hire Food Services Supervisor. Location: 6832 and 6838 No. 3 Road, Richmond BC V6Y 2C4 Start Date: As soon as possible Wage: $16 per hour Type of employment: Full-time (40 hours per week) Post date: 2021-08-12 Vacancy: 2 Cuisine Specialties: Malaysian cuisine Work Setting: Restaurant Transportation: Public transportation is available Work Conditions and Physical Capabilities: Fast-paced environment, physically demanding, standing for extended periods, Repetitive tasks, Handling heavy loads Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Job Duties: - Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food - Estimate and order ingredients and supplies required for meal preparation - Establish methods to meet work schedules - Maintain...

    Job Title: Food Service Supervisor NOC 6311     Job Description   Estimate and order ingredients and supplies required for meal preparation Assign and coordinate work of employees to promote efficiency of operations Establish work schedules and procedures May be required to interview, select, or hire new employees. Ensure that food and service meet quality control standards Maintain records of stock, repairs, sales, and wastage Inspect kitchen and dining areas and kitchen utensils and equipment to ensure sanitary standards are met. Prepare reports and forms and ensure completion within appropriate time frame.   Requirements Completion of Secondary School 1-2 year’s relevant work experience Excellent customer service and communication skills Superior organizational skills   Job Details   Location: Wendy’s – 650 Terminal Ave.- Nanaimo, BC Terms of employment: Full-time / Permanent (35~40...

Job Title: Food Service Supervisor NOC 6311   Job Description Supervise and co-ordinate activities of staff who prepare and portion food Estimate and order ingredients and supplies Ensure food service and quality control Maintain records of stock, repairs, sales, and wastage Prepare and submit reports Must have knowledge of the establishment's culinary genres Establish work schedules Train staff in job duties, sanitation and safety procedures Prepare budget and cost estimates Address customers' complaints or concerns Requirements Secondary School Certificate 1-2 year’s work experience in the hospitality industry Strong communication skills (English proficiency) Flexibility, Client focus, Team player, Effective interpersonal skills Job Details Location: Wendy’s – 6369 Hammound Bay Road - Nanaimo, BC • Terms of employment: Full-time, Permanent • Start date: ASAP • Wage: $16.10 per hour   Please send...

Job details   Location: 14945 Marine Drive, White Rock, BC, V4B 1C3   Salary: $16.00 / hour   Vacancies: 2 vacancies   Employment groups: Students, Indigenous people, Newcomers to Canada   Terms of employment: Permanent employment, Full time 30 to 40 hours / week  Start date: As soon as possible   Job requirements Languages: English Education: No degree, certificate, or diploma Experience: No experience   Additional Skills: Clear and clean tables, trays, and chairs, assist clients/guests with special needs, Provide customer service   Food and Beverage Serving Skills Prepare and serve specialty food at customers' tables, Present bills to customers and accept payment in cash, credit or debit cards, travellers’ cheques or room billings, describe menu items including daily specials for customers, advise on menu selections, serve food and beverages, Order and maintain inventory of wines and wine glassware, Greet patrons, present...

Supervises employees engaged in serving food and in maintaining the cleanliness of food service areas and equipment. Trains workers in performance of duties. Assigns and coordinates work of employees to promote the efficiency of operations. Supervises serving of meals. Inspects kitchen and dining areas and kitchen utensils and equipment to ensure sanitary standards are met. Keeps records, such as amount and cost of meals served and hours worked by employees. Requisitions and inspects foodstuffs, supplies, and equipment to maintain stock levels and ensure standards of quality are met. Prepares work schedules and evaluates work performance of employees. May direct preparation of foods and beverages. May assist DIETITIAN, CLINICAL in planning menus.  May interview, select or hire new employees. When supervising workers engaged in tray assembly, may be designated Tray-Line Supervisor.

Employment conditions: Morning, Day, Evening Employment groups: Indigenous people, Newcomers to Canada Education: Completion of secondary school is required. Language: English  Experience: 1 to 2 years  Salary: C$16.00 per hour for 30 Hours/Week  Work Conditions and Physical Capabilities: Standing for extended periods Personal Suitability Flexibility, Excellent oral communication, Client focus, Team player, Effective interpersonal skills Additional Skills Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Prepare budget and cost estimates, Address customers' complaints or concerns Specific Skills Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules Intended job...

1685312 Alberta, Ltd. o/a A&W Clairmont is hiring a Food Service Supervisor. 40 hours a week. Wage: $16.90 per hour. Must be able to work flexible hours including weekends and holidays. Completion of secondary school required. Two to three years Food Service experience required. Duties: Supervise, coordinate & schedule the activities of staff who prepare, portion & serve food. Ensure food & service meet quality control standards, maintain records of stock, repairs, sales & wastage, take customers' orders, assemble food, portion & wrap food, serve customers over the counter and at the drive thru window.  Operate cash register, debit and credit card machines. To apply, e-mail resumes to mchateau@telus.net

Location:  Abbotsford, BC - V2T 2Y2 Salary:  $15.50 /   hour Vacancies:  2 vacancies Employment groups: Youth, Indigenous people, Newcomers to Canada Terms of employment:  Permanent employment, Full time  30 to 40  hours / week Start date:  As soon as possible Employment conditions: Evening, Night Job requirements Languages English Education Secondary (high) school graduation certificate Experience Will train Ability to Supervise 1 to 2 people Work Conditions and Physical Capabilities Fast-paced environment, Work under pressure, Tight deadlines, Standing for extended periods Additional Skills Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Address customers' complaints or concerns Specific Skills Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality...