10 jobs found in Ajax

Café Landwer is looking for  One (1) Restaurant Manager to perform duties including the following: Plan, organize, direct, control and evaluate the daily operations of the restaurant Recruit staff and oversee staff training Set staff work schedules and monitor staff performance Manage inventory, monitor revenues Resolve customer complaints and ensure health and safety regulations are followed Terms of Employment: Salary : $52,000.00 to $74,880 per year ($25 to $36 per hour depending on experience); 40 - 50 hours per week Permanent , Full-Time Start date: immediately Benefits: Health benefits Skills Requirements: Language : English Education : no education requirement Experience : minimum 2 years of experience in commercial food preparation/food service sector Employer’s Business address/Location of employment: Cafe Landwer, 33 Bloor St. E, Toronto, ON M4W 3H1...

Ciao Ragazzi Ristorante is looking for  One (1) Sous Chef to perform duties including the following: Supervise activities of chefs, cooks and other kitchen workers Demonstrate new cooking techniques and new equipment to cooking staff Prepare and cook complete meals or specialty foods, such as pastries, sauces, soups, salads, vegetables and meat, poultry and fish dishes, and create decorative food displays for special events such as baptism, communions, birthdays, and holiday parties Instruct cooks in preparation, cooking, garnishing and presentation of food Create new recipes Plan menus and order food and kitchen supplies accordingly Prepare and cook specialty foods and meals Creating weekly specials and new menu items Terms of Employment: Salary: $25 to $36 per hour depending on experience 40 hours per week Permanent, Full-Time Start date: immediately Skills Requirements: Language : English...

Languages English Education Secondary (high) school graduation certificate Experience Experience an asset On site  Work must be completed at the physical location. There is no option to work remotely. Work setting Willing to relocate Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Evaluate daily operations Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Organize and maintain inventory Participate in marketing plans and implementation Address customers' complaints or concerns Provide customer service Additional information Transportation/travel information Willing to travel Work conditions and physical capabilities Repetitive tasks Attention to detail Combination of sitting, standing, walking Standing for extended periods Personal...

Campo Restaurant is looking for  One (1) Restaurant Manager to perform the following duties :   Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service Determine type of services to be offered and implement operational procedures Recruit staff and oversee staff training Set staff work schedules and monitor staff performance Control inventory, monitor revenues and modify procedures and prices Resolve customer complaints and ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate arrangements with clients for catering or use of facilities for banquets or receptions.   Terms of Employment: ·        Salary: $34.07 per hour ·        Permanent, Full Time/ 40 hours per week ·        Start date: immediately ·        Benefits: Group Insurance Benefits...

Bready Café is looking for  One (1) Restaurant Assistant Manager to work with the Restaurant Manager in performing duties including the following: Plan, organize, direct, control and evaluate the operations of the restaurant Implement operational procedures Recruit staff and oversee staff training Set staff work schedules and monitor staff performance Control inventory, monitor revenues and modify procedures and prices Resolve customer complaints and ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate arrangements with clients for catering or use of facilities for banquets or receptions. Terms of Employment: Salary : $26 to $36 per hour depending on experience; 40 hours per week Permanent , Full-Time Start date: immediately Skills Requirements: Language : English Education : No education required; Completion of a...

Be a part of our Eggsmart team at 190 McNaughton Road East. We are looking for a experienced full-time breakfast cook who wants to work in a fast-paced restaurant environment. This is a 40 hour per week role, day shifts only. If you are enthusiastic, hardworking and friendly, join our team! RESPONSIBILITIES Set up stations and collect all necessary supplies to prepare for seamless service Prepare a variety of breakfast and brunch foods in a high quality and consistent manner Flawless execution of 8 different egg cooking styles Arrange sauces and supplementary garnishes per plating specifications Cover, date and correctly store all perishables food prep items to industry standard Notify owner in advance of likely shortage Use food preparation tools in accordance with recipe manual Maintain team co-ordination in high stress environment Close the kitchen correctly and follow the closing checklist for kitchen stations Keep the work area clean...

Job details Location: York, ON M6E 2H8 Workplace information: On site Salary: 28.50 hourly / 35 hours per Week Terms of employment: Permanent employment, Full time Early Morning, Evening, Night Starts as soon as possible vacancies: 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Evaluate daily operations Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Organize and maintain inventory Ensure health and safety regulations are...

Clandestino Food & Drink (2688809 Ontario Inc.) is looking for  One (1) Executive Sous-chef to perform the following duties : ·       Assist in planning and executing menus in collaboration with the Executive Chef. ·       Plan menus and requisition food and kitchen supplies. ·       Prepare and cook meals. ·       Ensure consistency in taste and portioning across all dishes. ·       Innovate new recipes and seasonal dishes. ·       Schedule kitchen staff and manage shift rotations. ·       Monitor inventory, order supplies, and ensure proper stock levels. ·       Maintain compliance with health, safety, and sanitation standards. ·       Conduct daily kitchen walkthroughs to ensure cleanliness and organization. ·       Ensure health, safety, and cleanliness standards are met. ·       Lead the kitchen in the absence of the Executive Chef. ·       Support team communication and maintain smooth service flow.   Terms...

1836873 Ontario Ltd./Churrasqueira Costa Verde is looking for One (1) Restaurant Manager to perform the following duties: ·       Plan, organize, direct, control and evaluate the operations of a restaurant ·       Determine type of services to be offered and implement operational procedures when necessary  ·       Recruit staff and oversee staff training ·       Set staff work schedules and monitor staff performance ·       Control inventory, monitor revenues and modify procedures and prices ·       Resolve customer complaints and ensure health and safety regulations are followed ·       Negotiate arrangements with suppliers for food and other supplies   Terms of Employment: • Salary: $36.00 per hour; 30 to 35 hours per week; Morning, Evening and weekends  • Permanent, Full-Time • Start date: Immediately Skills Requirements: Language: English Experience: 2 years of experience in a fast-paced restaurant in a supervisory role or manager...

Assistant Manager - Food Services    Employer details King Tandoori Vaughan Job details Location: Woodbridge, ON, L4H 0P8 Workplace information: On site Salary: 34.25 hourly / 32 hours per Week Terms of employment: Permanent employment, Full time Starts as soon as possible Vacancies: 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Plan and organize daily operations Recruit staff Supervise staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Organize and maintain inventory Participate in...