6 food service supervisor jobs found

Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Supervision 5-10 people Additional information Work conditions and physical capabilities Fast-paced environment Standing for extended periods Attention to detail Personal suitability Client focus...

Bahubali Indian Cuisine is looking for Catering Service Manager . Further job details are as follows :  Location :  6520 36 St NE suite 1120, Calgary, AB T3J 4C8, Canada Job Title: Catering Service Manager   Salary: $30.00  hourly Vacancy - 1 Terms of Employment: Permanent, Full time, 35 Hours per Week Start Date: As soon as possible Overview Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 1 year to less than 2 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Evaluate daily operations Monitor staff performance Recruit staff Supervise staff Determine type of services to be offered and implement operational procedures Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies...

Vacancies -2 Languages - English Education - Secondary (high) school graduation certificate Experience - 1 year to less than 2 years On site -  Work must be completed at the physical location. There is no option to work remotely. Work setting - Restaurant Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Additional information Work conditions and physical capabilities Attention to detail Fast-paced environment Physically demanding Repetitive tasks Personal suitability Organized Team player

Mumbaaayi is looking for Food Services Manager. Further job details are as follows :  Location : 45 Carring wood Street Northwest, Calgary, AB T3P 2A7, Canada Job Title: Food Services Manager Salary: $32.50  hourly Vacancy - 1 Terms of Employment: Permanent, Full time, 35 Hours per Week Start Date: As soon as possible Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 1 year to less than 2 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Conduct performance reviews Ensure health and safety regulations are...

Bahubali Indian Cuisine is looking for Restaurant Assistant Manager . Further job details are as follows :  Location :  6520 36 St NE suite 1120, Calgary, AB T3J 4C8, Canada Job Title: Restaurant Assistant Manager Salary: $36.10 hourly Vacancy - 1 Terms of Employment: Permanent, Full time, 35 Hours per Week Start Date: As soon as possible Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Experience 1 year to less than 2 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Evaluate daily operations Monitor staff performance Plan and organize daily operations Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Organize and maintain inventory Ensure health and safety regulations are...

LeVilla Restaurant is looking for  One (1) Kitchen Manager to perform duties including but not limited to the following: Supervise, coordinate and schedule the activities of staff who prepare, portion and serve food -          Supervision of kitchen staff, including sous chefs, cooks, dessert chefs, and dishwashers. Ensuring all team members are working efficiently and effectively -          Training and Development Menu Planning and Development -          Collaborate with the Head Chef and Sous Chef in planning the menu -          Confirm that all dishes meet the restaurant’s standards of quality and presentation Inventory Management -          Estimate and order ingredients and supplies -          Maintain records of stock, repairs, and wastage -          Record Keeping Budget management Quality Control, Compliance and Safety Problem Solving Terms of Employment: Salary : $20...