Dec 01, 2023
$14.00 hourly
The purpose of a food counter attendant is to prepare food, help the kitchen workers in the preparation of food items, organizing delivery, setting up allocated stations for the menu
GENERAL RESPONSIBILITIES & DUTIES
• Prepare/handle all food items as directed in sanitary and timely manner
• Assist with receiving, unpacking and storing supplies in refrigerators, freezers, cupboards and other storage areas
• Follow recipes, portion controls, and presentation specifications as set by Taverna
• Restock all items as needed throughout the shift
• Clean and maintain station while practicing exceptional safety, sanitation + organizational skills
• Understand and demonstrate proper use and maintenance of all kitchen equipment
• Assist with cleaning, sanitation, + organization of the kitchen, coolers and all storage areas
• Perform additional responsibilities as requested by supervisor at any time
• Prepare a variety of food: meat, seafood, poultry, vegetables,...
219 21st St E, Saskatoon, SK S7K 0B7, Canada
Full time