58 cook or chef jobs found in Burnaby

JAPADOG Express Inc. is looking for a permanent full-time cook at JAPADOG at Burnaby location. Duties and Responsibilities: -        Prepare and cook not only Japanese-style hotdogs, but Japanese food menus. -        Ensure food meets quality standards -        Instruct kitchen staff in preparation, cooking, garnishing and presentation of food -        Maintain inventory and records of food, supplies and equipment -        Keep sanitized work area   Education, skills and experience required: -        Completion of Secondary School -        At least two y ears of work experience of food preparation in commercial environment -        Ability to maintain high quality control standards under high pressure and fast paced environment -        Strong organizational skills and multi-tasking skills   Language: -        Communication skills in English   Compensation and Benefit: $16.50 -...

Job details Business Name: Casalinga Food Services Inc Location: 7624 Winston Street, Burnaby, BC, V5A 2H4 Salary: $18.00 / hour Vacancies: 2 vacancies Terms of employment: Permanent, Full time40 hours / week Start date: As soon as possible.   Job requirements Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work Conditions and Physical Capabilities: Repetitive tasks, standing for extended periods, Physically demanding, Fast-paced environment, Work under pressure, Attention to detail Work Location Information : Urban area Personal Suitability: Flexibility, Judgement, Team player, Reliability, Initiative, Client focus, Dependability, Organized. Cook Categories: Cook (general) Specific Skills Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of...

Pacific Yacht  Charters Limited Partnership o/a Pacific Yacht  Charters is looking to hire a Pastry Maker to join our amazing team of event professionals. Pacific Yacht  Charters is Greater Vancouver's premiere luxury yacht  charter  service for weddings, corporate events, social affairs, birthdays and much more. Learn more about us at https://pacificyachtcharters.com/ Business address and job location : 122-2323 Boundary Rd., Vancouver, BC V5M 4V8 What we offer: Permanent, full-time position as a Pastry Maker (40 hours per week); Hourly rate of $20; Extended health benefits. Requirements: Completion of secondary school; Several years of commercial baking experience or completion of apprenticeship or other program for bakers; Must be available to work shifts and weekends. Job duties and responsibilities: Prepare dough for pastries, cookies and cakes according to recipes; Produce baked goods from...

Come be a part of this family run restaurant! Are you passionate about food? We would love to have you be a part of our fun, friendly, inclusive, and uplifting crew. Our kitchen is currently hiring a full time (30-40 hours a week) line cook. Experience in mediterranean cuisine (italian, greek, french, etc) is an asset! Must be able to lift 30lbs and be available to work day and evening shifts.

Sushi Hana Japanese Restaurant Ltd. dba Sushi GO is looking for a permanent full-time cook. Duties and Responsibilities: -Prepare and cook complete meals -Supervise kitchen helpers; -Manage kitchen operations; -Ensure food service and quality control; -Maintain inventory and records of food, supplies and equipment; -Prepare and cook complete meals or individual dishes and foods; -Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies   Education, skills and experience required: - Completion of high school - Minimum 3-year experience as a cook or kitchen helper in commercial environment - High interpersonal skills. Language: Communication skills in English Compensation: $16.25/hour, 40hrs/week, Gratuities, Staff meals   Location: 7026 Kerr Street, Vancouver, BC, V5S 4W2   Please send your resume to hr.sushihana@gmail.com (e-mail) or mail to 7026 Kerr...

Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Recruit and hire staff.   Must be able to work under pressure.  With at least 2-3 years work experience 

Shig’s Enterprises Limited is looking for four permanent full-time cooks at our Japanese grocery store, Fujiya Japanese Foods. Duties and Responsibilities: - Prepare and cook Japanese meals for bento (boxed meals), deli menus, and other catering menus - Plan and create new menus and ensure food meets quality standards - Instruct kitchen staff in preparation, cooking, garnishing and presentation of food - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work area Education, skills and experience required: - Completion of secondary school - Minimum 3 years of experience of food preparation in commercial environment Language: English Compensation: $17.00/hour, 40 hrs/week, 10 days paid vacation Work Location: 912 Clark Drive, Vancouver, BC V5L 3J8 Please send your resume to hr.fujiya@gmail.com (email) or mail it to the address above (regular mail). (Only those selected for an interview will be contacted.)

Smitty's Oyster House Main Street is seeking an experienced and skilled Cook to join our team as soon as possible. This is a full-time position (40 hours per week) and permanent for the right individual.   What we offer: Competitive Wage ($19.00 per hour) 4% in lieu of vacation Staff meals Discounts Gratuities A fun, collegial environment Job Requirements: 1. Experience: at least 2 years of commercial cooking experience  2. Language: good English language is required (speaking, reading and writing) 3. Education: minimum secondary (high) school graduation certificate or diploma   Duties and Responsibilities: Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerance Assist chef with planning menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food...

Seiza Japanese Cuisine in Vancouver, BC is currently looking for competent Cook s to join our team.   Position: Cook (Full-time, Permanent)   Positions Available: 2 Wage: C$16.25~$18.00/hour (depending on experience) Work hours: 30~40 hours per week Vacations: 10 days paid vacation per year or 4% of gross salary Work Location: 3068 Main Street, Vancouver, BC, V5T 3G5   Job Duties:   - Prepare and cook traditional and fusion Japanese dishes from menu including Sushi Rolls, Donburi, Udon, Teriyaki, Steak, etc.   - Ensure to maintain high quality of food. - Supervise and train kitchen helpers. - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work area - Comply with food safety and sanitation standards and company policies   Requirements:   - Completion of secondary school is required. - A minimum of 2 years of commercial cooking experience is required. - Language of Work: English...

Job details Location: Unit - 102 10385 120 Street, Surrey, BC, V3V 0C1 Salary: $26.45 / hour Terms Of Employment: Permanent employment, Full Time, 30 to 40 hours / week Start date: As soon as possible. Vacancies: 1 vacancy Job requirements Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks: Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Recruit and hire staff, Organize and manage buffets and banquets, Manage kitchen operations Who can apply to this job? How to apply By email:...

Fat Mao Noodles is located in the heart of Chinatown, Vancouver, BC. We are a Modern Asian Noodle bar with focus on Thai-Chinese soup noodles. Opened in 2015, it is the third restaurant of chef Angus An.   The Fat Mao Kitchen Inc. team is looking for a motivated and passionate Cook to join our team! You will be working in a fast-paced environment and will have a chance to work with local ingredients and complex Thai flavours. This is a permanent and full-time position. Duties and Responsibilities: Prepare and cook meals and foods on our menu Oversee kitchen operations Ensure quality preparation of all menu items and continually check the quality of foods and cooked products Maintain inventory and records of food, supplies and equipment when needed Clean kitchen work area   Education, skills and experience required: Completion of high school Several years’ experience in commercial food preparation Passionate...

Vancouver Inspired Asian cuisine is a reflection of the diverse food scene stemming from Vancouver’s multicultural society. Sai Woo restaurant, chef Seung-min’s newest acquisition in historic Chinatown, is where the chef focusses on pairing local bounty and global techniques with familiar Korean, Japanese and Chinese flavours.   Sai Woo Chop Suey is currently looking for a motivated and passionate Cook to join our team! This is a permanent and full-time position. Duties and Responsibilities: Prepare and cook meals and foods on our menu Oversee kitchen operations Ensure quality preparation of all menu items and continually check the quality of foods and cooked products Maintain inventory and records of food, supplies and equipment when needed Clean kitchen work area   Education, skills and experience required: Completion of high school Several years’ experience in commercial food preparation Must be able to...

We opened our doors in 2009 on Hastings St. with the purpose to showcase street food from México in Vancouver BC, thanks to all of you, now we have 5 locations in BC and a new location in the amazing Brentwood Mall in Burnaby BC. Business Address & Physical Location of Work: 2450 Yukon Street Vancouver, British Columbia, Canada V5Y 1A7 Phone Number: 778-866-1290 Email: yukonfoodrecruiting@outlook.com   Position(s) available: 2 Terms of Employment: Permanent position Hours per week: 40   Job duties of a Kitchen Supervisor include: ·        Supervise, coordinate and schedule the activities of staff who prepare, portion and serve food ·        Estimate and order ingredients and supplies required for meal preparation ·        Prepare food order summaries for chef according to requests from dieticians, patients in hospitals or other customers ·        Establish work schedules and procedures ·...

Robata Enterprises Ltd. is looking for a permanent full-time Cook at Kamei on Broadway, a full-service Japanese restaurant. Duties and Responsibilities: - Prepare and cook meals - Ensure food meets quality standards - Responsible for scheduling of kitchen staff when the chef is off-duty - Supervise kitchen helpers - Oversee kitchen operations - Clean kitchen area   Education, skills and experience required: - Completion of high school - Minimum 3 years of experience in commercial cooking - Interpersonal skills   Language: -        Communication skills in English   Compensation: $16.50/hour, 40hrs/week   Benefit: Staff meals, Gratuities, Bonus depending on performance   Work Location: Kamei on Broadway Unit 12-601 W. Broadway, Vancouver, BC, V5Z 4C2   Please send your resume by E-mail: hr.ebisu@gmail.com or mail it to the above address.  (Only those...

Minami Restaurant is recognized as the North American Home of Aburi Sushi. Minami offers a combination Japanese and West Coast cuisine in a comfortable rustic space. We create a welcoming atmosphere with impeccable service, providing a memorable dining experience. Currently, we are looking for a permanent, full-time Cook / Assistant Cook to join our team. Duties and Responsibilities: -        Assisting Cooks and Chefs preparing Aburi-style Sushi dishes, including signature Oshi Sushi, Rolls, Nigiri, and Sashimi -        Assisting Cooks and Chefs preparing dishes according to house recipes and standards -        Handle daily food quality control -        Keep sanitized work area -        Communicate with other team members and front house team members Education, skills and experience required: -        Completion of Secondary School -        At least one to two y ears of work experience of food preparation in commercial...

Minami Restaurant is recognized as the North American Home of Aburi Sushi. Minami offers a combination Japanese and West Coast cuisine in a comfortable rustic space. We create a welcoming atmosphere with impeccable service, providing a memorable dining experience. Currently, we are looking for a permanent, full-time Sushi Cook to join our team. Duties and Responsibilities: -        Prepare Aburi-style Sushi dishes, including signature Oshi Sushi, Rolls, Nigiri, and Sashimi -        Prepare dishes according to house recipes and standards -        Handle daily food quality control -        Train and Supervise kitchen helpers -        Keep sanitized work area -        Communicate with other sushi team members and front house team members Education, skills and experience required: -        Completion of Secondary School -        At least two y ears of work experience of food preparation in commercial environment -...

Minami Restaurant is recognized as the North American Home of Aburi Sushi. Minami offers a combination Japanese and West Coast cuisine in a comfortable rustic space. We create a welcoming atmosphere with impeccable service, providing a memorable dining experience. Currently, we are looking for a permanent, full-time Sushi-Chef to join our team. Duties and Responsibilities: -        Supervise activities of sushi cooks and other kitchen workers -        Communicate with other sushi team members and front house team members -        Plan and create new menus and recipes -        Demonstrate new cooking techniques and new equipment to cooking staff -        Maintaining a high level of quality sushi menu items and customer presentations -        Organizing and taking inventory of seafood, produce, and other necessary culinary supplies -        Creating signature items for the restaurant and creatively planning with other chefs...

Matsuzushi in Port Moody, B.C. is looking for a permanent and full-time Cook.   Duties and Responsibilities: -        Prepare and cook meals on the menu, including but not limited to, sushi, sushi rolls, appetizers, etc. -        Prepare all types of Japanese cuisine besides sushi. -        Order food and supplies when needed. -        Handle daily food quality control. -        Train and supervise kitchen helpers. -        Keep sanitized work area. Education, skills, and experience required: -        Completion of Secondary School -        At least three years of work experience of food preparation in commercial environment   Language: -        Communication skills in English Compensation: $17.00 - $20.00/hour, 4% vacation pay, Tips/Gratuities, Staff meals   Work Location: 4-3130 St Johns St, Port Moody, BC V3H 5E3   Please send your resume by e-mail:...

Location - Surrey, BC, V3V 4B8 Hourly wage- $16.50  Hours per Week - 35 to 40 hours Employment type - Permanent, Full time Hours - Flexible Hours, Morning Start date - Starts as soon as possible Vacancy - 1 Language - English Education - Secondary (high) school graduation certificate Experience - 1 year to less than 2 years Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Organize and manage buffets and banquets

Asa Sushi Japanese Restaurant in Vancouver, BC is looking for qualified Line Cooks.   Conditions:   ·      Position: LINE COOK ·      Vacancy: two (2) ·      Terms of employment: Full-time, permanent ·      Compensation: $16.25 to $18.25 per hour ·      Work hours: 30 to 40 hours per week ·      Vacation: 4% of gross salary for vacation pay or 10 days of paid vacation ·      Work Location: Vancouver, BC   Job Duties:   ·      Prepare and cook Japanese food items from menu including roll, donburi, teriyaki, yakisoba, tempura, etc. ·      Make adjustment to food items to accommodate customers with dietary restrictions ·      Supervise and train kitchen helpers ·      Maintain inventory and records of food, supplies and equipment ·      Comply with food safety standards and company policies by properly handling food and ensuring correct storage ·      Clean kitchen and work area...