16 cook or chef jobs found in Guelph

2 Cooks NOC 6322 Required for a highly reputed Hotel in Guelph     JOB RESPONSIBILITIES INCLUDE BUT ARE NOT LIMITED TO:   ·        Prepares foods to the specifications of the client ·        Prepares food efficiently and accurately ·        Manages other employees like kitchen helpers, and assistant cook ·        Seasons food according to recipes and customize as directed by the customers ·        Estimates expected food consumption and organizes preparation ·        Oversee kitchen operations ·        Maintain inventory and records of food, supplies and equipment ·        Keeps records and accounts of food purchases ·        Communicates with owner about how to improve meal service ·         Maintains the repute and standards of the brand with their perfection in cooking   We thank all applicants for their interest in joining us, however, only those candidates selected for an interview will be contacted. No phone calls...

We are seeking Four (4) Specialty Foods Chefs   to join our team at Pho Nam Thanh Restaurant Inc.  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.  Job Duties and Responsibilities: Coordinate food and kitchenware orders Check freshness and quality of ingredients Assist in the development of menu items Standardize recipes and plate presentations Work with management to create a memorable experience for guests Prepare and cook complete meals and specialty foods Create new recipes Supervise cooks and other kitchen staff Plan menus and ensure food meets quality standards Instruct cooks in preparation, cooking, garnishing and presentation of food  Terms of Employment: Salary: $20 per hour Permanent, Full Time/ 40.00 Hours per week, Day, Evening, Weekend Start date: immediately Skills requirements: Language: English Education: no education...

Pizza cook 6322 - Cooks View description Cooks prepare and cook a wide variety of foods. They are employed in restaurants, hotels, hospitals and other health care institutions, central food commissaries, educational institutions, and other establishments. They are also employed aboard ships and at construction and logging campsites. This group performs some or all of the following duties: Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Schedule and supervise kitchen helpers Oversee kitchen operations Maintain inventory and records of food, supplies and equipment May set up and oversee buffets May clean kitchen and work area May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies May hire and train kitchen staff. Cooks may specialize in preparing and cooking ethnic cuisine or special dishes....

Souperlicious in Brampton is hiring ONE (1) Cook to perform the following duties: Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Schedule and supervise kitchen helpers Oversee kitchen operations Maintain inventory and records of food, supplies and equipment Clean kitchen and work area Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Help the manager hire and train kitchen staff.   Terms of Employment: • Reports to: Kitchen/Restaurant Manager(s) • Salary: $16.00 per hour • 40 hours per week; Morning and Evening shifts • Permanent, Full-Time • Start date: immediately Skills Requirements: • Experience: At least three years of experience in commercial cooking and in kitchen preparation Business address/Location of employment: 380 Bovaird Dr E, Brampton, ON L6Z 2S6...

2 Assistant Cooks required for a very busy: Wild Wings   JOB RESPONSIBILITIES INCLUDE :   Prepares foods to the specifications of our customers Checking food and ingredients for freshness Seasons food according to recipes or company needs Ensures that kitchen area, equipment, and utensils are cleaned determined by law and company policy Operates various kitchen appliance such as a blender, oven, grill, or stand mixer Arranges, and garnishes food based on client preference Assists other cooks during the food assembly process Cleans up after business hours Schedule and supervise kitchen helpers.   We thank all applicants for their interest in joining, however, only those candidates selected for an interview will be contacted. No phone calls please.   Education and experience requirement: completion of secondary school.  2-3 years of relevant experience is required.   Salary: CAD$ 16 per hour plus standard industry benefits. Please note that...

Looking for a cook with 3 years minimum experience that knows how to cook Nigerian dishes especially Calabar soups- Afang, Edikanikong, atama etc

An experienced chef with experience of making Pakistani traditional food. Plan and direct food preparation and cooking activities  Plan menus and ensure food meets quality standards Estimate food requirements and may estimate food and labour costs Supervise activities of cooks Arrange for equipment purchases and repairs May prepare and cook food on a regular basis, or for special guests or functions.

  SAGARMATHA CURRY PALACE   1869635 ONTARIO INC O/A Sagarmatha Curry Palace Restaurant has immediate opening for experienced Cook (NOC: 6322) at our location in Hamilton, Ontario.   As a Cook, your duties will be: Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Oversee kitchen operations Maintain inventory and records of food, supplies and equipment Clean kitchen and work area Supervise and schedule kitchen helpers Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Train kitchen staff   Qualifications: Completion of secondary school is usually required. Completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or 2 to 3 years of commercial cooking experience is required. Effective supervising and training skills...

    BRIYANI BAR   2777017 Ontario Inc. O/A BRIYANI BAR has immediate opening for an experienced 2 Assistant Cook (NOC: 6322) at our location in Brantford, Ontario.   As a Assistant Cook (NOC: 6322), you will perform some or all of the following duties:   ·        Prepare and cook complete meals or individual dishes and foods ·        Prepare and cook special meals for patients as instructed by dietitian or chef ·        Oversee kitchen operations ·        Maintain inventory and records of food, supplies and equipment ·        Clean kitchen and work area ·        Supervise and schedule kitchen helpers ·        Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies ·        Train kitchen staff. Qualifications: ·        Completion of secondary school is usually required . Completion of a...

Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience Experience an asset Transportation/Travel Information Willing to travel Work Conditions and Physical Capabilities Work under pressure, Repetitive tasks, Standing for extended periods, Fast-paced environment, Attention to detail Work Location Information Urban area, Willing to relocate Personal Suitability Client focus, Dependability, Team player, Excellent oral communication, Reliability, Flexibility Location:    Location 35 Square One drive,  Mississauga, ONL5B 0E2

Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience Experience an asset Transportation/Travel Information Willing to travel Work Conditions and Physical Capabilities Fast-paced environment, Standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail Work Location Information Urban area, Willing to relocate Personal Suitability Excellent oral communication, Client focus, Flexibility, Team player Additional Skills Prepare dishes for customers with food allergies or intolerances Cook Categories Line cook Cuisine Specialties Italian cuisine Specific Skills Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas,...

We are looking for an experienced Ethnic food cook (NOC 6322) for our client TAMARIND INDIAN BISTRO in Mississauga , ON Position Summary The Cook at TAMARIND INDIAN BISTRO performs a variety of duties. Job details Salary:   Salary$17.00 to $19.00 / Hour for  30-40   hours / week Vacancies: 2 Vacancy Terms of employment: Permanent, Full time Start date: As soon as possible Employment conditions:  On call, Overtime, Morning, Day, Evening, Shift, Weekend   Tasks & Responsibilities:   Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and cost Monitor and order supplies Inspect kitchen and food service areas Train staff in preparation, cooking and handling of food Clean kitchen and work areas Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Manage kitchen...

We are looking for an experienced Cook (NOC 6322) for our client TAMARIND INDIAN BISTRO in Mississauga , ON Position Summary The Cook at TAMARIND INDIAN BISTRO performs a variety of duties. Job details Salary:  Salary$17.00 to $19.00 / Hour for  30-40   hours / week Vacancies: 2 Vacancy Terms of employment: Permanent, Full time Start date: As soon as possible Employment conditions:  On call, Overtime, Morning, Day, Evening, Shift, Weekend   Tasks & Responsibilities:   Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and cost Monitor and order supplies Inspect kitchen and food service areas Train staff in preparation, cooking and handling of food Clean kitchen and work areas Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Manage kitchen operations...

2649457 Ontario Inc. O/A Turtle Jack's is looking for 2 cooks who can start as soon as possible Nature of Employment: Permanent Full Time Position Vacancies: 2 Location: Guelph, Ontario Employment Conditions: Morning, Day, Evening, Shift, Weekend Employment Groups: Youth, Student, Visible Minorities, Indigenous People, Aboriginal Descents, Newcomers to Canada Salary: $ 15.50/hour for 40 hours/ week Education: Secondary School Graduate Certificate Experience: One Year to less than two years Language: English Cook Categories: Prep Cook, First Cook, Cook (General), Line Cook Employment Conditions: Fast-paced environment, physically demanding, standing for extended periods, Repetitive tasks, work under pressure, attention to details and handling heavy loads Job Requirements: Must be a team player, client focused, flexible, dependable, organized, who can be reliable and have excellent oral communication skills Job Duties: Prepare Dough, Prepare and cook...

2649457 Ontario Inc. O/A Turtle Jack's is looking for 2 cooks who can start as soon as possible Nature of Employment: Permanent Full Time Position Vacancies: 2 Location: Guelph, Ontario Employment Conditions: Morning, Day, Evening, Shift, Weekend Employment Groups: Youth, Student, Visible Minorities, Indigenous People, Aboriginal Descents, Newcomers to Canada Salary: $ 15.50/hour for 40 hours/ week Education: Secondary School Graduate Certificate Experience: One Year to less than two years Language: English Cook Categories: Prep Cook, First Cook, Cook (General), Line Cook Employment Conditions: Fast-paced environment, physically demanding, standing for extended periods, Repetitive tasks, work under pressure, attention to details and handling heavy loads Job Requirements: Must be a team player, client focused, flexible, dependable, organized, who can be reliable and have excellent oral communication skills Job Duties: Prepare Dough, Prepare and cook...

    BRIYANI BAR   2777017 Ontario Inc. O/A BRIYANI BAR has immediate opening for an experienced 2 Cook (NOC: 6322) at our location in Brantford, Ontario.   As a Cook (NOC: 6322), you will perform some or all of the following duties:   ·        Prepare and cook complete meals or individual dishes and foods ·        Prepare and cook special meals for patients as instructed by dietitian or chef ·        Oversee kitchen operations ·        Maintain inventory and records of food, supplies and equipment ·        Clean kitchen and work area ·        Supervise and schedule kitchen helpers ·        Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies ·        Train kitchen staff. Qualifications: ·        Completion of secondary school is usually required . Completion of a three-year...