75 cook or chef jobs found in Langley

Employer:   H.R.Won Entertainment Corp dba Egg Bomb Cafe Vacancy: 2 1) Position: Cook   ·          Wages: $17.00/hour ·          Types: Full-time, Permanent ·          Working hours: 30-40 hours/week ·         Benefit : 10 days of paid holidays per year or 4 % of gross salary, gratuities ·          Job opens to Youth, Veterans of the Canadian Armed Forces, Newcomers to Canada, Seniors, Visible minorities, Indigenous people 2) Job requirements: ·          1 to 2 years of cooking experience relevant area or completion of a program in cooking ·         Education: Completion of High school ·          Language: English 3) Job duties: ·          Prepare and cook complete meals or individuals dishes and foods for brunch on the menu ·          Plan menus, determine the size of food portions, estimate food requirements and costs, and monitor and order supplies ·          Inspect, clean kitchens and food...

Job details Location: Unit 109, 19188 72 Ave, Surrey, BC V4N 1M9 Salary: $16.25 to $18.00 / hour (To be negotiated) vacancies: 2 vacancies Terms of employment: Permanent employment, Full time: 35 to 40 hours / week Start date: As soon as possible Job requirements Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Restaurant Personal suitability Client focus, Organized, Reliability, Team player Tasks Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Order supplies and equipment, Clean kitchen and work areas Who can apply to this job? The employer accepts applications from:...

Located in South Surrey, Menzou is committed to providing authentic Asian food for the communities around. Now we have a cook position available and are looking for a competent candidate to join our team and grow with us. Responsible duties: Prepare and cook complete meals and individual dishes and foods Menzou is offering   Be able to prepare and cook custom meals and dishes ordered/instructed by patrons Train, schedule and supervise kitchen helpers Cooperate with other cooks in the kitchen to ensure the restaurant is running efficiently Maintain inventory and records of food, supplies and equipment Clean kitchen and work area after the shift Provide advise to the new dishes/menus and the size of food portions May take other duties in the scope of cook when they are assigned Employment requirement Completion of secondary school 2 years of cook or kitchen helper experience Adequate knowledge of food handling/safety Others...

Sapporo Kitchen in Surrey, BC is currently looking for competent Cook s to join our team.   Position: Cook (Full-time, Permanent)   Positions Available: 2 Wage: C$16.75~$17.25/hour (depending on experience) Work hours: 30~40 hours per week Vacations: 10 days paid vacation per year or 4% of gross salary Work Location: #1-1625 152 Street, Surrey, BC V4A 4N3   Job Duties:   - Prepare and cook Japanese dishes and food items from menu including sushi rolls, Donburi, Bento, Udon, Teriyaki, etc.   - Supervise and train kitchen helpers - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work area - Comply with food safety and sanitation standards and company policies   Requirements:   - Completion of secondary school is required. - A minimum of 2 years of commercial cooking experience is required. - Language of Work: English   How to Apply   If this opportunity interests...

Hamada Japanese Restaurant in Maple Ridge, BC is looking for skilled and competent Cooks to join our team.   Position: Cook   Positions Available: 3 Job Type: Full-Time, Permanent Hourly Wage: C$16.75~C$17.75 (depending on experience) Work Hours: 30-40 hours per week Vacation: 10 days of paid vacation per year or 4% of gross salary Job Location: Maple Ridge, BC   Job Duties: -       Prepare and cook traditional and modern style Japanese dishes such as sushi rolls, tempura, teriyaki and udon, and Korean food items such as fried chickens -       Supervise and train kitchen helpers -       Ensure quality of food and proper size of food portions -       Maintain inventory and records of food, kitchen supplies and equipment -       Follow food safety standards and company policies -       Clean kitchen and work area   Job Requirements: Education: Completion of secondary school is...

Sushi Topia in Surrey, BC is looking for competent Cooks to join our team.   Job Position: Cook Number of Job Vacancies: 2   Job Type: Full-Time, Permanent Hourly Wage: C$16.75~C$18.00 (depending on experience) Work Hours: 30~40 hours per week Vacation: 10 days of paid vacation per year or 4% of gross salary Job Location: Surrey, BC   Job Duties:   -       Prepare and cook Japanese food and dishes from menu including rolls, tempura, teriyaki, donburi, etc. -       Prepare dishes for customers with food allergies or intolerances -       Supervise and train kitchen helpers -       Ensure quality of food and proper size of food portions -       Maintain inventory and records of food, kitchen supplies and equipment and order supplies -       Clean kitchen and work area   Requirements: Completion of secondary school is required. A minimum of 2 years of commercial cooking...

Location - Surrey, BC, V3V 4B8 Hourly wage- $16.50  Hours per Week - 35 to 40 hours Employment type - Permanent, Full time Hours - Flexible Hours, Morning Start date - Starts as soon as possible Vacancy - 1 Language - English Education - Secondary (high) school graduation certificate Experience - 1 year to less than 2 years Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Organize and manage buffets and banquets Apply: By email- maharanirestaurant93@gmail.com  

Job details Location: Unit - 102 10385 120 Street, Surrey, BC, V3V 0C1 Salary: $26.45 / hour Terms Of Employment: Permanent employment, Full Time, 30 to 40 hours / week Start date: As soon as possible. Vacancies: 1 vacancy Job requirements Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks: Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Recruit and hire staff, Organize and manage buffets and banquets, Manage kitchen operations Who can apply to this job? How to apply By email:...

Ono’s Sushi in Abbotsford, BC is looking for qualified Cooks to join our team.   Job Position: Cook (Permanent) Positions Available: 2 Hourly Wage: C$16.75 ~ C$18.00 (depending on experience) Working Hours: 35-40 hours per week Vacation: 4% of gross salary for vacation pay or 10 days paid vacation per year Address & Work Location: C180 - 3122 Mount Lehman Road, Abbotsford, BC V2T 0C5   Job Duties: v  Prepare and make Japanese dishes from menu including teriyaki, ramen, chicken karage and tempura.   v  Complete presentation of dishes and decoration v  Train and oversee kitchen helpers v  Maintain inventory and records of food, supplies and equipment v  Ensure the standards of food safety and sanitation are adhered v  Maintain work areas clean   Job Requirements: - Education: Completion of secondary school - Experience: A minimum of 2 years of commercial...

Matsuzushi in Port Moody, B.C. is looking for a permanent and full-time Cook.   Duties and Responsibilities: -        Prepare and cook meals on the menu, including but not limited to, sushi, sushi rolls, appetizers, etc. -        Prepare all types of Japanese cuisine besides sushi. -        Order food and supplies when needed. -        Handle daily food quality control. -        Train and supervise kitchen helpers. -        Keep sanitized work area. Education, skills, and experience required: -        Completion of Secondary School -        At least three years of work experience of food preparation in commercial environment   Language: -        Communication skills in English Compensation: $17.00 - $20.00/hour, 4% vacation pay, Tips/Gratuities, Staff meals   Work Location: 4-3130 St Johns St, Port Moody, BC V3H 5E3   Please send your resume by e-mail:...

Location: Mission, BC, V2V 7B8 Hourly wage: 16.50 hourly Hours per week: 40 hours Employment type: Permanent, Full time, Flexible Hours Start date: As soon as possible Vacancy: 1 Language: English Education: Secondary (high) school graduation certificate Experience:1 year to less than 2 years Tasks:  Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Apply: By Email- panagopizzamission@gmail.com  

Tasks Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers

Job details Business Name: Casalinga Food Services Inc Location: 7624 Winston Street, Burnaby, BC, V5A 2H4 Salary: $18.00 / hour Vacancies: 2 vacancies Terms of employment: Permanent, Full time40 hours / week Start date: As soon as possible.   Job requirements Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work Conditions and Physical Capabilities: Repetitive tasks, standing for extended periods, Physically demanding, Fast-paced environment, Work under pressure, Attention to detail Work Location Information : Urban area Personal Suitability: Flexibility, Judgement, Team player, Reliability, Initiative, Client focus, Dependability, Organized. Cook Categories: Cook (general) Specific Skills Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of...

Akari Japanese Restaurant is looking for a qualified Japanese Food Cook to join our team.   Number of Positions: 1 Job Type: Full-Time, Permanent Hourly Wage: C$16.75~C$17.50 (depending on experience) Working Hours: 40 hours per week Benefit: 10 days of paid vacation per year or 4% of gross salary for vacation pay Work Location: Delta, BC   Qualifications: Completion of secondary school is required.               A minimum of 2 years of experience in commercial cooking is required. Language of Work: English   Job Duties: - Prepare and cook Japanese dishes including donburi, teriyaki, udon, katsu, yakisoba, etc. - Adjust menu items according to requests of customers with food allergies  - Maintain inventory and records of food, supplies and equipment - Ensure standards of food quality, food safety and sanitation are adhered - Train and supervise kitchen helpers - Maintain work areas clean...

TYRW Dining Ltd. is looking for a permanent full-time First Cook at Zubu Ramen Bar – Burnaby. Duties and Responsibilities: - Prepare and cook Japanese food, especially Ramen noodle - Plan and create new menus - Schedule and supervise kitchen helpers - Oversee kitchen operations - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work area   - Monitor food cost on ordering, purchasing, and wastage. - Report food usage and create food loss reports. - Hire and train new kitchen staff   Education, skills and experience required: - Completion of high school - Three years or more experience in commercial cooking - Knowledge of Japanese food is an asset - Work experience of Ramen noodle cooking is an asset   Language: - Communication skills in English    Compensation: $20.00/hour, 40hours/week , 10 days paid vacation, Gratuities...

Join our family-run restaurant as a Line Cook! We're seeking a passionate and skilled cook to join our fun, friendly, inclusive, and uplifting crew. Our ideal candidate has 1-2 years of cooking experience. No degree, certificate, diploma, or formal education required. A background in Mediterranean cuisine (Italian, Greek, French, etc.) is an asset although it is not a requirement. As a Line Cook, you'll be responsible for preparing and cooking a variety of dishes to our high standards of quality and presentation. You'll work closely with our Head Chef and kitchen team to ensure that our guests enjoy a memorable dining experience. We offer a full-time position, with 30-40 hours per week. Flexibility to work day and/or evening shifts goes a long way. If you're excited about food and eager to work in a dynamic, family-oriented environment, we'd love to hear from you. Apply now and take the first step towards a rewarding career as a Line Cook at our restaurant!

Sushi Hana Japanese Restaurant Ltd. dba Sushi GO is looking for a permanent full-time cook. Duties and Responsibilities: -Prepare and cook complete meals -Supervise kitchen helpers; -Manage kitchen operations; -Ensure food service and quality control; -Maintain inventory and records of food, supplies and equipment; -Prepare and cook complete meals or individual dishes and foods; -Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies   Education, skills and experience required: - Completion of high school - Minimum 3-year experience as a cook or kitchen helper in commercial environment - High interpersonal skills. Language: Communication skills in English Compensation: $16.25/hour, 40hrs/week, Gratuities, Staff meals   Location: 7026 Kerr Street, Vancouver, BC, V5S 4W2   Please send your resume to hr.sushihana@gmail.com (e-mail) or mail to 7026 Kerr...

JAPADOG Express Inc. is looking for a permanent full-time cook at JAPADOG at Burnaby location. Duties and Responsibilities: -        Prepare and cook not only Japanese-style hotdogs, but Japanese food menus. -        Ensure food meets quality standards -        Instruct kitchen staff in preparation, cooking, garnishing and presentation of food -        Maintain inventory and records of food, supplies and equipment -        Keep sanitized work area   Education, skills and experience required: -        Completion of Secondary School -        At least two y ears of work experience of food preparation in commercial environment -        Ability to maintain high quality control standards under high pressure and fast paced environment -        Strong organizational skills and multi-tasking skills   Language: -        Communication skills in English   Compensation and Benefit: $16.75 -...

TOGO SUSHI Job details Location: Tsawwassen, BC V4M 0B3 Salary: $18.00 hourly 30 to 40 hours per week Terms of employment: Permanent employment, Full time Day, Evening, Shift, Weekend Start date: Starts as soon as possible Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: 2 to less than 3 years of commercial cooking experience is required. Work setting: Restaurant Cook categories: Cook (general) Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Clean kitchen and work areas Manage kitchen operations Employment groups  This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:  Indigenous...

Pacific Yacht  Charters Limited Partnership o/a Pacific Yacht  Charters is looking to hire a Pastry Maker to join our amazing team of event professionals. Pacific Yacht  Charters is Greater Vancouver's premiere luxury yacht  charter  service for weddings, corporate events, social affairs, birthdays and much more. Learn more about us at https://pacificyachtcharters.com/ Business address and job location : 122-2323 Boundary Rd., Vancouver, BC V5M 4V8 What we offer: Permanent, full-time position as a Pastry Maker (40 hours per week); Hourly rate of $20; Extended health benefits. Requirements: Completion of secondary school; Several years of commercial baking experience or completion of apprenticeship or other program for bakers; Must be available to work shifts and weekends. Job duties and responsibilities: Prepare dough for pastries, cookies and cakes according to recipes; Produce baked goods from...