84 cook or chef jobs found in Richmond

Education: Secondary School Graduation Experience: 2 years of relevant working experience Duties: Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations

Employer details Micha Food Group Ltd.   Job details Location 4751 Garden City Rd suite 120, Richmond, BC V6X 3M7 Salary 19.00 hourly / 40 hours per Week Terms of employment Permanent employment Full time Day, Evening, Shift, Weekend Start date Starts as soon as possible Benefits: Financial benefits vacancies 1 vacancy   Overview Languages English   Education No degree, certificate or diploma   Experience 1 to less than 7 months   Work setting Restaurant   Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Plan menus, determine size of food portions, estimate food...

Myomi Sushi Restaurant in Richmond, B.C. is currently looking for a permanent and full-time cook. Duties and Responsibilities: -       Prepare and cook complete meals or individual dishes and foods -       Supervise kitchen helpers -       Manage kitchen operations -       Ensure food service and quality control -       Perform regular inventory counts and report shortages to supervisor or manager -       Maintain a clean and sanitary workstation area   Education, skills and experience required: -       Completion of Secondary School -       Several years of work experience of food preparation in commercial environment -       Maintain exceptional hygiene and presentation   Language: -       Communication skills in English   Compensation: $18.00/hour, 4% vacation pay, Tips/Gratuities, Staff meals, Staff discount   Work Location: 8780 Blundell Rd #190, Richmond, BC...

We are a Japanese-style pasta restaurant, serving daily handcrafted pasta and desserts. Wasuta Pasta is currently looking for a full-time and permanent cook to join our team.   Job Duties and Responsibilities: - Prepare and cook meals and foods on the menu according to customer’s orders - Operate, maintain, and properly clean the kitchen and all kitchen equipment - Supervise kitchen helpers - Ensure food service and quality control - Perform regular inventory counts and report shortages to supervisor or manager - Maintain a clean and sanitary workstation area   Education, skills and experience required: -       Completion of secondary school -       Several years’ experience of food preparation in commercial environment   Language: Communication skills in English    Compensation: $18.00 - $20.00/hour (depends on experience and/or qualifications), plus tips/gratuities, 4% vacation pay, BC mandatory sick...

We are a Japanese-style pasta restaurant, serving daily handcrafted pasta and desserts. Wasuta Pasta is currently looking for a full-time and permanent Sous-Chef to join our team.   Job Duties and Responsibilities: - Supervise activities of specialist chefs, chefs, cooks and other kitchen workers - Fill in for the Executive Chef in planning and directing food preparation when necessary - Demonstrate new cooking techniques and new equipment to cooking staff - Instruct cooks in preparation, cooking, garnishing and presentation of food - Plan menus and create new recipes / Help in planning menus and come up with new dishes which appeal to the clients - Manage and train kitchen staff, establish working schedule and assess staff’s performance - Maintain order and discipline in the kitchen during working hours - May requisition food and kitchen supplies when necessary   Education, skills and experience required: - Completion of a...

Ramen Takanotsume is serving an authentic Hokkaido ramen in Greater Vancouver area which is the first franchise location outside of Japan. Our golden clear broth has a deep umami richness that comes from carefully crafted pork bones (tonkotsu) soup along with the custom-made noodles to create very special Japanese ramen (noodle soup).   Mayda Restaurants., Ltd. o/a Ramen Taka Richmond is looking for a permanent full-time Japanese Cuisine Lead Cook to join our team.   Duties and Responsibilities: Prepare and cook Japanese meal, especially Ramen noodle Plan and create new menus and ensure food meets quality standards Supervise all kitchen activities Responsible for scheduling of cooks and kitchen helpers Oversee kitchen operation and instruct cooks and kitchen helpers Maintain inventory and records of food, supplies and equipment   Education, skills and experience required: Completion of high school Several years...

JAPADOG AIR, INC. is looking for a permanent full-time cook at JAPADOG at its Richmond  location. Duties and Responsibilities: -       Prepare and cook not only Japanese-style hotdogs, but Japanese food menus. -       Ensure food meets quality standards -       Instruct kitchen staff in preparation, cooking, garnishing and presentation of food -       Maintain inventory and records of food, supplies and equipment -       Keep sanitized work area   Education, skills and experience required: -       Completion of Secondary School -       At least two y ears of work experience of food preparation in commercial environment -       Ability to maintain high quality control standards under high pressure and fast paced environment -       Strong organizational skills and multi-tasking skills   Language: -       Communication skills in English   Compensation and Benefit: $18.00 -...

JAPADOG AIR, INC. is looking for a permanent full-time cook at JAPADOG at its Richmond  location. Duties and Responsibilities: -        Prepare and cook not only Japanese-style hotdogs, but Japanese food menus. -        Ensure food meets quality standards -        Instruct kitchen staff in preparation, cooking, garnishing and presentation of food -        Maintain inventory and records of food, supplies and equipment -        Keep sanitized work area   Education, skills and experience required: -        Completion of Secondary School -        At least two y ears of work experience of food preparation in commercial environment -        Ability to maintain high quality control standards under high pressure and fast paced environment -        Strong organizational skills and multi-tasking skills   Language: -        Communication skills in English   Compensation and Benefit: $17.62...

Takahashi Syouten Cafe Ltd. , a Japanese fusion restaurant, is looking for two permanent full-time cooks at our restaurant, Cafe de L’Orangerie   Job duties and responsibilities: - Prepare and cook Japanese meals and desserts on the menu - Handle daily food quality control - Train and Supervise kitchen helpers - Maintain a clean and sanitary workstation area   Education, skills and experience required: - Completion of Secondary School - At least two years of work experience of food preparation in commercial environment - Ability to maintain high quality control standards under high pressure and fast paced environment - Strong organizational skills and multi-tasking skills - Ability to work well in a team - High interpersonal skills to communicate with kitchen staff   Language: - Communication skills in English   Compensation and Benefits: $17.90 - $20.00/hour (based on experience /...

Japan Sky Dining is a premier and creative Japanese catering service that has been serving YVR for more than 10 years. We are currently looking for a permanent and full-time Cook.   Duties and Responsibilities: ·         Prepare and cook meals and dishes ·         Ensure food meets quality standards ·         Supervise kitchen helpers ·         Oversee kitchen operations ·         Perform regular inventory counts and report shortages to supervisor or manager ·         Maintain a clean and sanitary workstation area   Education, skills and experience required: ·         Completion of Secondary School ·         Several years of work experience of food preparation in commercial environment ·         Maintain exceptional hygiene and presentation ·         High interpersonal skills   Language: ·         Communication skills in English   Compensation and Benefits: $18.00 -...

Japadog World Inc. is looking for a permanent full-time cook at JAPADOG at its Vancouver International Airport food court location. Duties and Responsibilities: -        Prepare and cook not only Japanese-style hotdogs, but Japanese food menus. -        Ensure food meets quality standards -        Instruct kitchen staff in preparation, cooking, garnishing and presentation of food -        Maintain inventory and records of food, supplies and equipment -        Keep sanitized work area   Education, skills and experience required: -        Completion of Secondary School -        Completion of a three-year apprenticeship program for cooks OR completion of college or other program in cooking or food safety OR several years of commercial cooking experience -        Ability to maintain high quality control standards under high pressure and fast paced environment -        Strong organizational skills and...

Japan Consulting Corporation is looking for a permanent full-time cook at its JAPADOG warehouse location. Duties and Responsibilities: -        Prepare and cook not only Japanese-style hotdogs, but Japanese food menus. -        Ensure food meets quality standards -        Instruct kitchen staff in preparation, cooking, garnishing and presentation of food -        Maintain inventory and records of food, supplies and equipment -        Keep sanitized work area   Education, skills and experience required: -        Completion of Secondary School -        At least two y ears of work experience of food preparation in commercial environment -        Ability to maintain high quality control standards under high pressure and fast paced environment -        Strong organizational skills and multi-tasking skills   Language: -        Communication skills in English   Compensation and Benefit:...

Asa Sushi Japanese Restaurant in Vancouver, BC is looking for qualified Line Cooks.   Conditions: ·      Position: LINE COOK ·      Vacancy: two (2) ·      Terms of employment: Full-time, permanent ·      Compensation: $17.62 to $18.50 per hour ·      Work hours: 30 to 40 hours per week ·      Vacation: 4% of gross salary for vacation pay or 10 days of paid vacation ·      Work Location: Vancouver, BC   Job Duties: ·      Prepare and cook Japanese food items from menu including roll, donburi, teriyaki, yakisoba, tempura, etc. ·      Make adjustment to food items to accommodate customers with dietary restrictions ·      Supervise and train kitchen helpers ·      Maintain inventory and records of food, supplies and equipment ·      Comply with food safety standards and company policies by properly handling food and ensuring correct storage ·      Clean kitchen and work area...

Zest Restaurant Ltd. is looking for a permanent full-time cook at Yuwa Japanese Cuisine. Duties and Responsibilities: ·         Prepare and cook Japanese meals including sushi ·         Responsible for scheduling kitchen helpers ·         Instruct kitchen helpers ·         Ensure food service and quality control ·         Manage kitchen operations ·         Perform regular inventory counts and report shortages to director or manager ·         Maintain a clean and sanitary workstation area   Education, skills and experience required: ·         Completion of Secondary School ·         Several years of work experience of food preparation in commercial environment ·         Maintain exceptional hygiene and presentation   Language: Communication skills in English    Compensation: $17.75 - $20.00/hour (based on experience, qualifications), 4% paid vacation, Tips/Gratuities, Staff...

0956818BCLTD dba Kuma Japanese Restaurant is looking for a permanent full-time cook. Duties and Responsibilities: -           Prepare and cook Japanese meals -           Plan and create new Japanese menus and ensure food meets quality standards -           Schedule and supervise kitchen helpers -           Oversee kitchen operations and instruct kitchen helpers. -           Clean kitchen and work area Education, skills and experience required: -           Completion of high school. -           Minimum 3 years of experience in commercial cooking -           High interpersonal skills.   Language: Communication skills in English   Compensation: $17.62/hour, 35 hours/week, Extended Medical, Dental, Gratuity, Staff meal, 4% vacation pay   Work Location: 3446 Dunbar Street, Vancouver, BC, V6S 2C2   Please send your resume to e-mail: hr.kumarestaurant@hotmail.com or regular mail: 3446...

Work Location: Afuri Ramen + Dumplings Main Street Restaurant Job Tasks: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas - Manage kitchen operations

Robata Enterprises Ltd. is looking for a permanent full-time Cook at Kamei on Broadway, a full-service Japanese restaurant. Duties and Responsibilities: - Prepare and cook meals - Ensure food meets quality standards - Responsible for scheduling of kitchen staff when the chef is off-duty - Supervise kitchen helpers - Oversee kitchen operations - Clean kitchen area Education, skills and experience required: - Completion of high school - Minimum 3 years of experience in commercial cooking - Interpersonal skills Language: - Communication skills in English Compensation: $17.00/hour, 40hrs/week Benefit: Staff meals, Gratuities, Bonus depending on performance Work Location: Kamei on Broadway Unit 12-601 W. Broadway, Vancouver, BC, V5Z 4C2 Please send your resume by E-mail: hr.ebisu@gmail.com or mail it to the above address. (Only those selected for an interview will be contacted.)

1. Job Description • Prepare and cook pizzas • Clean food preparation areas as determined by law and company policy • Maintain inventory and records of food, supplies and equipment • Supervise kitchen staff and helpers • Clean kitchen and work areas • Train staff in preparation, cooking and handling of food 2. Requirements • Completion of Secondary School • 1-2 years’ experience as a Cook in a restaurant industry • Strong knowledge of proper food handling procedures • Great communication skill (English proficiency) with a team in a busy kitchen atmosphere 3. Job Details • Location: Uncle Fatih’s Pizza – 2778 W Broadway, Vancouver, BC • Terms of employment: Full-time / Permanent ( 30 hours per Week) • Start date: ASAP • Salary: $17.80 per hour Please send your resume to unclefatihspizza.2019@gmail.com Thank you!

Akari Japanese Restaurant is looking for a qualified Cook to join our team.   Position: Cook Number of Positions: 1 Job Type: Full-Time, Permanent Hourly Wage: C$17.62~C$19.00 (depending on experience) Working Hours: 40 hours per week Benefit: 10 days of paid vacation per year or 4% of gross salary for vacation pay Work Location: Delta, BC   Qualifications: Completion of secondary school is required.               A minimum of 2 years of experience in commercial cooking is required. Language of Work: English   Job Duties: - Prepare and cook Japanese dishes including donburi, teriyaki, udon, katsu, yakisoba, etc. - Adjust menu items according to requests of customers with food allergies  - Maintain inventory and records of food, supplies and equipment - Ensure standards of food quality, food safety and sanitation are adhered - Train and supervise kitchen helpers - Maintain work areas...

The Hoke Poke is currently looking for a permanent and full-time cook. Duties and Responsibilities: -        Prepares fish and accurately seasons according to the restaurants standardized recipes -        Cleans and prepares all vegetables using food processors or hand cutting -        Stocks and maintains sufficient levels of food products at all workstations to ensure smooth service periods -        Perform regular inventory counts and report shortages to supervisor or manager -        Maintain a clean and sanitary workstation area Education, skills and experience required: -        Completion of Secondary School -        At least three years of work experience of food preparation in commercial environment -        Exceptional knife handling skills -        Maintain exceptional hygiene and presentation -        Food safe certification is an asset   Language: -        Communication skills...