6 food services jobs found in Fort St. John

Sumo Foods, Ltd.  o/a Edo Japan Fort St. John is hiring 4 KITCHEN HELPERS.  Wage: $16.75 per hour 35 hours per week.  Relocation cost covered by employer. Learning/training paid by Employer. No degree, certificate or diploma required. We will train. Duties: Bring clean dishes and other items. Clean and sanitize items such as dishwasher mats, carts and waste disposal units. Clear & clean tables and chairs. Operate dishwashers to wash dishes. Place dishes in storage area. Replenish condiments and other supplies at tables and serving areas.  Sanitize and wash dishes and other items by hand. Scour pots and pans.  Keep records of the quantities of food used. Package take-out food. Portion and wrap foods. Prepare, heat and finish simple food items. Serve customers at counters or buffet tables. Stock refrigerators. Take customers' orders. Use manual and electrical appliances to clean, peel, slice and trip foodstuffs.. Clean and sanitize kitchen including work surfaces, cupboards,...

Audielicious Restaurant is hiring 2 Kitchen Helpers.  Wage: $16.75 per hour 40 hours per week.  Duties:  Bring clean dishes, flatware and other items to serving areas and set tables. Clean and sanitize items such as dishwasher mats, carts and waste disposal units. Clear and clean tables, trays and chairs. Load buspans and trays. Operate dishwashers to wash dishes, glassware and flatware. Place dishes in storage area. Replenish condiments and other other supplies at tables and serving areas. Sanitize and wash dishes and other items by hand. Scour pots and pans. Keep records of the quantities of food used.  Portion and wrap foods. Serve customers at counters or buffet tables. Take customers' orders. Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. Handle and store cleaning products. Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas.  Remove kitchen garbage. Sharpen kitchen knives....

Som Group Enterprises, Inc. is hiring 5 Sandwich Artists (Food Counter Attendants NOC 6711).  Wage: $16.75 per hour.  35 hours/week.  Must be able to work flexible hours including weekends and holidays.  Duties: Take customer orders. Serve customers over the Counter. Operate cash register, debit and credit card machines.  Prepare sandwiches and salads. Replenish condiments and other supplies at tables and serving areas. Package take out food. Portion and wrap foods. Stock refrigerators and salad bars. Prepare, heat and finish simple food items. Use manual and electrical appliances to clean, peel, slice, and trim foodstuffs. Clean and sanitize work surfaces, cupboards,  storage areas, appliances and equipment. Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas. Sharpen kitchen knives. Wash, peel and cut vegetables. Sweep mop and wash floors. We are willing to train. Work Conditions: fast-paced environment, handling heavy loads,...

SSC Restaurant, Ltd. o/a Subway Alaska Road is hiring 5 Sandwich Artists (Food Counter Attendants NOC 6711).  Wage: $16.75 per hour.  Must be able to work flexible hours including weekends and holidays.  Duties: Take customer orders. Serve customers at counters and drive thru. Operate cash register, debit and credit card machines.  Prepare sandwiches and salads. Replenish condiments and other supplies at tables and serving areas. Package take out food. Portion and wrap foods. Stock refrigerators and salad bars. Prepare, heat and finish simple food items. Use manual and electrical appliances to clean, peel, slice, and trim foodstuffs. Clean and sanitize work surfaces, cupboards,  storage areas, appliances and equipment. Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas. Sharpen kitchen knives. Wash, peel and cut vegetables. Sweep mop and wash floors. We are willing to train. Work Conditions: fast-paced environment, handling heavy loads,...

  Audielicious Restaurant, Inc. is hiring a First Cook for their full service fine dining restaurant.  Wage:  $18.00 per hour 40 hours a week.  Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies. Inspect kitchens and food service areas; Train staff in preparation, cooking and handling of food; order supplies and equipment; Maintain inventory and records of food, supplies and equipment; Clean kitchen and work areas; recruit and hire staff; organize and manage buffets and banquets; manage kitchen operations.  Must be able to work flexible hours and be on call.  Ability to stand for long hours required.  Must be able to supervise 16-20 people.  Five years or more experience as a Senior Cook in a fine dining establishment.   Must have knowledge of the establishment's culinary genres. Establish...

Audielicious Restaurant in Fort St. John, British Columbia is hiring a Cook - Ethnic Foods.  Wage: $17.00 per hour.  40 hours a week.  Duties: Cook complete meals or individual dishes and foods. Plan menus, determine size of food portions, estimate food requirements, estimate food requirements and costs, and monitor and order supplies. Inspect kitchen and food service areas. Train staff in the preparation, cooking and handling of food. Order supplies and equipment. Supervise kitchen staff and helpers. Maintain inventory and records of food supplies and equipment.  Clean kitchen staff and helpers. Manage kitchen operations. One to two years experience as a Cook in a full-service restaurant setting required. Must have experience in preparing Filipino and Canadian cuisine. Must be able to work flexible hours. To apply, e-mail resumes to Audielicious Restaurant, Inc. e-mail: audie_licious@yahoo.ccom  . Restaurant address: 9520 - 93rd Avenue, Fort St. John, B.C.  V1J 6T4