60 line cook jobs found

2582803 Ontario Inc. O/A 241 Pizza   2582803 Ontario Inc. O/A 241 Pizza has an immediate opening for an experienced Line Cook (NOC: 63200) at our location in Cochrane, Ontario.   As a Line Cook (NOC: 63200) you will perform some or all of the following duties:   · Setup workstations with all needed ingredients and cooking equipment. ·  According to order arrange and prepare and cook complete meals or individual dishes and foods ·  Prepare and cook special meals for patients as instructed by a dietitian or chef ·  Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting, meat, etc.) ·  Check food while cooking. ·   Organize and help workers in kitchen. ·   Ensure great presentation by dressing dishes before they are served. ·   Keep the sanitized and orderly environment in the kitchen ·   Ensure all food and other items are stored properly ·...

Line cook  Job details Location: Spruce Grove, AB Salary: $18.50 to $36.00 hourly (To be negotiated) / 35 hours per Week Terms of employment: Permanent employment/ Full time Starts: as soon as possible Vacancies: 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Additional information Work conditions and physical capabilities Attention to detail Fast-paced environment Overtime required Physically demanding Personal suitability...

Line Cook  Employer details The Cellar Pub And Grill Job details Location: Elora, ON, N0B 1S0 Workplace information: On site Salary: 28.50 hourly / 35 hours per Week Terms of employment: Permanent employment, Full time Day, Early Morning, Evening, Morning, Night, On Call, Weekend Start date: Starts as soon as possible Vacancies: 1 vacancy Overview Languages English Education No degree, certificate or diploma Experience Will train On site  Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Cafeteria Bar Café Responsibilities Tasks Co-ordinate special events Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual...

Meadow Sushi in Pitt Meadows, BC is looking for qualified Line Cooks to join our team.   Conditions:   ·      Position: Line Cook ·      Vacancy: two (2) ·      Employment Term: Full-time, permanent ·      Compensation: $19.00 per hour ·      Work hours: 30 to 40 hours per week ·      Vacation: 4% of gross salary for vacation pay or 10 days of paid vacation ·      Work Location: Pitt Meadows, BC   Job Duties:   ·      Prepare and cook Japanese food items from menu, including donburi, teriyaki, yaki noodles, tempura, udon, etc. ·      Make adjustment to food items to accommodate customers with dietary restrictions ·      Supervise and train kitchen helpers ·      Maintain inventory and records of food, supplies and equipment ·      Comply with food safety standards and company policies by properly handling food and ensuring correct storage ·      Clean kitchen and work areas...

We're looking for a talented  line cook to join our back-of-house team!  Our culinary team is led by Chef de Cuisine Eric Chung, Head Sushi Chef Danny Kwon, and Executive Pastry Chef Aiko Uchigoshi. As a part of our back-of-house team, you will get to learn from the best culinary talent in the industry, and prepare and create innovative and signature dishes. Submit your resume, cover letter, and reference letter(s) to:  resumes@aburirestaurants.com for consideration.  Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Restaurant Responsibilities   Prepare and cook dishes for customers Set up and stock stations with all necessary supplies Follow instructions/directions from the head chef  Preparing all types of sushi including rolls, nigiri and our signature pressed sushi Responsible for ensuring food and safety protocol is met Stock and maintain...

Momo Sushi (1058489 BC Ltd.) in Vancouver, British Columbia is looking to hire competent Line Cooks!   Job Position: Line Cook  Number of Openings: 2   Hourly Wage: C$19.00 Working Hours: 30-40 hours per week Vacation: 10 days paid vacation per year or 4% gross salary for vacation pay Language of Work: English Employment Term: Permanent, Full-time Job Location: 375 Water Street. Unit 6, Vancouver, BC, V6B 5C6   Job Duties: - Prepare and cook Japanese hot food items from menu, such as Teriyaki, Donburi, Tempura, Udon, Yakisoba, etc. - Make adjustments to food items to accommodate customers with dietary restrictions - Supervise and train kitchen helpers - Maintain inventory and records of food, supplies and equipment - Maintain cleanliness and comply with food sanitation requirements by properly handling food and ensuring correct storage Requirements: - Completion of secondary school is required. - A minimum 1 year...

Roland's Creekside Pub is located in Whistler’s Creekside, Roland’s Pub is your one stop shop for great food, good friends and the game you’ve been looking for. We are currently looking for a permanent and full-time Line Cook. Duties and Responsibilities: - Prepare and cook meals and foods on our menu - Ensure quality preparation of all menu items and continually check the quality of foods and cooked products - Assist Maintaining inventory and records of food, supplies and equipment when needed - Receiving and putting away food deliveries - Rotating stock, checking stock levels and assisting in creating prep lists for next day - Clean kitchen work area - Assist in closing the kitchen at the end of night   Education, skills and experience required: -       Completion of high school -       Several years’ experience in commercial food preparation -       Must be able to work in fast-paced environment and under...

EATology is a bright, centrally located space in downtown Vernon, BC for lunch lovers to enjoy with their friends, co-workers, family or just about anyone, making our restaurant a favourite among locals. We're a quick service diner, serving breakfast and lunch. We also offer takeaway, catering and home baked items. We make 90% of our products in-house. We are currently looking for a permanent and full-time Line Cook. Duties and Responsibilities: - Prepare and cook meals and foods on the menu according to customer’s orders - Operate, maintain, and properly clean the kitchen and all kitchen equipment - Supervise kitchen helpers - Ensure food service and quality control - Perform regular inventory counts and report shortages to supervisor or manager - Maintain a clean and sanitary workstation area   Education, skills and experience required: -       Completion of Secondary School -       Minimum two years of work...

    BarBurrito Kemptville   Jinu 129 Inc. O/A BarBurrito Kemptville has immediate opening for a Line Cook ( TEER 3: 63200 ) at our location in Kemptville, Ontario.   As a Line Cook ( TEER 3: 63200 ) , you will perform some or all of the following duties:   ·        Prepare and cook entire meals and/ or dishes for individuals ·        Prepare specific food items for patients as recommended by dietitian or chef ·        supervise kitchen operations; ·        keep track of food, supplies, and equipment inventory and records; ·        clean the kitchen and work area; ·        supervise and assign kitchen assistants; plan menus, calculate portion sizes, estimate food requirements and costs; ·        monitor and order supplies.   Qualifications: ·        Completion of secondary school is usually required. ·        Completion of a three-year apprenticeship...

SHIVJIN INC. O/A BROCKVILLE BARBURRITO     SHIVJIN INC. O/A BROCKVILLE BARBURRITO has immediate opening for an experienced a Line Cook (TEER 3: 63200) at our location in Brockville, Ontario.   As a Line Cook (TEER 3: 63200) you will perform some or all of the following duties:   ·        Prepare and cook entire meals and/ or dishes for individuals ·        Prepare specific food items for patients as recommended by dietitian or chef ·        supervise kitchen operations; ·        keep track of food, supplies, and equipment inventory and records; ·        clean the kitchen and work area; ·        supervise and assign kitchen assistants; plan menus, calculate portion sizes, estimate food requirements and costs; ·        monitor and order supplies.   Qualifications: ·        Completion of secondary school is usually required. ·        Completion of a three-year...

  Dragons Fire Inc. O/A Dragon's Fire Golf Club   Dragons Fire Inc. O/A Dragon's Fire Golf Club has immediate opening for Line Cook (TEER 3: 63200) at our location in Hamilton , Ontario,   As a Line Cook (TEER 3: 63200), you will perform some or all of the following duties:   ·        Prepare and cook complete meals or individual dishes and foods ·        Prepare and cook special meals for patients as instructed by dietitian or chef ·        Oversee kitchen operations ·        Maintain inventory and records of food, supplies and equipment ·        Clean kitchen and work area ·        Supervise and schedule kitchen helpers ·        Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies ·        Train kitchen staff. Qualifications: ·        Completion of secondary school is usually required. ·...

Frankie G's Pub is hiring a full-time line cook ·       Location:           305 Ewen Avenue, New Westminster, BC V3M 5B4 ·       Term:               Full time, 40 hours/week, permanent , Shift, Overtime, Weekend, Day, Night, Evening ·       Salary:              $19.00 per hour ·       Overtime rate:   $28.50 per hour ·       Vacation:          10 vacation days / 4% of vacation pay ·       Language:         English ·       Number of positions: 1 ·       Anticipated Start Date: As soon as possible Main Duties and Responsibilities ·       Prepare and cook full-course meals as well as individual dishes and food; ·       Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies; ·       Train staff in preparation, cooking and handling of food ·       Rotate between the kitchens on property to assist where needed; ·...

Ambiyan on Yonge is hiring one Line Cook to perform the following duties: ·         Follow recipes and portion sizes to maintain dish consistency ·         Mix and marinate meats, vegetables and other ingredients ·         Prepare flour dough of consistent texture ·         Prepare dishes for customers with allergies or other dilatory restrictions ·         Operate tandoor ovens safely and efficiently ·         Monitor food preparation and ensure food meets quality standards ·         Plan menus based on customer or establishment requirements ·         Monitor inventory and prepare batches as needed ·         Regularly update records of food, supplies and equipment ·         Check equipment for proper functioning and cleanliness ·         Clean kitchen and work areas   Terms of Employment ·         Wage: $17.20 per hour, 40 hours per week ·         Permanent full-time ·         Start...

Looking for Line Cooks for Indian Restaurant Candidates must have open availability including evenings and weekends. This position has strong growth potential for a passionate and loyal candidate. Responsibilities for this role include: Set up and stocking stations with all necessary supplies. Prepare food for service in a fast pace environment. Cook menu items in coordination with the rest of the kitchen team members. Answer, report, and follow Kitchen Manager instructions. Clean up station and maintain high level of Health & Safety standards. Stock inventory appropriately. Ensure that food comes out simultaneously, in high quality, and in a timely fashion. Comply with sanitation regulations and safety standards. Maintain a positive and professional approach with co-workers and guests. Understanding orders clearly and basic culinary skills. Ability to work swiftly and efficiently. Ability to...

Hog Shack Cookhouse is hiring a TWO full-time line / prep cook  Employer:          Hog Shack Cookhouse Location:           160-3900 Bayview St, Richmond BC V7E 4R7 Term:                Full time, 35-40 hours/week, permanent, Shift, Overtime, Weekend, Day, Night, Evening Salary:               $17.40 per hour  Overtime rate:      $24.60 per hour Vacation:           4% of vacation pay  Language:            English  Number of positions: 2 Anticipated Start Date: As soon as possible Main Duties and Responsibilities Prepare and cook full-course meals as well as individual dishes and food for banquets, weddings, tastings while maintaining day to day preparation; Rotate between the kitchens on property to assist where needed; Accommodate special meals for individuals with dietary or health concerns; Schedule, supervise and train kitchen helpers;  Oversee kitchen operations; Set up the kitchen; and, Maintain inventory and records of food,...

  Location: Etobicoke, ONM8Y 3H8 • Salary: $28.39 / hour • Vacancies: 2 vacancies • Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors • Terms of employment: Permanent employment, Full time 30 hours / week • Start date: As soon as possible Job requirements Languages: English Education: Secondary (high) school graduation certificate or equivalent experience Experience: 2 years to less than 3 years Duties: Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food,...

Prepare and cook complete meals or individual dishes and foods Maintain inventory and records of food, supplies and equipment May set up and oversee buffets May clean kitchen and work area 16.55 $ per hour

Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience. Experience 1 year to less than 2 years Work setting Restaurant Urban area Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Plan menus, determine the size of food portions, estimate food requirements and costs, and monitor and order supplies. Inspect kitchens and food service areas. Train staff in the preparation, cooking and handling of food. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Manage kitchen operations. Experience and specialization Cuisine specialties Canadian Additional information Transportation/travel...

Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations

Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Credentials Certificates, licences, memberships, and courses  Workplace Hazardous Materials Information System (WHMIS) Certificate Additional information Transportation/travel information Own transportation Public transportation is available Willing to travel Work conditions and physical capabilities Attention to detail Fast-paced environment Physically demanding Repetitive tasks Standing for extended periods Work under pressure Personal...