24 restaurant food service jobs found in Cambridge

Languages English Education Secondary (high) school graduation certificate Experience Experience an asset On site  Work must be completed at the physical location. There is no option to work remotely. Work site environment Hot Work setting Willing to relocate Restaurant Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Hire food service staff Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Supervise and check assembly of trays Establish work schedules Supervision 3-4 people Additional information Work conditions and physical capabilities Combination of sitting, standing, walking Attention to detail...

Languages English Education Secondary (high) school graduation certificate Experience Experience an asset On site  Work must be completed at the physical location. There is no option to work remotely. Work setting Willing to relocate Responsibilities Tasks Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Organize and maintain inventory Negotiate arrangements with suppliers for food and other supplies Participate in marketing plans and implementation Address customers' complaints or concerns Provide customer service Manage events Supervision 3-4 people 5-10...

Overview Languages English Education College/CEGEP Experience 1 to less than 7 months Work site environment Noisy Hot Work setting Food service establishment Restaurant Fine dining establishment Responsibilities Tasks Establish methods to meet work schedules Requisition food and kitchen supplies Train staff in job duties, sanitation and safety procedures Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Supervision 5-10 people Food and beverage servers Food service counter attendants and food preparers Kitchen and food service helpers Credentials Certificates, licences, memberships, and courses  Safe Food Handling certificate Additional information Transportation/travel information Own transportation...

Stacked Pancake & Breakfast House Kitchener is eager to find the newest member of their dynamic team. The Restaurant Supervisor position has huge growth potential and will challenge your leadership values and commitment to service excellence. More than anything we want to find that special someone who drives positivity promotes quality and consistency. You love to ... · Have Fun · Assist in the day-to-day leadership and management of a casual-fine dining restaurant · Maintain and support the high standard of quality represented in our Food and Beverage programs · Co-ordinate and conduct pre-shift meetings and maintain daily communication for Food, Wine and Beverage details as they relate to service · Develop and maintain staff's product knowledge through ongoing training with the utilization of seminars and tastings · Culture a positive work environment where staff development and good work are recognized You should have... · At least 1-7 months of management experience...

  Employer: QDOBA Mexican Eats (QFairway Inc.) Location:   Manitou Drive, Kitchener (ON) No. of Hire: One Position: Food Service Supervisor/ Full time Salary: $17.50 per hour Education: Completion of Secondary school Experience: 7 months to less than a year will be an asset Specific Skills Supervise, co-ordinate and schedule the activities of staff who prepare, portion, and serve food. Ensure that food and service meet quality control standards Estimate and order ingredients and supplies. Handling customer concerns regarding orders. Prepare food order summaries for cooks according to requests from customers. Establish work schedules and procedures Maintain records of stock, repairs, sales, and wastage Train staff in job duties, and sanitation and safety procedures Job Type: Full-time, Permanent   How to apply:   By Email: stathakisl@qnorth.ca      

Assistant cook  Employer details Fresh Burrito Job details Location: Guelph, ONN1H 2Z7 Salary: 17.00 hourly / 35 hours per Week Terms of employment: Permanent employmentFull time Day, Early Morning, Evening, Morning, Night, On Call Start date: Starts as soon as possible Vacancies: 2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience Will train Work setting Restaurant Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas...

Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Must have knowledge of the establishment's culinary genres Supervise and check assembly of trays...

  1000835170 Ontario Corp.O/A Biryani Bar     1000835170 Ontario Corp.  O/A Biryani Bar has immediate opening for an experienced Cook (TEER: 63200) at our location in Waterloo, Ontario.   As a Cook, your duties will be: Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Oversee kitchen operations Maintain inventory and records of food, supplies and equipment Clean kitchen and work area Supervise and schedule kitchen helpers Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Train kitchen staff   Qualifications: Completion of secondary school is usually required. Completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or 1 to 2 years of cooking experience is...

  BRIYANI BAR   2777017 Ontario Inc. O/A Briyani Bar has immediate opening for experienced Food Service Supervisors (TEER 2: 62020) at our location in Brampton , Ontario.     As a Food Service Supervisor, you will perform some or all of the following duties: Greeting and ensure customers satisfaction, develop and retain relationship with customers. ·         Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food ·         Estimate and order ingredients and supplies required for meal preparation ·         Prepare food order summaries according to requests from customers ·         Establish work schedules and procedures ·         Maintain records of stock, repairs, sales and wastage ·         Train staff in job duties, and sanitation and safety procedures ·         Supervise and check assembly of regular and special trays and delivery of food...

2778344 ONTARIO INC.O/A 360 Restaurant consultant   2778344 ONTARIO INC.O/A 360 Restaurant consultant has immediate opening for 2 positions for Cook Trainer (TEER 3: 63200) at our location in Hamilton, Ontario. As a Cook Trainer (TEER 3: 63200), you will TRAIN OTHER COOKS AND CHEFS FOR some or all of the following duties: Train kitchen staff, especially new cooks; ·         Prepare and cook entire meals and/ or dishes for individuals; ·         Prepare specific food items for patients as recommended by dietitian or chef ·         supervise kitchen operations; ·         supervise and instruct cooks: ·         keep track of food, supplies, and equipment inventory and records; ·         clean the kitchen and work area; ·         supervise and assign kitchen assistants; plan menus, calculate portion sizes, estimate food requirements and costs; ·         monitor and order supplies....

Line Cook  Employer details The Cellar Pub And Grill Job details Location: Elora, ON, N0B 1S0 Workplace information: On site Salary: 28.50 hourly / 35 hours per Week Terms of employment: Permanent employment, Full time Day, Early Morning, Evening, Morning, Night, On Call, Weekend Start date: Starts as soon as possible Vacancies: 1 vacancy Overview Languages English Education No degree, certificate or diploma Experience Will train On site  Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Cafeteria Bar Café Responsibilities Tasks Co-ordinate special events Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual...

  SAGARMATHA CURRY PALACE   1869635 ONTARIO INC O/A Sagarmatha Curry Palace Restaurant has immediate opening for experienced Cook (TEER: 63200) at our location in Hamilton, Ontario.   As a Cook, your duties will be: Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Oversee kitchen operations Maintain inventory and records of food, supplies and equipment Clean kitchen and work area Supervise and schedule kitchen helpers Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Train kitchen staff   Qualifications: Completion of secondary school is usually required. Completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or 2 to 3 years of commercial cooking experience is...

Languages English Education College/CEGEP Experience 1 year to less than 2 years Work setting Relocation costs covered by employer Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Plan and organize daily operations Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational procedures Cost products and services Organize and maintain inventory Ensure health and safety regulations are followed Negotiate with clients for catering or use of facilities Leading/instructing individuals Address customers' complaints or concerns Provide customer service Manage events Supervision 16-20 people Credentials Certificates, licences, memberships, and courses  Safe Food Handling certificate Food Safety Certificate Experience and...

  1000593741 Ontario Inc. O/A JEERA TRULY INDIAN   1000593741 Ontario Inc. O/A Jeera Truly Indian has immediate opening for a Cook (TEER3: 63200) at our location in Burlington, Ontario.     As a Cook (TEER3: 63200), you will perform some or all of the following duties: Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Oversee kitchen operations Maintain inventory and records of food, supplies and equipment Clean kitchen and work area Supervise and schedule kitchen helpers Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Train kitchen staff Qualifications: Completion of secondary school is usually required Completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or 1...

2854921 ONTARIO INC. O/A Burrito Boyz Centennial   2854921 ONTARIO INC. O/A Burrito Boyz Centennial has an immediate opening for 2 experienced Food Service Supervisor (NOC: 62020) at our location in Hamilton , Ontario.   As a Food Service Supervisor (NOC: 62020), you will perform some or all of the following duties: Greeting and ensure customer satisfaction, develop and retain a relationship with customers. Supervise coordinates and organizes the workflow and set work schedules for food servers, kitchen staff, and other supporting staff. ·         Estimate and order ingredients and supplies required for meal preparation. Establish methods to meet work schedules ·         Supervise and check assembly of regular and special food orders. Ensure the process of meal preparation strictly to observe relevant health and safety regulations. Assists with interviews and hiring of new staff, Provide orientation and...

2854921 ONTARIO INC. O/A Burrito Boyz Centennial   2854921 ONTARIO INC. O/A Burrito Boyz Centennial has an immediate opening for an experienced Cook (NOC: 63200) at our location in Hamilton , Ontario.   As a Cook (NOC: 63200), you will perform some or all of the following duties:     ·        Setup workstations with all needed ingredients and cooking equipment. ·        According to order arrange and prepare and cook complete meals or individual dishes and foods ·        Prepare and cook special meals for patients as instructed by a dietitian or chef ·        Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting, meat, etc.) ·        Check food while cooking. ·        Organize and help workers in kitchen. ·        Ensure great presentation by dressing dishes before they are served. ·        Keep the sanitized and orderly environment in the kitchen ·...

2172202 Ontario Inc.   2172202 Ontario Inc. has an immediate opening for a Food Service Supervisor (NOC: 62020) at our location in, Georgetown, Ontario.   As a Food Service supervisor (NOC: 62020), you will perform some or all of the following duties:   ·         Greeting and ensure customer satisfaction, develop and retain a relationship with customers. ·         Supervise coordinates and organizes the workflow and set work schedules for food servers, kitchen staff, and other supporting staff. ·         Estimate and order ingredients and supplies required for meal preparation. ·         Establish methods to meet work schedules ·         Supervise and check assembly of regular and special food orders. ·         Ensure the process of meal preparation strictly to observe relevant health and safety regulations. ·         Assists with interviews and hiring of new staff, Provide orientation and training...

                                          Shree Sava Inc. O/A Wing’s Up! Highland   Shree Sava Inc. O/A Wing’s Up! Highland has an immediate opening for an experienced Restaurant Manager (TEER 0: 60030) at our location in Kitchener, Ontario.   As a Restaurant Manager, you will perform some or all of the following duties: ·        Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service ·        Manage the inventory and order food and beverages, equipment, supplies and modify procedures and prices ·        Oversee food preparation, portion sizes, and the overall presentation of food ·        Ensure employees comply with health and food safety standards and regulations ·        Resolve customer complaints regarding food quality or service ·        Determine type of services to be offered and implement operational procedures ·...

1000835170 ONTARIO CORP.O/A Biryani Bar   1000835170 ONTARIO CORP.O/A Biryani Bar has an immediate opening for experienced Restaurant Manager (TEER 0: 60030) at our location in Waterloo, Ontario.   As a Restaurant Manager (TEER 0: 60030), you will perform some or all of the following duties: Interview, hire, train, oversee, staff training Set staff work schedules and monitor staff performance Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service Manage the inventory and order food and beverages, equipment, supplies and modify procedures and prices Oversee food preparation, portion sizes, and the overall presentation of food Inspect supplies, equipment, and work areas Ensure employees comply with health and food safety standards and regulations Resolve customer complaints and investigate and resolve complaints regarding food quality or...

HB RESTAURANT INC-O/A TIM HORTONS   HB Restaurant Inc O/A Tim Hortons has immediate opening for experienced Food Service Supervisors (TEER 2: 62020) at our location in Hamilton , Ontario.     As a Food Service Supervisor, you will perform some or all of the following duties: Greeting and ensure customers satisfaction, develop and retain relationship with customers. ·         Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food ·         Estimate and order ingredients and supplies required for meal preparation ·         Prepare food order summaries according to requests from customers ·         Establish work schedules and procedures ·         Maintain records of stock, repairs, sales and wastage ·         Train staff in job duties, and sanitation and safety procedures ·         Supervise and check assembly of regular and special trays and delivery of food...