24 sushi cook jobs found in Vancouver

Miku Restaurant opened in Vancouver downtown in 2008, specializing in beautifully executed Aburi (flame-seared) sushi and entree dishes. After 3 successful years, Miku has grown a reputation amongst Vancouverites as ‘the place to go for Aburi sushi.’   Currently, we are looking for a permanent, full-time Sushi Cook to join our team. Duties and Responsibilities: Prepare Aburi-style Sushi dishes, including signature Oshi Sushi, Rolls, Nigiri, and Sashimi Prepare dishes according to house recipes and standards Handle daily food quality control Train and Supervise kitchen helpers Keep sanitized work area Communicate with other sushi team members and front house team members   Education, skills and experience required: Completion of Secondary School Several y ears of work experience of food preparation in commercial environment Ability to maintain high quality control standards under high pressure and fast paced...

Minami Restaurant is recognized as the North American Home of Aburi Sushi. Minami offers a combination Japanese and West Coast cuisine in a comfortable rustic space. We create a welcoming atmosphere with impeccable service, providing a memorable dining experience. Currently, we are looking for a permanent, full-time Sushi Cook to join our team. Duties and Responsibilities: -        Prepare Aburi-style Sushi dishes, including signature Oshi Sushi, Rolls, Nigiri, and Sashimi -        Prepare dishes according to house recipes and standards -        Handle daily food quality control -        Train and Supervise kitchen helpers -        Keep sanitized work area -        Communicate with other sushi team members and front house team members Education, skills and experience required: -        Completion of Secondary School -        At least two y ears of work experience of food preparation in commercial environment -...

Located at 1350 Marine Drive, Grosvenor Ambleside, at Aburi Market, we offer authentic Japanese products and fresh culinary ideas that you can enjoy and recreate at home with simple ingredients from the award-winning restaurant team behind Miku & Minami. Through this new experience, we hope to introduce a new casual-style food scene featuring healthy and delicious Japanese-inspired products & meals.   Aburi Market is currently looking for a permanent, full-time Sushi Cook to join our team. Duties and Responsibilities: Prepare Aburi-style Sushi dishes, including signature Oshi Sushi, Rolls, Nigiri, and Sashimi Prepare dishes according to house recipes and standards Handle daily food quality control Train and Supervise kitchen helpers Keep sanitized work area Communicate with other sushi team members and front house team members   Education, skills and experience required: Completion of Secondary School Several...

Miku Restaurant opened in Vancouver downtown in 2008, specializing in beautifully executed Aburi (flame-seared) sushi and entree dishes. After 3 successful years, Miku has grown a reputation amongst Vancouverites as ‘the place to go for Aburi sushi.’   Currently, we are looking for two permanent, full-time Sushi Cooks to join our team. Duties and Responsibilities: Prepare Aburi-style Sushi dishes, including signature Oshi Sushi, Rolls, Nigiri, and Sashimi Prepare dishes according to house recipes and standards Handle daily food quality control Train and Supervise kitchen helpers Keep sanitized work area Communicate with other sushi team members and front house team members   Education, skills and experience required: Completion of Secondary School Several y ears of work experience of food preparation in commercial environment Ability to maintain high quality control standards under high pressure and fast paced...

Minami Restaurant is recognized as the North American Home of Aburi Sushi. Minami offers a combination Japanese and West Coast cuisine in a comfortable rustic space. We create a welcoming atmosphere with impeccable service, providing a memorable dining experience. Currently, we are looking for a permanent, full-time Sushi-Chef to join our team. Duties and Responsibilities: -        Supervise activities of sushi cooks and other kitchen workers -        Communicate with other sushi team members and front house team members -        Plan and create new menus and recipes -        Demonstrate new cooking techniques and new equipment to cooking staff -        Maintaining a high level of quality sushi menu items and customer presentations -        Organizing and taking inventory of seafood, produce, and other necessary culinary supplies -        Creating signature items for the restaurant and creatively planning with other chefs...

Momo Sushi Japanese Restaurant (1058489 BC Ltd.) in Vancouver, British Columbia is looking to hire competent Cooks!   Job Position: Cook  Number of Openings: 2   Hourly Wage: C$16.75 – C$18.00 (depending on experience) Working Hours: 35-40 hours per week Vacation: 10 days paid vacation per year or 4% gross salary for vacation pay Language of Work: English Employment Term: Permanent, Full-time Job Location: 375 Water Street. Unit 6, Vancouver, BC, V6B 5C6   Job Duties: - Prepare and cook Japanese hot food items from menu such as Teriyaki, Donburi, Tempura, Udon, Yakisoba, etc. - Make adjustments to food items to accommodate customers with dietary restrictions - Supervise and train kitchen helpers - Maintain inventory and records of food, supplies and equipment - Maintain cleanliness and comply with food sanitation requirements by properly handling food and ensuring correct storage Requirements: - Completion of...

Sushi High Japanese Restaurant (J2 Enterprise Inc.) in Vancouver, BC is currently looking for permanent, full-time Food Service Supervisor s to join our team.   Position: Food Service Supervisor (Full-time, Permanent)   Position Available: 2 Wage: C$18.50/hour Work hours: 30~40 hours per week Vacations: 10 days paid vacation per year or 4% of gross salary Benefits: Gratuities Work Location: 3311 E Broadway, Vancouver, BC V5M 2A1   Job Duties:   - Supervise and co-ordinate the activities of servers and kitchen helpers who prepare, portion and/or serve Japanese style dishes - Prepare food order summaries for chef and cook - Maintain accurate records of stock, sales and wastage and order supplies - Ensure that food and service meet quality control standards and company policies - Establish methods to meet work schedules - Train staff in job duties, sanitation and safety procedures - Address customers’ complaints or concerns - May...

Sushi Mugen in Vancouver, BC is looking for Cooks to join our team.   Job Position: Cook Number of Job Vacancies: 4   Job Duties: - Prepare and cook Japanese dishes and foods from menu, including sashimi, nigiri sushi, roll sushi, etc. - Prepare dishes for customers with food allergies or intolerances - Supervise and train kitchen helpers - Ensure quality of food and proper size of food portions - Maintain inventory and records of food, kitchen supplies and equipment and order supplies - Clean kitchen and work area   Job Type: Full-Time, Permanent Hourly Wage: C$17.00~19.00 (depending on experience) Work Hours: 30~40 hours per week Vacation: 10 days of paid vacation per year or 4% of gross salary Job Location: Vancouver, BC   Requirements Completion of secondary school is required. A minimum of 2 years of commercial cooking experience is required. Language: English   We...

Miku Restaurant opened in Vancouver downtown in 2008, specializing in beautifully executed Aburi (flame-seared) sushi and entree dishes. After 3 successful years, Miku has grown a reputation amongst Vancouverites as ‘the place to go for Aburi sushi.’   Currently, we are looking for a permanent, full-time Head Pastry Chef to join our team. Duties and Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following a set recipe. Developing new recipes for seasonal menus. Decorating pastries and desserts to ensure beautiful and tasteful presentation. Monitoring the stock of baking ingredients. Ordering new supplies, ingredients, and equipment for the pastry section, when needed, and within budget....

Miko Sushi Japanese Restaurant is currently looking for two permanent and full-time cooks. Duties and Responsibilities: -        Prepare and cook Japanese meals and foods on our restaurant menu -        Supervise kitchen helpers -        Manage kitchen operations -        Ensure food service and quality control -        Perform regular inventory counts and report shortages to supervisor or manager -        Maintain a clean and sanitary workstation area Education, skills and experience required: -        Completion of Secondary School -        Several years of work experience of food preparation in commercial environment -        Maintain exceptional hygiene and presentation -        High interpersonal skills   Language: -        Communication skills in English   Compensation: $17.00 - $20.0/hour (based on experience, qualification), 4% vacation pay, Tips/Gratuities, Staff...

Minami Restaurant is recognized as the North American Home of Aburi Sushi. Minami offers a combination Japanese and West Coast cuisine in a comfortable rustic space. We create a welcoming atmosphere with impeccable service, providing a memorable dining experience. Currently, we are looking for a permanent, full-time Cook to join our team. Duties and Responsibilities: -       Prepare and cook Japanese meals, foods and dishes on our restaurant menu according to house recipes and standards -       Prepare Aburi-style Sushi dishes, including signature Oshi Sushi, Rolls, Nigiri, and Sashimi -       Handle daily food quality control -       Train and Supervise kitchen helpers -       Maintain a clean and sanitary workstation area -       Communicate with other cook / sushi team members and front house team members Education, skills and experience required: -       Completion of Secondary School -       At least two y...

Minami Restaurant is recognized as the North American Home of Aburi Sushi. Minami offers a combination Japanese and West Coast cuisine in a comfortable rustic space. We create a welcoming atmosphere with impeccable service, providing a memorable dining experience. Currently, we are looking for two permanent, full-time Cooks / Assistant Cooks to join our team. Duties and Responsibilities: -        Assisting Cooks and Chefs preparing Aburi-style Sushi dishes, including signature Oshi Sushi, Rolls, Nigiri, and Sashimi -        Assisting Cooks and Chefs preparing dishes according to house recipes and standards -        Handle daily food quality control -        Keep sanitized work area -        Communicate with other team members and front house team members Education, skills and experience required: -        Completion of Secondary School -        At least one to two y ears of work experience of food preparation in...

OKI Enterprises Inc. dba Kibune Sushi Restaurant is looking for a permanent full-time cook. Duties and Responsibilities: - Prepare and cook Japanese meals - Plan and create new Japanese menus and ensure food meets quality standards - Schedule and supervise kitchen helpers - Oversee kitchen operations and instruct kitchen helpers. - Clean kitchen and work area Education, skills and experience required: - Completion of high school. - Minimum 3 years of experience in commercial cooking - High interpersonal skills. Language: Communication skills in English Compensation: $17/hour, 40hours/week Please send your resume to e-mail: hr.kibune@gmail.com or regular mail: 1508 Yew St, Vancouver, BC V6K 3E4 (Only those Candidates selected for an interview will be contacted.)

Zest Restaurant Ltd. is looking for a permanent full-time cook at Yuwa Japanese Cuisine.   Duties and Responsibilities: ·         Prepare and cook Japanese meals including sushi ·         Responsible for scheduling kitchen helpers ·         Instruct kitchen helpers ·         Ensure food service and quality control ·         Manage kitchen operations ·         Perform regular inventory counts and report shortages to director or manager ·         Maintain a clean and sanitary workstation area   Education, skills and experience required: ·         Completion of Secondary School ·         Several years of work experience of food preparation in commercial environment ·         Maintain exceptional hygiene and presentation   Language: Communication skills in English    Compensation: $16.75 - $18.00/hour (based on experience, qualifications), 4% paid vacation, Tips/Gratuities,...

Kanetamaru Holdings Inc. operate a full-service Japanese restaurant called “Yuji’s from Japan”. Our semi-formal Japanese restaurant serves authentic Japanese food including sushi and tempura. We are currently looking for a permanent and full-time Cook to join our team.   Duties and Responsibilities: ·        Prepare and cook authentic Japanese meals and other dishes ·        Ensure quality of all food plates ·        Work with and support an efficient kitchen team ·        Manage the inventory of food ingredients when necessary ·        Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage ·        Cleans and sanitizes cooking surfaces at the end of the shift   Education, skills and experience required: ·        Completion of Secondary School ·        At least several (two to three) years of work experience of food preparation in commercial...

Asa Sushi Japanese Restaurant in Vancouver, BC is looking for qualified Line Cooks.   Conditions:   ·      Position: LINE COOK ·      Vacancy: two (2) ·      Terms of employment: Full-time, permanent ·      Compensation: $16.75 to $18.25 per hour ·      Work hours: 30 to 40 hours per week ·      Vacation: 4% of gross salary for vacation pay or 10 days of paid vacation ·      Work Location: Vancouver, BC   Job Duties:   ·      Prepare and cook Japanese food items from menu including roll, donburi, teriyaki, yakisoba, tempura, etc. ·      Make adjustment to food items to accommodate customers with dietary restrictions ·      Supervise and train kitchen helpers ·      Maintain inventory and records of food, supplies and equipment ·      Comply with food safety standards and company policies by properly handling food and ensuring correct storage ·      Clean kitchen and work area...

Sushi High Japanese Restaurant (J2 Enterprise Inc.) in Vancouver, BC is currently looking for permanent, full-time Cooks to join our team.   Position: Cook (Full-time, Permanent)   Positions Available: 2 Wage: C$16.75~$17.00/hour (depending on experience) Work hours: 30~40 hours per week Vacations: 10 days paid vacation per year or 4% of gross salary Benefits: Gratuities Work Location: 3311 E Broadway, Vancouver, BC V5M 2A1   Job Duties:   - Prepare and cook Japanese food items such as sushi rolls, Teriyaki, Donburi, Tempura, Udon, Yakisoba, etc.   - Supervise and train kitchen helpers and other kitchen staff regarding food preparation, etc. - Maintain inventory and records of food, supplies and equipment - Maintain cleanliness in the kitchen and work area - Comply with food sanitation and safety standards and company policies   Requirements:   - Completion of secondary school is required. - A minimum of 2 years of...

Sushi Hana Japanese Restaurant Ltd. dba Sushi GO is looking for a permanent full-time cook. Duties and Responsibilities: -Prepare and cook complete meals -Supervise kitchen helpers; -Manage kitchen operations; -Ensure food service and quality control; -Maintain inventory and records of food, supplies and equipment; -Prepare and cook complete meals or individual dishes and foods; -Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies   Education, skills and experience required: - Completion of high school - Minimum 3-year experience as a cook or kitchen helper in commercial environment - High interpersonal skills. Language: Communication skills in English Compensation: $16.75/hour, 40hrs/week, Gratuities, Staff meals   Location: 7026 Kerr Street, Vancouver, BC, V5S 4W2   Please send your resume to hr.sushihana@gmail.com (e-mail) or mail to 7026 Kerr...

Mega Sushi in Richmond, BC is currently looking for permanent, full-time Line Cooks.   Position: Line Cook Positions Available: 2 Wage: CAD$ 16.75~$18.00/hour (depending on experience) Types: Full-time, Permanent Working hours: 30~40 hrs/week Vacation : 4% of gross salary for vacation pay   Job Duties: -Prepare and cook Japanese and Korean hot food items (Teriyaki, Donburi, Katsu, Chicken Karage, Bibimbap, etc.) -Make food adjustments according to customer’s requests -Supervise and train kitchen helpers with respect to food preparation -Maintain inventory and records of food, supplies and equipment - Follow food safety standards and company policies -Clean kitchen and work area   Job requirements: -Completion of secondary school is required. -A minimum of 2 years of commercial cooking experience is required. Language of work: English Job Location: Richmond, BC   How to Apply If you are interested in the position, please...

Matsuzushi in Port Moody, B.C. is looking for a permanent and full-time Cook.   Duties and Responsibilities: -        Prepare and cook meals on the menu, including but not limited to, sushi, sushi rolls, appetizers, etc. -        Prepare all types of Japanese cuisine besides sushi. -        Order food and supplies when needed. -        Handle daily food quality control. -        Train and supervise kitchen helpers. -        Keep sanitized work area. Education, skills, and experience required: -        Completion of Secondary School -        At least three years of work experience of food preparation in commercial environment   Language: -        Communication skills in English Compensation: $17.00 - $20.00/hour, 4% vacation pay, Tips/Gratuities, Staff meals   Work Location: 4-3130 St Johns St, Port Moody, BC V3H 5E3   Please send your resume by e-mail:...