Job Details •      Location: 561 Hespeler Rd, Cambridge, ON N1R 6J4 (on site)   •      Employment Type: Full-Time, Permanent •      Hours: 30 hours per week •      Wage: $36.92 to $39 per hour (based on experience) •      Language of work: English •      Start Date: ASAP Position •      Job Title: Production Manager / Head Baker •      Department: Bakery •      Reporting to: Franchisee / Bakery Manager Job Duties •      Measure, mix, knead and shape dough and other bakery products according to established recipes and quality standards •      Operate and monitor commercial bakery equipment, including ovens, adjusting temperatures and timing as required •      Develop and follow daily production and dough schedules to ensure products are available on time •      Conduct regular quality checks on baked goods for appearance, texture, and taste •      Train, supervise and schedule...