Job Details Location: 561 Hespeler Rd, Cambridge, ON N1R 6J4 (on site)  Employment Type: Full-Time, Permanent Hours: 30 hours per week Wage: $36.92 to $39 per hour (based on experience) Language of work: English Start Date: ASAP Position Job Title: Production Manager Department: Bakery Reporting to: Franchisee / Bakery Manager Job Duties Measure, mix, knead and shape dough and other bakery products according to established recipes and quality standards Operate and monitor commercial bakery equipment, including ovens, adjusting temperatures and timing as required Develop and follow daily production and dough schedules to ensure products are available on time Conduct regular quality checks on baked goods for appearance, texture, and taste Train, supervise and schedule production/bakery staff, including onboarding and skills development Assist with performance management of bakery production staff Order and manage bakery...