Jan 26, 2026
$18.00 hourly
Job Description:
Responsibilities
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Clean kitchen and work areas
- Manage kitchen operations
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Experience and specialization
Cuisine specialties
- Greek
- Mediterranean cuisine
Additional information
Security and safety
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
Personal suitability
- Client focus
- Dependability
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
Employer Name:
THE GREEK ISLANDS MEDITERRANEAN GRILL & BAR
Apply by Email:
recruitment.thegreekislands@gmail.com