8 assistant manager restaurant jobs found

Qasbah by Tamarind is an Indian Restaurant specializing in North Indian Cuisine. Currently we are looking to hire Assistant Manager, Restaurant Who will be responsible for leading and managing the restaurant, developing marketing strategies, recruiting, and hiring restaurant staff, training, overseeing food quality as well as greeting and serving customers. Job details Location: Mississauga, ON L5B 2N5 Salary: $27 / hour Vacancies: 1 vacancy Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Indigenous people, Newcomers to Canada Terms of employment: Permanent employment, Full time: 40 hours / week Start date: As soon as possible   Job requirements Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Experience: 2 years to less than 3 years Ability to Supervise 5-10 people of staff Exhibit team building qualities Possess...

We are looking for an experienced food service supervisor (NOC 6311) for our client  Villa Madina in Georgetown ON. Position Summary The food service supervisor at  Villa Madina   performs a variety of duties, including greeting and serving guests, preparing food, maintaining food safety and sanitation standards and daily paperwork.  Job details Salary: $21-23/ Hour for  30-40   hours / week Vacancies: 1 Vacancy Terms of employment: Permanent, Full time Start date: As soon as possible Employment conditions: Morning, Day, Evening, Shift, Weekend Exceptional customer service is a major component for this position Tasks & Responsibilities:   Perform all tasks and responsibilities of a Supervisor Supervise and coordinate Front of house and Back of house team Train or guide newer or less experienced staff Understand and adhere all quality standards, formulas and procedures as per   Villa Madina  manuals. Maintaining a clean and sanitized...

Salary: $26.50HOUR hourly for 40 hours per week Terms of employment: Permanent employment Full time Start date: Starts as soon as possible vacancies : 2 vacancies Job requirements Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Specific Skills Address customers' complaints or concerns; Negotiate with clients for catering or use of facilities; Provide customer service; Negotiate arrangements with suppliers for food and other supplies; Set staff work schedules and monitor staff performance; Plan, organize, direct, control and evaluate daily operations Security and Safety Bondable Work Conditions and Physical Capabilities Fast-paced environment; Work under pressure; Repetitive tasks; Physically demanding; Attention to detail; Combination of sitting, standing, walking; Standing for extended periods Work Location Information Urban area Personal Suitability Effective interpersonal skills;...

Job requirements Languages English Education Bachelor's degree Experience 1 year to less than 2 years Ability to Supervise 5-10 people Security and Safety Criminal record check Work Conditions and Physical Capabilities Fast-paced environment, Attention to detail, Combination of sitting, standing, walking Personal Suitability Effective interpersonal skills, Client focus, Team player, Reliability, Organized, Dependability Additional Skills Organize and maintain inventory, Conduct performance reviews Business Equipment and Computer Applications Point of sale system, Electronic cash register, Accounting software, MS Word, MS Windows, MS Outlook Benefits: Long term benefits Group insurance benefits How to apply By email dil_kami2002@hotmail.com

Burrito Jax HRM is looking for a Restaurant Manager to join the team and oversee the daily operations of our two current restaurants and the opening of the third location in the Halifax Regional Municipality.    SUMMARY The Restaurant Manager is responsible for overseeing the work of the Assistant Restaurant Manager at each location.  Ultimately, the Restaurant Manager is responsible for overseeing the daily operations of our restaurants, including the selection, development, and performance management of employees. In addition, this position will oversee inventory and ordering of food and supplies, work with the Assistant Manager at each location to optimize profits and ensure that guests are satisfied with their dining experience. The Restaurant Manager reports to the Owner.   ESSENTIAL FUNCTIONS: Primary responsibilities include but are not limited to:   General • Visit each location daily and oversee the work of the Assistant Manager...

Grace O’Malley’s Irish Pub Restaurant in Toronto is currently looking for a highly motivated and driven individual for the position Restaurant Supervisor. A multifaceted role, the Restaurant Supervisor works with the General Manager to oversee the daily operations of the restaurant. The position will require focusing on staff training, management of labour, cost of goods and maintaining good customer service and public relations within the community. Job Description and Responsibilities: ·        Supports the General Manager in planning, organizing and evaluating restaurant staff and operations. ·        Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. Create and/or update policies pertaining to inventory/logistics, staff scheduling, staff appearance, cleanliness, food quality and customer service. ·        Ensure staff is working together as a team to ensure optimum service and that...

Internation Investments Inc. dba A&W Restaurants is hiring for 2 Food Service Supervisor positions, one for its Abbotsford and one for its Mission location. Food Service Supervisor Abbotsford: Location of work: 2040 Sumas Way, Abbotsford, BC Hourly wage: $18/hour Term: Full-time, permanent Hours per week: 40 hours Language of work: English Job duties include but not limited to taking orders, preparing food items, supervising colleagues, various administrative tasks, as well as training, standard enforcement, and guest interactions. Supervisor will report to Assistant Manager/Manager. Successful applicant will have minimum 2 years of relevant experience, ideally in a quick service industry or hospitality, with some supervisory experience. They must have high school, the ability to speak English and be available to work some weekends and holidays. Benefits include 2 weeks’ vacation after completing one year of employment, 50% off all meals on shift, retention bonus, and...

Position : Server Assistant   Position Summary   The Server Assistant is responsible for providing high levels of customer service to all restaurant guests by coordinating service between the front of house and back of house to ensure the prompt delivery of food service in the dining rooms. Successful candidates will have strong attention to detail, excellent communication and a passion for food!   Job Duties:   Coordinating and delivering food to tables in a timely manner. Clean designated areas, in accordance with company procedures, including opening and closing routines and following hygiene requirements. Assist with cleaning, re-setting tables. Transfer information between kitchen and serving staff. Ensure service stations are adequately stocked. At all times to be aware of and practise good customer service, assisting the guest in any way which does not adversely affect other customers. Follow all Health & Safety procedures and be...