22 restaurant food service jobs found in Cochrane

RESTAURANT MANAGER (1 Vacancy, NOC60030)   HONG THAI RESTAURANT is a renowned restaurant in Cochrane in the Province of Alberta serving the community with must-taste Vietnamese cuisine.  We are famous for our great service, friendly staff as well as successful recipe.    Opportunity is now available for dedicated individual who looks for long term career opportunity as Restaurant Manager with us.   Major Responsibilities ·         Accountable for cost control, inventory level as well as profit and loss of the restaurant, ·         Oversees food preparation and daily operations, ensuring compliance with health, safety,       food handling and hygiene standards, ·         Ensures customer satisfaction with all aspects of the restaurant and dining experience, ·         Hires and trains restaurant staff and plan for staff schedules, ·         Collaborates with Kitchen Head to develop menus, ·         Performs...

At Ke Charcoal Grill & Sushi , our passion is to bring simple, quality ingredients together, complemented by exceptional service, and give customers the opportunity to discover authentic Japanese cuisine in the heart of Calgary. Opportunity is now available for dedicated individual who looks for long term career development to join us as Sushi Chef.   Major Responsibilities Responsible for making high quality sushi and other offerings per standard recipes to ensure consistency of all food Ensure strict compliance with the restaurant’s guideline, standards and procedures including but not limited to food hygiene and work safety Manage food cost with effective inventory, portion, surpluses and wastage controls Contribute ideas and suggestions to operations improvement Supervise, training and coach team members Perform special duties as assigned by the management   Job Requirements Completed high school education with food...

Languages English Education No degree, certificate or diploma Experience Will train Work setting Urban area Responsibilities Tasks Bring clean dishes, flatware and other items to serving areas and set tables Carrying and replace linen Clear and clean tables, trays and chairs Sanitize and wash dishes and other items by hand Package take-out food Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Additional information Security and safety...

Mio Stone Grill & Sushi was founded by a team of like-minded foodies, a group of friends who have always liked to eat, drink, and create amazing food together.  Our hobby quickly led us to opening this restaurant, a place where people from all over Airdrie can meet to enjoy our special dishes and comfortable atmosphere. Freshness and creativity are our favorite ingredients. We offer a variety of menu, and our service is unmatched.  Opportunity is now available for passionate individual to join our team as Kitchen Helper.   Major Responsibilities ·      Helping cooks with food preparation by washing, cutting, peeling and slicing ingredient ·      Washing, drying and putting away all dishes and kitchen utensils ·      Preparing food ingredients as directed ·      Portion or wrap food items or dishes ·      Stocking the food items properly in the cold storage ·      Maintaining proper cleansing and sanitation of the kitchen...

Mio Stone Grill & Sushi was founded by a team of like-minded foodies, a group of friends who have always liked to eat, drink, and create amazing food together.  Our hobby quickly led us to opening this restaurant, a place where people from all over Airdrie can meet to enjoy our special dishes and comfortable atmosphere. Freshness and creativity are our favorite ingredients. We offer a variety of menu, and our service is unmatched.  Opportunity is now available for passionate individuals to join our team as Sushi Chef.   Major Responsibilities ·      Responsible for making high quality sushi and other offerings per standard recipes to ensure consistency of all food ·      Ensure strict compliance with the restaurant’s guideline, standards and procedures including but not limited to food hygiene and work safety ·      Manage food cost with effective inventory, portion, surpluses and wastage controls ·      Contribute ideas and suggestions...

At Monsoon Izakaya , our passion is to bring simple, quality ingredients together, complemented by exceptional service, and give customers the opportunity to discover authentic Japanese cuisine in the heart of Calgary.   Opportunity is now available for dedicated individuals who are looking for long term career development opportunity to join us as Food Service Supervisor.   Major Responsibilities ·      Assist the manager to ensure the restaurant is well-maintained and running smoothly ·      Supervise, co-ordinate and schedule the activities of associates ·      Train new members in job duties, sanitation and safety procedures ·      Ensure customer satisfaction with all the services provided to them ·      Check plate presentation and ensure food quality   Job Requirements ·      Minimum completed high school education ·      Proven food service experience in Japanese restaurants ·      Demonstrate...

At Monsoon Izakaya , our passion is to bring simple, quality ingredients together, complemented by exceptional service, and give customers the opportunity to discover authentic Japanese cuisine in the heart of Calgary.   Opportunity is now available for dedicated individual who looks for long term career development to join us as Sushi Chef.   Major Responsibilities Responsible for making high quality sushi and other offerings per standard recipes to ensure consistency of all food Ensure strict compliance with the restaurant’s guideline, standards and procedures including but not limited to food hygiene and work safety Manage food cost with effective inventory, portion, surpluses and wastage controls Contribute ideas and suggestions to operations improvement Supervise, training and coach team members Perform special duties as assigned by the management Job Requirements Completed high school education Proven...

1 Full Time Permanent Position of Bartender- NOC 64301 position available at Delight Group Hospitality Ltd. O/A Hitchki "The Grand Indian Buffet" located at Unit 710, 1155 Cornerstone Blvd NE, Calgary, Alberta T3N 1A9. Main duties include but are not limited to: •      Organize and set up bar •      Clean bar area and wash glassware •      Serve food or snacks •      Clean draft beer system •      Advise on wine selection •      Inform customers regarding contents of cocktails or other drinks •      Train staff •      Collect cash, credit/debit cards or other payment for beverages •      Store beverage and food products •      Order bar stock and maintain inventory and control of bar stock •      Enforce provincial/territorial liquor legislation and regulations •      Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages Requirements: Secondary School Completion....

1 Full Time Permanent Position of Restaurant manager- NOC 60030 position available at Delight Group Hospitality Ltd. O/A Hitchki "The Grand Indian Buffet" located at Unit 710, 1155 Cornerstone Blvd NE, Calgary, Alberta T3N 1A9. Main duties include but are not limited to: •      Plan, organize, direct, control and evaluate daily operations •      Determine type of services to be offered and implement operational procedures •      Balance cash and complete balance sheets, cash reports and related forms •      Conduct performance reviews •      Cost products and services •      Enforce provincial/territorial liquor legislation and regulations •      Organize and maintain inventory •      Monitor revenues and modify procedures and prices •      Ensure health and safety regulations are followed •      Negotiate arrangements with suppliers for food and other supplies •      Negotiate with clients for catering or...

1 Full Time Permanent Position of Ethnic Foods Cook (Sweet Maker) - NOC 63200 position available at Delight Group Hospitality Ltd. O/A Hitchki "The Grand Indian Buffet" located at Unit 710, 1155 Cornerstone Blvd NE, Calgary, Alberta T3N 1A9.   Main duties include but are not limited to: •        Prepare and cook Indian sweets and sweet dishes ie Multiple varieties of Laddu, Gulab Jamun, Jalebi, Kheer, Phirni, Multiple varieties and flavors of Burfi •        Measure and weigh ingredients accurately •        Monitor the cooking process and make adjustments as necessary •        Make sure kitchen is clean and sanitized as per by laws; •        Prepare and cook special meals for special occasions (marriage and religious functions). •        Help plan seasonal menus, as well as menus for special events and catering •        Prepare and cook complete meals or individual dishes and foods •        Organize and manage buffets...

1 Full Time Permanent Position of Ethnic Foods Cook (South Indian Cook) - NOC 63200 position available at Delight Group Hospitality Ltd. O/A Hitchki "The Grand Indian Buffet" located at Unit 710, 1155 Cornerstone Blvd NE, Calgary, Alberta T3N 1A9. Main duties include but are not limited to: •        Prepare south Indian Food is Dosa, Idli, Vada, Appam, Biryani etc. •        Prepare south Indian Food is Rava Dosa, Utpam, Sambhar, Rasam etc. •        Supervise kitchen staff to prepare marinate and other sauces. •        Responsible for making sure that food quality is as per required standards. •        Make sure kitchen is clean and sanitized as per by laws. •        Prepare and cook special meals for special occasions (marriage and religious functions). •        Help plan seasonal menus, as well as menus for special events and catering. •      Organize and manage buffets and banquets. Requirements: Secondary...

4 Full Time Permanent Position of Ethnic Foods Cook (Indian Tandoor & Curry Cook) - NOC 63200 position available at Delight Group Hospitality Ltd. O/A Hitchki "The Grand Indian Buffet" located at Unit 710, 1155 Cornerstone Blvd NE, Calgary, Alberta T3N 1A9. Main duties include but are not limited to: •        Prepare exclusively vegetarian and non-vegetarian dishes. •        Prepare and cook traditional Indian curries such as: Aloo Bhaji, Daal Makhani, Channa, MalaiKufta, Shahi Paneer, Gobhi Aloo, Bhindi, Butter Chicken,  Chilly Chicken  etc. •        Prepare and Cook Tandoori Items-Naans, Garlic Naans, Tandoori Chicken items, Sheesh Kebob, Chicken Tikka, Tandoori Fish in clay oven. •        Supervise kitchen staff to prepare marinate and other sauces. •        Responsible for making sure that food quality is as per required standards; •        Make sure kitchen is clean and sanitized as per by laws. •        Prepare and cook...

KITCHEN HELPER (4 vacancies) At Asian Buffet, we are committed to using only the freshest ingredients and the most authentic recipes to create the best dining experience for our guests.  We offer a variety of all-you-can-eat delicious and decadent Asian cuisines that will satisfy your carvings and lift your mood!  Opportunity is now available for passionate individuals to join our team as Kitchen Helper. Major Responsibilities •    Helping cooks with food preparation by washing, cutting, peeling and slicing ingredient •    Washing, drying and putting away all dishes and kitchen utensils •    Preparing food ingredients as directed •    Portion or wrap food items or dishes •    Stocking the food items properly in the cold storage •    Maintaining proper cleansing and sanitation of the kitchen Job Requirements •    Completed high school education •    Ability to work independently and responsibly •    Flexibility to work on shifts, weekends and holidays •    Able to stand for...

SUSHI CHEF (2 Vacancies, NOC 62200) Tokyo Street Market at Centre Street NE, Beltline and Macleod Trail SW brings customers a whole new take on Japanese Food in Calgary.  We've modelled the menu and decor based on the delicacies you would find exploring the bustling streets of Tokyo's many street markets.  The concept we're embodying is fresh-fast food .  The perfect place for a quick lunch, or to hang out after work for a beer. Tokyo Street Market is child-friendly and we're sure they will love some of our traditional Japanese decor.    Opportunity is now available at our Centre Street location for dedicated individuals who look for long term career development to join us as Sushi Chef.   Major Responsibilities ·      Responsible for making high quality sushi and other offerings per standard recipes to ensure consistency of all food ·      Ensure strict compliance with the restaurant’s guideline, standards and procedures including but not limited...

Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Restaurant Fast food outlet or concession Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Experience and specialization Cuisine specialties Italian cuisine Additional information...

Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work site environment Noisy Work setting Fast food outlet or concession, Restaurant Personal suitability Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player Tasks Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Hire food service staff, Ensure food service and quality control, Prepare budget and cost estimates, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare food order summaries for chef, Establish work schedules Security and safety Criminal record check Supervision5-10 people Work conditions and physical capabilities Fast-paced environment, Work under...

Bar Bincho / Bincho Sushi & Izakaya is currently looking for a permanent and full-time cook. Duties and Responsibilities: -        Prepare and cook complete meals or individual dishes and foods on our restaurant menu -        Supervise kitchen helpers -        Manage kitchen operations -        Ensure food service and quality control -        Perform regular inventory counts and report shortages to supervisor or manager -        Maintain a clean and sanitary workstation area Education, skills and experience required: -        Completion of Secondary School -        Several years of work experience of food preparation in commercial environment -        Maintain exceptional hygiene and presentation -        High interpersonal skills   Language: -        Communication skills in English   Compensation: $17.00 - $18.00/hour (based on experience, qualification) + Tips, 4%...

SUSHI CHEF (1 Vacancy, NOC 62200)   At IKUSA Izakaya & Tokyo Market , we believe luxury does not translate to customers paying high prices.  Rather, we would like to present high-quality food items at a friendly cost.  Our mission is to fight for this new concept of an exceptional Japanese menu, astonishing ambiance, and a cozy place where our esteemed customers can have a wonderful time with their families and friends.   Opportunity is now available for dedicated individual who looks for long term career development to join us as Sushi Chef.   Major Responsibilities Responsible for making high quality sushi and other offerings per standard recipes to ensure consistency of all food Ensure strict compliance with the restaurant’s guideline, standards and procedures including but not limited to food hygiene and work safety Manage food cost with effective inventory, portion, surpluses and wastage controls Contribute ideas and...

Big Catch in Calgary, AB is currently looking for a permanent full-time Food Service Supervisor to join our team.   Duties and Responsibilities: Supervise, co-ordinate and schedule the activities of our restaurant staff Train staff in job duties Deal with complaints arising from customers Ensure food service and quality control Maintain records of stock, repairs, sales, and waste Prepare and submit reports to management team Establish methods to meet work schedules Other duties as assigned by the Owner   Education, skills and experience required: Completion of secondary school Several years of experience in food industry as a server, kitchen helper, and/or supervisor. Strong interpersonal skill Problem solving skills   Language: English communication skill is required.   Compensation: $17.00 - $20.00/hour (depends on experience/qualifications) + tips,  Health/Life...

Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Restaurant, Urban area Personal suitability Client focus, Dependability, Flexibility, Judgement, Organized, Reliability, Team player Cook categories Cook (general)Cuisine specialties South Indian, East Indian Tasks Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Manage kitchen operations Security and safety Criminal record check Transportation/travel information Public...