8 restaurant food service jobs found in Saskatoon

This is a full-time, permanent job for 2 Cook positions with 35-40 hours a week. Languages English Education No degree, certificate or diploma Experience 7 months to less than 1 year Responsibilities Tasks Co-ordinate special events Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Manage kitchen operations

This is a full-time, permanent employment for 3 positions with 32-40 hours a week. Languages English Education No degree, certificate or diploma Experience Will train Responsibilities Tasks Bring clean dishes, flatware and other items to serving areas and set tables Clear and clean tables, trays and chairs Place dishes in storage area Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Remove kitchen garbage and trash Sweep, mop, wash and polish floors

Cesar's Cakes & Café, a customer-centric, fast-paced, restaurant located at 3000 Diefenbaker Dr #11, Saskatoon, SK S7L 7K2 , is seeking 1 Kitchen Helper to take on a full time position.  Our goal is to provide the comfort of Filipino foods, breads, desserts, and more to our wide array of customers. The primary language used in our workplace is English. However, we require candidates who are proficient in both English and Tagalog General Responsibilities & Duties   ·       Assist in the prep of breads, meats, and vegetables for our extensive menu ·       Assist and organize inventory, both dry goods and refrigerated goods ·       Clean kitchen equipment after use. ·       Clean kitchen floor and other surfaces. ·       Clean kitchen tables and chairs. ·       Clean kitchen countertops, appliances. ·       Sanitize dishes, cookware, and utensils. ·       Remove trash and clean kitchen garbage containers...

102009750 SK Ltd o/a Marble Slab Creamery, located at 1526 8 St E #112, Saskatoon, SK S7H 0T3, is looking to fill the position of a full time Food Counter Attendant. We are offering a salary of $15.00 per hour for 35-40 hours a week. Language at work is English. General Responsibilities & Duties  Greet customers Explain to customer about the products sold Be familiar with the ingredients in the products Take customers' orders Clear and clean tables, trays and chairs Package take-out food Portion and wrap foods Serve customers at counters Receive payments from customers Stock refrigerators Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Sweep, mop, floors Requirements Completion of high school Experience is considered an asset . Email Resume and cover letter to   msrecruitment@shaw.ca

This is a full-time, permanent job posting for 1 Food Counter Attendant position.  Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Responsibilities Tasks Package take-out food Portion and wrap foods Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors

This is Full-Time Permanent Employment for 2 Positions of Food Counter Attendant Languages English Education Secondary (high) school graduation certificate Experience Will train On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Clear and clean tables, trays and chairs Place dishes in storage area Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash

101234016 Saskatchewan Ltd, Operating as Taco Time Canada located at 715 Centennial Drive S, Unit B, Martensville, SK, S0K2T0, is seeking a full time Cook. Salary is $15.50 per hour. General Responsibilities & Duties     ·        Prepare and cook complete meals or individual dishes and foods ·        Prepare dishes for customers with food allergies or intolerance's ·        Follow the health and safety standards ·        Schedule and supervise kitchen helpers ·        Oversee kitchen operations ·        Maintain inventory and records of food, supplies and equipment ·        May set up and oversee buffets ·        May clean kitchen and work area ·        May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies ·        May hire and train kitchen staff.   Requirements Completion of high school Experience is an asset Language at...

A&W in Kamloops, BC, is seeking  full-time, permanent, Food Service Supervisors,  to start immediately in our Valleyview location Operating Name: Twin R Foods Ltd.  Position: Food Service Supervisor  No# of Positions: 2 Terms of Employment: 2 years permanent  Language Requirement(s): English Wage: 19.50 per hour Benefits Package (if applicable): Dental benefits, Group insurance benefits, Life insurance benefits, Vision care benefits  Hours (each week): 32 - 40 Location: Valleyview- 1847 Trans Canada Hwy East, Kamloops BC V2C 3Z7 Education: Secondary school  Work Experience: Minimum 3 years experience in food preparation.  Main duties & Responsibilities: •    Ensures the well-being and safety of customers and staff. •    Ensures restaurant is continually meeting production demands and standards for food safety, food quality, service times, and service experience. •    Opens/closes the restaurant, with access to the safe...