146 restaurant manager jobs found

Spicy 6 Fine Indian Cuisine  is looking for Restaurant manager . Further job details are as follows :  Location :  V6E 1B2  Job Title: Restaurant manager Salary: $ 32.10  hourly Vacancy - 1 Employment Groups: Indigenous people, Newcomers to Canada, Visible Minorities, Youth Terms of Employment: Permanent, Full time, 40 Hours per Week Start Date: As soon as possible Languages : English Education :   College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience Experience : 1 year to less than 2 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Enforce provincial/territorial liquor legislation and...

Title: Restaurant manager Employer: Sukoshi Kitchen Japanese Restaurant Location: 251 3rd Avenue WestPrince Rupert, BCV8J 1L2 Anticipated Start Date: As soon as possible Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years   Experience: 2 years to less than 3 years Languages: Speak English, Read English, Write English Wage: $34.65 per hour T ype of employment: Full-time (40 hours per week) and Part-time Vacancy: 1 Post date: 2025-10-19 Duties: ·         Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies ·         Evaluate daily operations ·         Plan and organize daily operations ·         Supervise staff ·         Train staff ·         Determine type of services to be offered and implement operational procedures ·         Balance cash and complete balance sheets, cash...

14049501 Canada Inc O/A Quesada Burritos and Tacos     14049501 Canada Inc O/A Quesada Burritos and Tacos has an immediate opening for a Restaurant Manager (NOC: 60030) at our location in, Casselman , Ontario.   As a Restaurant Manager (NOC: 60030), you will perform some or all of the following duties:   Interview, hire, train, oversee, staff training Set staff work schedules and monitor staff performance Plan, organize, direct, control, and evaluate the operations of a restaurant, cafeteria, or other food or beverage service Manage the inventory and order food and beverages, equipment, supplies and modify procedures and prices Oversee food preparation, portion sizes, and the overall presentation of food Inspect supplies, equipment, and work areas Ensure employees comply with health and food safety standards and regulations Resolve customer complaints and Investigate and resolve complaints regarding food...

                                                 2582803 Ontario Inc. O/A 241 Pizza   2582803 Ontario Inc. O/A 241 Pizza has an immediate opening for an experienced Restaurant Manager (NOC: 60030) at our location in Cochrane, Ontario.   As a Restaurant Manager (NOC: 60030), you will perform some or all of the following duties: Interview, hire, train, oversee, staff training Set staff work schedules and monitor staff performance Plan, organize, direct, control, and evaluate the operations of a restaurant, cafeteria, or other food or beverage service Manage the inventory and order food and beverages, equipment, supplies and modify procedures and prices Oversee food preparation, portion sizes, and the overall presentation of food Inspect supplies, equipment, and work areas Ensure employees comply with health and food safety standards and regulations Resolve customer complaints and investigate and resolve complaints...

                                             Radha Business Inc. O/A A&W Restaurant   Radha Business Inc. O/A A&W Restaurant has immediate opening for a Restaurant Manager (NOC: 60030) at our location in Brampton, Ontario.   As a Restaurant Manager (NOC: 60030) you will perform some or all of the following duties:   Interview, hire, train, oversee, staff training Set staff work schedules and monitor staff performance Plan, organize, direct, control, and evaluate the operations of a restaurant, cafeteria, or other food or beverage service Manage the inventory and order food and beverages, equipment, supplies and modify procedures and prices Oversee food preparation, portion sizes, and the overall presentation of food Inspect supplies, equipment, and work areas Ensure employees comply with health and food safety standards and regulations Resolve customer complaints and investigate and...

Restaurant manager Mama Panda Restaurant locate at 9608, 100 Street, Fort St. John, BC is seeking a full-time Restaurant manager, $35/hr,   Employment Requirements: ·          With 1+yr. restaurant manager experience and at least 2+ yr. Restaurant experience (kitchen staff and front server both experiences need). ·           Ability to work in a fast-paced and stressful work environment ·         Management knowledge and ability ·         Have Chinese food knowledge is an asset (because we are a Chinese Cuisine Restaurant) ·         Computer knowledge, proficient in internet, Microsoft Windows, Word, Excel and Spreadsheet.   Responsibilities: ·         Analyze budget to boost and maintain the restaurant’s profits ·         Develop budget to determine cost of food ·         Evaluate daily operations ·         Monitor revenues to determine labour cost ·         Monitor staff...

  2740500 Ontario Inc. O/ALazeez Shawarma   2740500 Ontario Inc. O/A Lazeez Shawarma has immediate opening for Restaurant Manager (TEER 0: 60030) at our location in Oakville, Ontario. As a Restaurant Manager (TEER 0: 60030) you will perform some or all of the following duties: ·        Interview, hire, train, oversee, staff training ·        Set staff work schedules and monitor staff performance ·        Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service ·        Manage the inventory and order food and beverages, equipment, supplies and modify procedures and prices ·        Oversee food preparation, portion sizes, and the overall presentation of food ·        Inspect supplies, equipment, and work areas ·        Ensure employees comply with health and food safety standards and regulations ·        Resolve...

Klasske's Bistro https://www.klasskesbistro.ca/ We’re a family owned and operated bistro located in Kamloops, BC. We’re looking for a Restaurant Manager to join our team!   Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year or equivalent experience Experience: 1 year to less than 2 years Vacancies: One (1) Address: 301 Victoria St #101, Kamloops, BC V2C 2A3 Work setting Bistro Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Balance cash and complete balance...

A&W Restaurants in West Kelowna is seeking a Restaurant Manager to start immediately at our 3640 Gellatly Road location. Annual:  $53,000 Benefits  which include an extensive single or family Medical/Dental Benefit comprised of Pharmaceuticals, Hospital Care, Paramedical, Medical Equipment, Travel, VisionCare, Basic and Optional Life, AD&D, along with an optional Group RRSP.  The McMurray Group  is a franchise company with 40+ A&W restaurants extending across British Columbia and the Yukon Territories. Our working environment is based on respect and listening. Everyone's efforts and results are recognized and celebrated. Hours per week:  40 Language : English Education:  Secondary School Certificate or equivalent   Experience:  3 years of experience in food industry. Supervisory/Management exp. is an asset. ROLE The Restaurant Manager is responsible for all aspects of restaurant operations including the quality and...

0956818BCLTD dba Kuma Japanese Restaurant is looking for a permanent full-time Restaurant manager. Duties and Responsibilities: - Plan, organize, direct, control and evaluate the operations of Kuma Japanese Restaurant - Determine menu and services to be offered - Recruit staff and oversee staff training - Set staff work schedules and monitor staff performance - Control inventory, monitor revenues and modify procedures and prices - Resolve customer complaints and ensure health and safety regulations are followed - Negotiate arrangements with suppliers for food and other supplies Education, skills and experience required: -Completion of high school -3 years or more experience in food preparation and/or food service. -Some supervisory experience in a restaurant -Strong interpersonal skill. -Numeracy and problem solving skills. -Japanese food knowledge is an asset Language: Communication skills in English Compensation: $28.85/hour, 35hours/week, Extended Medical, Dental, Gratuity,...

Bready Café is looking for  One (1) Restaurant Manager to perform the following duties : Plan, organize, direct, control and evaluate the operations of the restaurant Determine type of services to be offered and implement operational procedures Recruit staff and oversee staff training Set staff work schedules and monitor staff performance Control inventory, monitor revenues and modify procedures and prices Resolve customer complaints and ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate arrangements with clients for catering or use of facilities for banquets or receptions. Terms of Employment: Salary : $30 per hour; 40 hours per week Permanent , Full-Time Start date: immediately Skills Requirements: Language : English Education : no education required Experience : minimum 1 year of experience in...

1209793 Ontario Inc . O/A The Crooked Cue   1209793 Ontario Inc./A The Crooked Cue has an immediate opening for an experienced Restaurant Manager (NOC: 60030) at our location in Mississauga, Ontario.   As a Restaurant Manager (NOC: 60030), you will perform some or all of the following duties:   Interview, hire, train, oversee, staff training  Set staff work schedules and monitor staff performance  Plan, organize, direct, control, and evaluate the operations of a restaurant, cafeteria, or other food or beverage service Manage the inventory and order food and beverages, equipment, supplies and modify procedures and prices Oversee food preparation, portion sizes, and the overall presentation of food Inspect supplies, equipment, and work areas Ensure employees comply with health and food safety standards and regulations Resolve customer complaints and Investigate and resolve...

1000835170 ONTARIO CORP.O/A Biryani Bar   1000835170 ONTARIO CORP.O/A Biryani Bar has an immediate opening for experienced Restaurant Manager (TEER 0: 60030) at our location in Waterloo, Ontario.   As a Restaurant Manager (TEER 0: 60030), you will perform some or all of the following duties: Interview, hire, train, oversee, staff training Set staff work schedules and monitor staff performance Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service Manage the inventory and order food and beverages, equipment, supplies and modify procedures and prices Oversee food preparation, portion sizes, and the overall presentation of food Inspect supplies, equipment, and work areas Ensure employees comply with health and food safety standards and regulations Resolve customer complaints and investigate and resolve complaints regarding food quality or...

  17/11 Enroute Inc. O/A Fill “N Chill   17/11 Enroute Inc. O/A Fill N Chill has immediate opening for Restaurant Manager (TEER 0: 60030), at our location in Upsala, Ontario.     As a Restaurant Manager (TEER 0: 60030), you will perform some or all of the following duties: ·        Interview, hire, train, oversee, staff training ·        Set staff work schedules and monitor staff performance ·        Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service ·        Manage the inventory and order food and beverages, equipment, supplies and modify procedures and prices ·        Oversee food preparation, portion sizes, and the overall presentation of food ·        Inspect supplies, equipment, and work areas ·        Ensure employees comply with health and food safety standards and regulations ·        Resolve customer...

Fat Mao Noodles in downtown Vancouver is currently looking for a permanent and full-time Restaurant Manager.   Duties and Responsibilities: - Plan, organize, direct, control and evaluate the operations of a restaurant - Determine type of services to be offered and implement operational procedures - Recruit staff and oversee staff training - Set staff work schedules and monitor staff performance - Control inventory, monitor revenues and modify procedures and prices - Resolve customer complaints and ensure health and safety regulations are followed - Negotiate arrangements with suppliers for food and other supplies   Skills and Experiences: - Completion of a college or other program related to hospitality or food and beverage service management. - Must have a minimum 3 years of experience in the food service sector, including supervisory experience.   Language: - Communication skills in English...

TYRW Dining Ltd. is looking for a full-time Restaurant Manager at Zubu Ramen Bar – Downtown Vancouver. Duties and Responsibilities: - Plan, organize, direct, control and evaluate the op erations of Zubu Ramen Bar - Downtown Vancouver. - Determine menu and services to be offered - Recruit staff and oversee staff training - Set staff work schedules and monitor staff performance - Control inventory, monitor revenues and modify procedures and prices - Resolve customer complaints and ensure health and safety regulations are followed - Negotiate arrangements with suppliers for food and other supplies   Education, skills and experience required: -Completion of high school -3 years or more experience in food preparation and/or food service. -Some supervisory experience in a restaurant -Strong interpersonal skill. -Numeracy and problem solving skills. -Japanese food knowledge is an asset...

RD CAP INC. O/A BEAUX DADDY’S   RD CAP INC. O/A BEAUX DADDY’S has an immediate opening for experienced Restaurant Manager (TEER 0: 60030) at our location in Thunder Bay, Ontario.   As a Restaurant Manager (TEER 0 : 60030), you will perform some or all of the following duties: ·        Interview, hire, train, oversee, staff training ·        Set staff work schedules and monitor staff performance ·        Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service ·        Manage the inventory and order food and beverages, equipment, supplies and modify procedures and prices ·        Oversee food preparation, portion sizes, and the overall presentation of food ·        Inspect supplies, equipment, and work areas ·        Ensure employees comply with health and food safety standards and regulations ·        Resolve customer...

                                          Shree Sava Inc. O/A Wing’s Up! Highland   Shree Sava Inc. O/A Wing’s Up! Highland has an immediate opening for an experienced Restaurant Manager (TEER 0: 60030) at our location in Kitchener, Ontario.   As a Restaurant Manager, you will perform some or all of the following duties: ·        Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service ·        Manage the inventory and order food and beverages, equipment, supplies and modify procedures and prices ·        Oversee food preparation, portion sizes, and the overall presentation of food ·        Ensure employees comply with health and food safety standards and regulations ·        Resolve customer complaints regarding food quality or service ·        Determine type of services to be offered and implement operational procedures ·...

Currently looking for strong Restaurant Managers for our brand-new, Indian street food concept, developed in partnership with Chef Vikram Vij from CBC's Dragons' Den! Main Responsibilities:  Supervising member relations including training & development, and recognition. As well as recruitment, and scheduling (as required).  Promoting a healthy, safe, and respectful work environment.  Fostering a positive work environment that supports and promotes exceptional guest experiences.  Ensure consistency of quality, portion control, and menu item presentation.  Adhere to and enforces food handling/safety requirements.  Ensure for and maintains an organized, stocked, and sanitary work environment. Job Requirements:  Supervisory/management experience working in a restaurant or retail store an asset.  Passion for food, service, and hospitality.  Excellent communication and organizational skills.  Strong team building skills.  Local store marketing/fundraising...

At Subway, “better” is baked into our DNA. We are a brand that believes in continued improvement … in our lives, our businesses, and our planet. From the handshake that started our very first sandwich shop to earning our position as the world’s leading restaurant brands, we’ve always embraced change and the path ahead. And today, we're making better living way easier. Our purpose is about more than the food we serve in our restaurants. It’s centered on fueling healthy businesses and healthier lives. It is one of the most exciting times to join the Subway team and contribute to our transformational journey. About the Role: Reporting to the Director, Essex Subway Group, the Manager performs a crucial role in overseeing the operations and growth of multiple franchise locations within a specified territory. The Manager is responsible for managing FZ relationships, communicating and advising on the strategic business direction, and partnering with FZs to drive restaurant performance...