90 cook or chef jobs found in Vancouver

Sushi Mugen in Vancouver, BC is looking for Cooks to join our team.   Job Position: Cook Number of Job Vacancies: 4   Job Duties: - Prepare and cook Japanese dishes and foods from menu, including sashimi, nigiri sushi, roll sushi, etc. - Prepare dishes for customers with food allergies or intolerances - Supervise and train kitchen helpers - Ensure quality of food and proper size of food portions - Maintain inventory and records of food, kitchen supplies and equipment and order supplies - Clean kitchen and work area   Job Type: Full-Time, Permanent Hourly Wage: C$17.62~19.00 (depending on experience) Work Hours: 30~40 hours per week Vacation: 10 days of paid vacation per year or 4% of gross salary Job Location: Vancouver, BC   Requirements Completion of secondary school is required. A minimum of 2 years of commercial cooking experience is required. Language: English   We...

Momo Sushi Japanese Restaurant (1058489 BC Ltd.) in Vancouver, British Columbia is looking to hire competent Cooks!   Job Position: Cook  Number of Openings: 2   Hourly Wage: C$16.75 – C$18.00 (depending on experience) Working Hours: 35-40 hours per week Vacation: 10 days paid vacation per year or 4% gross salary for vacation pay Language of Work: English Employment Term: Permanent, Full-time Job Location: 375 Water Street. Unit 6, Vancouver, BC, V6B 5C6   Job Duties: - Prepare and cook Japanese hot food items from menu such as Teriyaki, Donburi, Tempura, Udon, Yakisoba, etc. - Make adjustments to food items to accommodate customers with dietary restrictions - Supervise and train kitchen helpers - Maintain inventory and records of food, supplies and equipment - Maintain cleanliness and comply with food sanitation requirements by properly handling food and ensuring correct storage Requirements: - Completion of...

TYRW Dining Ltd. is looking for three full-time Cooks at Zubu Ramen Bar – Downtown Vancouver. Duties and Responsibilities: - Prepare and cook Japanese food, especially Ramen noodle - Plan and create new menus - Schedule and supervise kitchen helpers - Oversee kitchen operations - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work area   Education, skills and experience required: - Completion of high school - Three years or more experience in commercial cooking - Knowledge of Japanese food is an asset - Work experience of Ramen noodle cooking is an asset   Language: - Communication skills in English    Compensation: $18.00/hour, 35hours/week , 10 days paid vacation, Gratuities   Benefit: Group Insurance (Extend medical & Dental Insurance), Staff meals, and Gratuities   Work Location: 869 Hornby Street, Vancouver, BC, V6Z...

Kobe Japanese Steakhouse is looking for a full-time experienced Cook . Duties and Responsibilities: -Prepare and cook Japanese steak and seafood on hot iron plate in front of guests’ eyes -Plan and create new menus -Schedule and supervise kitchen helpers -Oversee kitchen operations -Maintain inventory and records of food, supplies and equipment -Clean kitchen and work area   Education, skills and experience required: -        Completion of secondary school -        Minimum 2 years of work experience as a cook in commercial environment -        Food Safe Level 1 Certificate -        Knowledge of Japanese food is an asset   Language: Communication skills in English    Compensation: $16.75/hour, 30 hours/week, 4% vacation pay   Benefits: Tip (share in tip pool)   Work Location: 1042 Alberni Street, Vancouver, BC V6E 1A3   Please send your resume to...

LINE COOK – CIBO TRATTORIA   Viaggio Hospitality Group is one of British Columbia’s largest hospitality companies and is a leader in providing outstanding food and beverage experiences. We are a growing number of establishments, each with its own unique concept, Viaggio Hospitality Group’s mission is to provide a unified experience of exceptional service, quality, offerings and general hospitality.   There is something to offer for every type of guest; whether you’re looking for an upscale dining experience, a comfortable place to rest, a liquor store with impeccable selection, a beautiful course to swing some golf clubs, a lively night club or an exciting bar to catch the game, Viaggio Hospitality Group is yours to explore, enjoy and create lasting memories. Some notable establishments are the Downtown Moda Hotel, Ancora Waterfront Dining & Patio, Howe Sound Brewing, Viti Wine & Lager, Birchbank Golf Course and, of course, Cibo Trattoria.   The...

Wize Marketing Corp. is looking for a permanent full-time Cook at Eat Bar & Patio Haraheri.   Duties and Responsibilities: - Prepare and cook Japanese meals - Plan and create new menus and ensure food meets quality standards - Schedule, train, supervise, and instruct kitchen helpers - Oversee kitchen operations - Maintain inventory and records of food, supplies and equipment - Fill in for or assist other cooks - Responsible for scheduling and substituting when other cooks are off-duty   Education, skills and experience required: - Completion of high school. - Minimum 3 years of experience of food preparation in commercial environment - High interpersonal skills - Experience and/or knowledge of Japanese Izakaya-style food is an asset   Language: - Communication skills in English    Compensation: $ 16.75 /hr., 40 hrs/week, 10days paid holidays, Staff meals   Work Location:...

WA! CURRY by Aburi Restaurants is the newest concept from Aburi Restaurants Canada. We are currently looking for a permanent, full-time Assistant Cook to join our team. Duties and Responsibilities: Assisting Cooks and Chefs preparing Japanese style curry dishes and other side dishes Assisting Cooks and Chefs preparing dishes according to house recipes and standards Handle daily food quality control Keep sanitized work area Communicate with other team members and front house team members   Education, skills and experience required: Completion of Secondary School 1 – 2 y ears of work experience of food preparation in commercial environment Ability to maintain high quality control standards under high pressure and fast paced environment Strong organizational skills and multi-tasking skills Ability to work well in a team   Language: Communication skills in English   Compensation and Benefit:...

Miku Restaurant opened in Vancouver downtown in 2008, specializing in beautifully executed Aburi (flame-seared) sushi and entree dishes. After 3 successful years, Miku has grown a reputation amongst Vancouverites as ‘the place to go for Aburi sushi.’   Currently, we are looking for a permanent, full-time Sushi Cook to join our team. Duties and Responsibilities: Prepare Aburi-style Sushi dishes, including signature Oshi Sushi, Rolls, Nigiri, and Sashimi Prepare dishes according to house recipes and standards Handle daily food quality control Train and Supervise kitchen helpers Keep sanitized work area Communicate with other sushi team members and front house team members   Education, skills and experience required: Completion of Secondary School Several y ears of work experience of food preparation in commercial environment Ability to maintain high quality control standards under high pressure and fast paced...

Miku Restaurant opened in Vancouver downtown in 2008, specializing in beautifully executed Aburi (flame-seared) sushi and entree dishes. After 3 successful years, Miku has grown a reputation amongst Vancouverites as ‘the place to go for Aburi sushi.’   Currently, we are looking for a permanent, full-time Head Pastry Chef to join our team. Duties and Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following a set recipe. Developing new recipes for seasonal menus. Decorating pastries and desserts to ensure beautiful and tasteful presentation. Monitoring the stock of baking ingredients. Ordering new supplies, ingredients, and equipment for the pastry section, when needed, and within budget....

Miku Restaurant opened in Vancouver downtown in 2008, specializing in beautifully executed Aburi (flame-seared) sushi and entree dishes. After 3 successful years, Miku has grown a reputation amongst Vancouverites as ‘the place to go for Aburi sushi.’   Currently, we are looking for two permanent, full-time Sushi Cooks to join our team. Duties and Responsibilities: Prepare Aburi-style Sushi dishes, including signature Oshi Sushi, Rolls, Nigiri, and Sashimi Prepare dishes according to house recipes and standards Handle daily food quality control Train and Supervise kitchen helpers Keep sanitized work area Communicate with other sushi team members and front house team members   Education, skills and experience required: Completion of Secondary School Several y ears of work experience of food preparation in commercial environment Ability to maintain high quality control standards under high pressure and fast paced...

Domb Enterprises Inc. o/a Basil Pasta Bar is looking for Cooks (2 positions available). Perm, Full Time, Shifts, Weekends    Salary: $19.00 /hour   We are looking for motivated and enthusiastic people to join our team. Requirements: Experience min. 1-2 years, Good English. Education: Secondary school Main duties: Prepare and cook complete meals according to our menu and/or special meals to the specifications of the client; Portion, arrange, and garnish food based on client preference; Operate various kitchen appliances; Oversee kitchen operations and train new kitchen staff; Supervise and co-ordinate kitchen helpers; Assist other cooks during the food assembly process; Keep food preparation areas clean as determined by law and company policy; Maintain inventory and records of food, supplies and equipment. Basil Pasta Bar is a Mediterranean pasta restaurant located in downtown...

Miko Sushi Japanese Restaurant is currently looking for two permanent and full-time cooks. Duties and Responsibilities: -        Prepare and cook Japanese meals and foods on our restaurant menu -        Supervise kitchen helpers -        Manage kitchen operations -        Ensure food service and quality control -        Perform regular inventory counts and report shortages to supervisor or manager -        Maintain a clean and sanitary workstation area Education, skills and experience required: -        Completion of Secondary School -        Several years of work experience of food preparation in commercial environment -        Maintain exceptional hygiene and presentation -        High interpersonal skills   Language: -        Communication skills in English   Compensation: $17.00 - $20.0/hour (based on experience, qualification), 4% vacation pay, Tips/Gratuities, Staff...

Minami Restaurant is recognized as the North American Home of Aburi Sushi. Minami offers a combination Japanese and West Coast cuisine in a comfortable rustic space. We create a welcoming atmosphere with impeccable service, providing a memorable dining experience. Currently, we are looking for a permanent, full-time Cook to join our team. Duties and Responsibilities: -       Prepare and cook Japanese meals, foods and dishes on our restaurant menu according to house recipes and standards -       Prepare Aburi-style Sushi dishes, including signature Oshi Sushi, Rolls, Nigiri, and Sashimi -       Handle daily food quality control -       Train and Supervise kitchen helpers -       Maintain a clean and sanitary workstation area -       Communicate with other cook / sushi team members and front house team members Education, skills and experience required: -       Completion of Secondary School -       At least two y...

Minami Restaurant is recognized as the North American Home of Aburi Sushi. Minami offers a combination Japanese and West Coast cuisine in a comfortable rustic space. We create a welcoming atmosphere with impeccable service, providing a memorable dining experience. Currently, we are looking for two permanent, full-time Cooks / Assistant Cooks to join our team. Duties and Responsibilities: -        Assisting Cooks and Chefs preparing Aburi-style Sushi dishes, including signature Oshi Sushi, Rolls, Nigiri, and Sashimi -        Assisting Cooks and Chefs preparing dishes according to house recipes and standards -        Handle daily food quality control -        Keep sanitized work area -        Communicate with other team members and front house team members Education, skills and experience required: -        Completion of Secondary School -        At least one to two y ears of work experience of food preparation in...

Minami Restaurant is recognized as the North American Home of Aburi Sushi. Minami offers a combination Japanese and West Coast cuisine in a comfortable rustic space. We create a welcoming atmosphere with impeccable service, providing a memorable dining experience. Currently, we are looking for a permanent, full-time Sushi Cook to join our team. Duties and Responsibilities: -        Prepare Aburi-style Sushi dishes, including signature Oshi Sushi, Rolls, Nigiri, and Sashimi -        Prepare dishes according to house recipes and standards -        Handle daily food quality control -        Train and Supervise kitchen helpers -        Keep sanitized work area -        Communicate with other sushi team members and front house team members Education, skills and experience required: -        Completion of Secondary School -        At least two y ears of work experience of food preparation in commercial environment -...

Vancouver Inspired Asian cuisine is a reflection of the diverse food scene stemming from Vancouver’s multicultural society. Sai Woo restaurant, chef Seung-min’s newest acquisition in historic Chinatown, is where the chef focusses on pairing local bounty and global techniques with familiar Korean, Japanese and Chinese flavours.   Sai Woo Chop Suey is currently looking for a motivated and passionate Cook to join our team! This is a permanent and full-time position. Duties and Responsibilities: Prepare and cook meals and foods on our menu Oversee kitchen operations Ensure quality preparation of all menu items and continually check the quality of foods and cooked products Maintain inventory and records of food, supplies and equipment when needed Clean kitchen work area   Education, skills and experience required: Completion of high school Several years’ experience in commercial food preparation Must be able to...

LAUGHING SEAL DREAMS WORLDWIDE ENTERPRISES INC. is looking for a permanent full-time Cook at PIZZA COMING SOON. Duties and Responsibilities: - Prepare and cook pizzas - Ensure food meets quality standards - Responsible for scheduling of kitchen staff when the chef is off-duty - Supervise kitchen helpers - Oversee kitchen operations - Clean kitchen area   Education, skills and experience required: -        Completion of high school -        Minimum 3 years of experience in commercial cooking -        Interpersonal skills   Language: -        Communication skills in English   Compensation: $21.00 / hour, 40 hours/week, Extend Medical Insurance including Dental and Eye Care after 3 months of employment, Vacation Pay 4%   Work Location: 179 PENDER ST E. Vancouver BC, V6A 1T6   Please send your resume to e-mail: hr.pizzacomingsoon@gmail.com or mail it to the above...

The Sen Pad Thai team is looking for a motivated and passionate Cook to come on board! You will be working in a fast-paced environment and will have a chance to work with local ingredients and complex Thai flavors. We are currently looking for a permanent and full-time Cook.   Duties and Responsibilities:  - Prepare and cook meals and foods on our menu - Oversee kitchen operations - Ensure quality preparation of all menu items and continually check the quality of foods and cooked products - Maintain inventory and records of food, supplies and equipment when needed - Clean kitchen work area   Education, Skills and Experiences required: - Completion of secondary school - Several years’ experience in commercial food preparation - Passionate about the integrity of preparing quality dishes - Must be able to work in fast-paced environment and under pressure - Must be a team player   Language: Communication...

PREP COOK – PAPI’S SEAFOOD AND OYSTER BAR   Viaggio Hospitality Group is one of British Columbia’s largest hospitality companies and is a leader in providing outstanding food and beverage experiences. We are a growing number of establishments, each with its own unique concept, Viaggio Hospitality Group’s mission is to provide a unified experience of exceptional service, quality, offerings and general hospitality.   There is something to offer for every type of guest; whether you’re looking for an upscale dining experience, a comfortable place to rest, a liquor store with impeccable selection, a beautiful course to swing some golf clubs, a lively night club or an exciting bar to catch the game, Viaggio Hospitality Group is yours to explore, enjoy and create lasting memories. Some notable establishments are the Downtown Moda Hotel, Ancora Waterfront Dining & Patio, Howe Sound Brewing, Viti Wine & Lager, Birchbank Golf Course and Papi’s Seafood and Oyster Bar....

COOK 1– PAPI’S SEAFOOD AND OYSTER BAR   Viaggio Hospitality Group is one of British Columbia’s largest hospitality companies and is a leader in providing outstanding food and beverage experiences. We are a growing number of establishments, each with its own unique concept, Viaggio Hospitality Group’s mission is to provide a unified experience of exceptional service, quality, offerings and general hospitality.   There is something to offer for every type of guest; whether you’re looking for an upscale dining experience, a comfortable place to rest, a liquor store with impeccable selection, a beautiful course to swing some golf clubs, a lively night club or an exciting bar to catch the game, Viaggio Hospitality Group is yours to explore, enjoy and create lasting memories. Some notable establishments are the Downtown Moda Hotel, Ancora Waterfront Dining & Patio, Howe Sound Brewing, Viti Wine & Lager, Birchbank Golf Course and Papi’s Seafood and Oyster Bar....