1. Job Description • Supervise and co-ordinate activities of staff who prepare and portion food • Estimate and order ingredients and supplies • Ensure food service and quality control • Maintain records of stock, repairs, sales, and wastage • Prepare and submit reports • Must have knowledge of the establishment's culinary genres • Establish work schedules • Train staff in job duties, sanitation and safety procedures • Prepare budget and cost estimates • Address customers' complaints or concerns 2. Requirements • Secondary School Certificate • 1-2 years of relevant work experience • Strong communication skills (English proficiency) • Flexibility, Client focus, Team player, Effective interpersonal skills 3. Job Details • Location: Uncle Fatih’s Pizza – 625 Nelson Street – Vancouver, BC • Terms of employment: Full-time / Permanent • Start date: ASAP • Salary: $18.60 per hour Send resume and cover letter via email to pizzavancouver008@gmail.com Thank you.

1. Job Description • Supervise and co-ordinate activities of staff who prepare and portion food • Estimate and order ingredients and supplies • Ensure food service and quality control • Maintain records of stock, repairs, sales and wastage • Prepare and submit reports • Must have knowledge of the establishment's culinary genres • Supervise and check assembly of trays • Supervise and check delivery of food trolleys 2. Requirements • Completion of secondary school • 1-2 years of relevant work experience • Excellent communication skills (English proficiency) • Effective interpersonal skills, Flexibility, Team player 3. Job Details • Employer: Skyway Brands Ventures - Tim Hortons • Location: 3880 Grant McConachie Way, Richmond, BC – YVR airport • Terms of employment: Full-time, Permanent • Start date: ASAP • Wage: $ 18.60 per hour Please send your resume to skywaybrandsventurer@gmail.com Thank you.

1. Job Description • Train workers in duties and policies • Resolve work related problems • Requisition or order materials, equipment and supplies • Prepare and submit reports • Co-ordinate activities with other work units or departments • Co-ordinate, assign and review work • Plan, organize and oversee operational logistics of the organization 2. Requirements • Completion of secondary school • 1-2 years of relevant work experience • Effective interpersonal skills; Flexibility; Accurate; Organized; Excellent oral communication (English proficiency) • Able to work flexible days and hours 3. Job Details • Employer: Skyway Brands Ventures o/a Tim Hortons • Location: 3880 Grant McConachie Way, Richmond, BC (YVR- Vancouver International Airport) • Terms of employment: Full-time / Permanent • Start date: ASAP • Salary: $28.95 per hour Please send your resume to skywaybrandsventurer@gmail.com Thank you.

1. Job Description • Prepare and cook complete meals or individual dishes and foods • Inspect kitchens and food service areas • Train staff in preparation, cooking and handling of food • Order supplies and equipment • Supervise kitchen staff and helpers • Maintain inventory and records of food, supplies and equipment • Manage kitchen operations 2. Requirements • Secondary School Graduation Certificate • 1-2 year's experience as a Cook in a restaurant industry • Strong knowledge of proper food handling procedures • Great communication skill (English proficiency) with a team in a busy kitchen atmosphere • Flexibility, Team player, Initiative 3. Job Details • Employer: Skyway Brands Regina Inc. o/a Brioche Doree • Location: 5201 Regina Ave, Regina, SK – YQR Regina International Airport (Pre-security) • Terms of employment: Full-time, Permanent • Start date: ASAP • Salary: $15.00 per hour Please send your resume to skywayregina@gmail.com Thank you!

1. Job Description: • Conduct research into the feasibility, design, operation and performance of mechanisms, components and systems • Design power plants, machines and equipment • Analyze dynamics and vibrations of mechanical systems and structures • Supervise and inspect the installation of mechanical systems • Develop maintenance standards, schedules and programs • Investigate mechanical failures or unexpected maintenance problems • Plan and manage projects, and prepare material, cost and timing estimates, reports and design specifications for machinery and systems • Prepare contract documents and evaluate tenders for industrial construction or maintenance • Supervise technicians, technologists and other engineers and review and approve designs, calculations and cost estimates 2. Job Requirements: • Associate Degree required • Minimum 2-3 years of directly related work experience • Work under pressure, Tight deadlines, Attention to detail, Combination of sitting, standing,...

Skyway Brands Regina Inc. is now hiring a Swing Manager to fulfill its busy location, and the second busiest airport in Saskatchewan. We are looking for great and experienced Swing Manager for Brioche Doree, Skyway Grill & Bar, and Tim Hortons. 1. Job Description • Establish methods to meet work schedules • Supervise and co-ordinate activities of staff who prepare and portion food • Train staff in job duties, sanitation and safety procedures • Estimate and order ingredients and supplies • Ensure food service and quality control • Maintain records of stock, repairs, sales and wastage • Must have knowledge of the establishment's culinary genres • Supervise and check delivery of food trolleys 2. Requirements • Completion of secondary school • 1-2 years work experience in the hospitality industry • Excellent customer service and communication skills (English proficiency) • Superior organizational skills • Able to work flexible days and hours (including afternoons, overnights,...

Job Title: Food Service Supervisor NOC: 62020 1. Job Description  Estimate and order ingredients and supplies required for meal preparation   Assign and coordinate work of employees to promote efficiency of operations   Establish work schedules and procedures   May be required to interview, select, or hire new employees.   Ensure that food and service meet quality control standards   Maintain records of stock, repairs, sales and wastage   Inspect kitchen and dining areas and kitchen utensils and equipment to ensure  sanitary standards are met.   Prepare reports and forms and ensure completion within appropriate timeframe. 2. Requirements  Completion of Secondary School  1-2 years of relevant work experience   Excellent customer service and communication skills (English proficiency)  Superior organizational skills   Able to work flexible days and hours 3. Job Details  Employer: GKL HBAY Enterprises Inc. o/a Wendy’s  Location: 6369 Hammond Bay Road - Nanaimo, BC ...

1. Job Description • Act as spokesperson for an organization • Advise clients on advertising or sales promotion strategies • Assist in the preparation of brochures, reports, newsletters and other material • Co-ordinate special publicity events and promotions • Develop and organize workshops, meetings, ceremonies and other events for publicity, fundraising and information purposes • Develop, implement and evaluate communication strategies and programs • Gather, research and prepare communications material, Initiate and maintain contact with the media • Prepare and/or deliver educational, publicity and information programs, materials and sessions • Prepare or oversee preparation of reports, briefs, bibliographies, speeches, presentations, Website content and press releases 2. Requirements • College diploma from a program of 1 year to 2 years • 2-3 years of relevant work experience • Client focus, Efficient interpersonal skills, Excellent oral and written communication (English),...

1. Job Description • Plan development projects • Conduct analytical marketing studies • Evaluate customer service and store environments • Conduct online marketing, E-commerce and Website promotions • Develop marketing strategies • Develop and implement business plans 2. Job Requirements • Completion of a College or other program in marketing, business administration, finance, commerce or related field • 1-2 years’ experience working in a business role • Possess effective communication skills to interact with diverse groups of people • Ability to constantly generate new ideas for the company’s advancement and success • Great leadership and problem-solving skills • Must be able to use the computer and similar gadgets • Ability to work under pressure and still meet up with given deadlines 3. Job Details • Location: 330- 2238 Yukon St. - Vancouver BC • Terms of employment: permanent, full-time • Start date: ASAP • Wage: $40.48 per hour Please send your resume to...

1. Job Description: • Establish methods to meet work schedules • Supervise and co-ordinate activities of staff who prepare and portion food • Train staff in job duties, sanitation and safety procedures • Estimate and order ingredients and supplies • Ensure food service and quality control • Maintain records of stock, repairs, sales and wastage • Must have knowledge of the establishment's culinary genres • Supervise and check delivery of food trolleys 2. Requirements: • Completion of Secondary School • 1 to 2 years of relevant work experience in the hospitality industry • Excellent customer service and communication skills (English proficiency) • Superior organizational skills • Able to work flexible days and hours 3. Job Details • Employer: Hanami Restaurant Ventures Inc. • Location: 3880 Grant McConachie Way, Richmond, BC / YVR- Vancouver International Airport • Terms of employment: Full-time / Permanent • Start date: ASAP • Salary: $18.60 per hour Please send your resume to...

1. Job Description • Prepare and cook pizzas • Clean food preparation areas as determined by law and company policy • Maintain inventory and records of food, supplies and equipment • Supervise kitchen staff and helpers • Clean kitchen and work areas • Train staff in preparation, cooking and handling of food 2. Requirements • Completion of Secondary School • 1-2 years’ experience as a Cook in a restaurant industry • Strong knowledge of proper food handling procedures • Great communication skill (English proficiency) with a team in a busy kitchen atmosphere 3. Job Details • Location: Uncle Fatih’s Pizza –1685 East Broadway – Vancouver, BC • Terms of employment: Full-time / Permanent • Start date: ASAP • Salary: $16.85 per hour Please send your resume to commercialpizza2019@gmail.com Thank you.

1. Job Description • Supervise and co-ordinate activities of staff who prepare and portion food • Train staff in job duties, sanitation and safety procedures • Estimate and order ingredients and supplies • Hire food service staff • Ensure food service and quality control • Prepare budget and cost estimates • Address customers' complaints or concerns • Maintain records of stock, repairs, sales and wastage • Prepare and submit reports • Must have knowledge of the establishment's culinary genres • Establish work schedules 2. Requirements • Completion of Secondary School • 1-2 year’s relevant work experience • Excellent customer service and communication skills • Client focus, Efficient interpersonal skills, Team player 3. Job Details • Location: Wendy’s – 650 Terminal Ave.- Nanaimo, BC • Terms of employment: Full-time / Permanent • Start date: ASAP • Salary: $18.10 per hour Please send your resume to wendysnanaimo2020@gmail.com Thank you.

1. Job Description • Supervise and co-ordinate activities of staff who prepare and portion food • Must have knowledge of the establishment's culinary genres • Establish methods to meet work schedules • Estimate and order ingredients and supplies • Maintain records of stock, repairs, and wastage • Supervise and check delivery of food trolleys • Train staff in job duties, and sanitation and safety procedures • Ensure that food meets quality control standards 2. Requirements • Completion of Secondary School • 1-2 years of relevant work experience • Excellent oral communication skills (English proficiency) • Effective interpersonal skills, flexibility and team player • Work under pressure 3. Job Details • Employer: Hanami Restaurant • Location: 3880 Grant McConachie Way, Richmond, BC / YVR- Vancouver International Airport • Terms of employment: Full-time, Permanent • Start date: ASAP • Wage: $18.60 per hour Please send your resume to hanamirestaurant123@gmail.com Thank you!

1.      Job Description ·         Cuisine specialties: Korean ·         Prepare and cook complete meals or individual dishes and foods ·         Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies ·         Train staff in preparation, cooking and handling of food ·         Supervise kitchen staff and helpers ·         Maintain inventory and records of food, supplies and equipment ·         Clean kitchen and work areas ·         Manage kitchen operations   2.      Requirements ·         Completion of High School ·         2-3 years experience as a Cook in restaurant industry ·         Strong knowledge of proper food handling procedures ·         Great communication skill with a team in a busy kitchen atmosphere ·         English proficiency 3.      Job Details ·         Employer: MPY...

1. Job Description • Review, evaluate and implement new administrative procedures • Delegate work to office support staff • Establish work priorities and ensure procedures are followed and deadlines are met • Carry out administrative activities of establishment • Co-ordinate and plan for office services such as accommodation, relocation, equipment, supplies, forms, disposal of assets, parking, maintenance and security services • Assist in the preparation of operating budget and maintain inventory and budgetary controls • Assemble data and prepare periodic and special reports, manuals and correspondence • Oversee and co-ordinate office administrative procedures 2. Requirements • Completion of Secondary School • 2-3 years of relevant work experience • Excellent oral and written communication skills (English Proficiency) • Efficient interpersonal skills; Flexibility; Organized; Reliability 3. Job Details • Employer: Skyway Brands YVR Inc. • Location: C-3830, 3880 Grant McConachie...

1. Job Description • Plan, organize, direct, control and evaluate daily operations • Balance cash and complete balance sheets, cash reports and related forms • Ensure health and safety regulations are followed • Develop, implement and analyze budgets • Set staff work schedules and monitor staff performance • Address customers' complaints or concerns • Recruit, train and supervise staff • Ensure that food and service meet quality control standards • Generate weekly, monthly, and annual reports 2. Requirements • Completion of Secondary School • 1-2 years of relevant work experience in the hospitality industry • Strong working knowledge of food and beverage service • Strong leadership and communication skills (English proficiency) • Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player 3. Job Details • Employer: Skyway Brands YVR Inc. o/a Wendy’s • Location: C-3830- 3880 Grant McConachie Way, Richmond, BC • Terms of employment: Full-time /...

1. Job Description • Supervise and co-ordinate activities of staff who prepare and portion food • Estimate and order ingredients and supplies • Ensure food service and quality control • Maintain records of stock, repairs, sales, and wastage • Prepare and submit reports • Must have knowledge of the establishment's culinary genres • Establish work schedules • Train staff in job duties, sanitation and safety procedures • Prepare budget and cost estimates • Address customers' complaints or concerns 2. Requirements • Secondary School Certificate • 1-2 years of relevant work experience • Strong communication skills (English proficiency) • Flexibility, Client focus, Team player, Effective interpersonal skills 3. Job Details • Locations: 3671 Uptown Blvd suite K14 – Victoria, BC or 1150 Douglas St. suite 2 - Victoria, BC • Terms of employment: Full-time/ Permanent • Start date: ASAP • Salary: $ 18.60 per hour Please send your resume to mr.pretzel.careers@gmail.com Thank you.

1. Job Description • Prepare and cook complete meals or individual dishes and foods • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies • Inspect kitchens and food service areas • Train staff in preparation, cooking and handling of food • Order supplies and equipment • Supervise kitchen staff and helpers • Maintain inventory and records of food, supplies and equipment • Clean kitchen and work areas • May hire and train kitchen staff • Meet with customers to ensure a great meal experience 2. Requirements • Completion of High school • 1~2 years experience as a Cook in a restaurant industry • Strong knowledge of proper food handling procedures • Great communication skill (English proficiency) with a team in a busy kitchen atmosphere 3. Job Details • Employer: Ga Hyang Ru Restaurant • Location: 1205 Lonsdale Ave. – North Vancouver, BC • Terms of employment: Full-time/ Permanent • Start date: ASAP • Salary: $17.00/ hour...

1. Job Description • Prepare and cook pizzas • Clean food preparation areas as determined by law and company policy • Maintain inventory and records of food, supplies and equipment • Supervise kitchen staff and helpers • Clean kitchen and work areas • Train staff in preparation, cooking and handling of food 2. Requirements • Completion of Secondary School • 1-2 years’ experience as a Cook in a restaurant industry • Strong knowledge of proper food handling procedures • Great communication skill (English proficiency) with a team in a busy kitchen atmosphere 3. Job Details • Employer: Karaca Management o/a Uncle Fatih’s Pizza • Location: #101- 10277 City Parkway – Surrey, BC • Terms of employment: Full-time / Permanent • Start date: ASAP • Salary: $16.35 per hour Please send your resume to unclefatihs.surrey@gmail.com Thank you.

Job Title: Food Service Supervisor NOC 62020   Job Description §  Estimate and order ingredients and supplies required for meal preparation §  Assign and coordinate work of employees to promote efficiency of operations §  Establish work schedules and procedures §  May be required to interview, select, or hire new employees. §  Ensure that food and service meet quality control standards §  Maintain records of stock, repairs, sales and wastage §  Inspect kitchen and dining areas and kitchen utensils and equipment to ensure sanitary standards are met. §  Prepare reports and forms and ensure completion within appropriate time frame.   Requirements §  Completion of secondary school §  1-2 years of relevant work experience §  Excellent customer service and communication skills (English proficiency) §  Superior organizational skills §  Able to work flexible days and...