95 food services jobs found in Hamilton

Job details Brantford, ON N3R 6S8 On site 37.00 hourly/ 32 hours per week Term or contract Full time Starts as soon as possible 1 vacancy Overview Languages- English Education- College/CEGEP Experience- 1 to less than 7 months On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities/ Tasks Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Participate in marketing plans and implementation Address customers' complaints or concerns Provide customer service Plan, organize, direct, control and evaluate daily operations Who can apply for...

Assistant Manager - food services  Employer details: B town pizza Job details Location: Brampton, ON L6Y 2C7 Work location: On site Salary: 36.10 hourly / 35 hours per week Terms of employment: Permanent employment /Full time Evening, Morning, Night, On call, Day, Weekend Starts as soon as possible Vacancies:1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize...

Job details Location-  St. Catharines, ON L2P 1P1 Work location  On site Salary $ 36.00 hourly / 32 hours per week Terms of employment-  T erm or contract,  Full time Starts as soon as possible Vacancies- 1 vacancy Overview Languages English Education College/CEGEP Experience 1 year to less than 2 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for...

Assistant Manager - food services  Employer details: King Tandoori Vaughan Job details •    Location: Woodbridge, ONL4H 0P8 •    Work location: On site •    Salary: 36.25 hourly / 35 hours per week •    Terms of employment: Permanent employment/Full time •    Early morning, Evening, Morning, Night, On call, Day, Weekend •    Starts as soon as possible •    Vacancies: 1 vacancy Overview Languages English Education •    Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks •    Analyze budget to boost and maintain the restaurant’s profits •    Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies •    Evaluate daily operations •    Modify food preparation methods and menu prices according to the restaurant budget •    Monitor revenues to determine labour cost •    Monitor staff performance •...

Ciao Ragazzi Ristorante is looking for  One (1) Assistant Manager – Food Services to perform duties including the following: Plan, organize, direct, control and evaluate the daily operations of food and beverage service Oversee staff training Set staff work schedules and monitor staff performance Manage inventory and monitor revenues Resolve customer complaints and ensure health and safety regulations are followed Terms of Employment: Salary: $27.47 to $36 per hour depending on experience 40 hours per week Permanent, Full-Time Start date: immediately Skills Requirements: Language : English Education : high school or relevant experience Experience : Minimum of 1 year of experience in commercial food preparation, kitchen preparation and cooking Italian cuisine Business address/Location of employment: 8700 Dufferin Street, Unit 10, Concord, ON L4K 4S2 Please apply by...

Assistant Manager - Food Services  Chahal Dhaba Indian Cuisine Job details Location Scarborough, ON,M1S 5M9 Work location On site Salary 36.05 hourly / 35 hours per week Terms of employment Permanent employment Full time Evening, Morning, Night, On call, Day, Weekend Starts as soon as possible 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost...

UDUPI DOSA VEGETARIAN LEGACY OF INDIA    is looking for food services manager . Further job details are as follows :  Location :   London ,  ON  N6B 1V7 Job Title food services manager   Salary: $ 3 7.00 hourly     Vacancy -  1 Employment Groups: Indigenous people, Newcomers to Canada, Visible Minorities, Youth Terms of Employment: Permanent, Full time,     32   Hours per Week Start Date: As soon as possible Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 2 years to less than 3 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Monitor staff performance Recruit staff Determine type of services to be offered and implement operational procedures...

Job details Location: Brampton, ON L6P 0B1 Work location: On site Salary: 36.00 hourly / 35 hours per week Terms of employment: Permanent employment, Full time Early morning, Evening, Shift, Morning, Day Starts as soon as possible vacancies: 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Participate in marketing plans and...

NRP LIMITED O/A PIZZA HUT   NRP LIMITED O/A PIZZA HUT has an immediate opening for an experienced Food Service Supervisor (NOC: 62020) at our location in Etobicoke, Ontario.   As a, Food Service Supervisor (NOC: 62020) you will perform some or all of the following duties: Greeting and ensure customer satisfaction, develop and retain a relationship with customers. Supervise coordinates and organizes the workflow and set work schedules for food servers, kitchen staff, and other supporting staff. Estimate and order ingredients and supplies required for meal preparation. Establish methods to meet work schedules Supervise and check assembly of regular and special food orders. Ensure the process of meal preparation strictly to observe relevant health and safety regulations. Assists with interviews and hiring of new staff, Provide orientation and training for new staff in job duties and health and safety procedures. Maintain...

Company Operating Name: Kostas Greek Bakery Ltd. Business Address: 265 Ellesmere Rd, Scarborough, ON M1R 4E4 Job Title: Food Service Manager Job Duties: Plan, organize, direct, control and evaluate the operations of the bakery. Determine the type of services to be offered and implement operational procedures. Recruit staff and oversee staff training. Set staff work schedules and monitor staff performance. Control inventory, monitor revenues, and modify procedures and prices. Resolve customer complaints and ensure health and safety regulations are followed. Negotiate arrangements with suppliers for food and other supplies. Negotiate arrangements with clients for catering or use of bakery facilities for events. Estimate and order ingredients and supplies required for bakery operations. Maintain records of stock, repairs, sales, and wastage. Ensure compliance with all health and safety standards and food handling regulations. Oversee quality...

UDUPI DOSA VEGETARIAN LEGACY OF INDIA    is looking for server - food and beverage services   . Further job details are as follows :  Location :   London ,  ON N6B 1V7 Job Title: server - food and beverage services Salary: $ 17.90 hourly  Vacancy -  2 Employment Groups: Indigenous people, Newcomers to Canada, Visible Minorities, Youth Terms of Employment: Permanent, Full time,     32   Hours per Week Start Date: As soon as possible Overview Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months On site  Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Prepare and serve specialty food at customers' tables Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Greet patrons, present menus, make...

Mi Pho Song Vu Inc. o/a Toronto Pho is seeking a full-time, experienced Chef to lead kitchen operations and oversee the preparation of authentic Vietnamese cuisine in our Toronto location. Job Duties The Chef will be responsible for the following core duties: Prepare and cook complete meals and individual dishes, with a focus on Vietnamese cuisine Develop, plan, and update menus; determine food portion sizes and presentation standards Estimate food requirements, control costs, and monitor kitchen budgets Oversee daily kitchen operations to ensure efficiency, food quality, and consistency Supervise, train, and schedule kitchen staff and helpers Ensure proper food handling, sanitation, and compliance with health and safety regulations Inspect kitchen and food service areas to maintain cleanliness and operational standards Order food supplies, ingredients, and kitchen equipment; maintain accurate inventory records Recruit, train, and participate in hiring...

Cafeteria Manager Employer: La Luce Ristorante Location: 4377 Steeles Avenue West, Toronto, ON M3N 1V7 Job Type: Full-time, Permanent Hours: 30–40 hours per week Wage: $37.00 per hour   About Us La Luce Ristorante is a well-established Italian restaurant offering authentic Italian cuisine, including wood-fired pizza, fresh pasta, sandwiches, salads, espresso beverages, and fine dining services. We are seeking an experienced and motivated Cafeteria Manager to oversee the daily operations of our cafeteria while maintaining the highest standards of food quality, customer service, and operational excellence.   Responsibilities Manage the daily operation of the cafeteria and supervise daily service. Open and close the cafeteria according to company procedures. Ensure food is prepared, presented, and served according to company quality standards. Supervise and assist in preparing authentic Italian cuisine, including: Wood-fired and...

Line Cook  Employer details The Cellar Pub And Grill Job details Location: Elora, ON, N0B 1S0 Workplace information: On site Salary: 20.00 hourly / 35 hours per Week Terms of employment: Permanent employment, Full time Day, Early Morning, Evening, Morning, Night, On Call, Weekend Start date: Starts as soon as possible Vacancies: 1 vacancy Overview Languages English Education No degree, certificate or diploma Experience 7 months to less than 1 year On site  Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Cafeteria Bar Café Responsibilities Tasks Co-ordinate special events Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete...

 Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Plan and organize daily operations Recruit staff Set staff work schedules Supervise and manage staff Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Address customers' complaints...

Location: 398 Steeles Avenue West. suite 9, Thornhill, ON. L4J 6X3 Salary: $36.00 / hour Vacancies: 2 vacancies Terms of employment: Permanent employment, Full time Work hours: 30 hours / week Start date: As soon as possible Employment conditions: Early morning, Morning, Day, Weekend Languages: English  Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: At least 1 year of experience in food service sector including supervisory experience On site: Work must be completed at the physical location. There is no option to work remotely. Responsibilities: Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Plan and organize daily operations Set staff work schedules Supervise staff Train staff Balance cash...

BUTCHER REQUIRED TO CUT, AND TRIM CUTS OF MEAT, TO CUT CARCASSES, SIDES, AND QUARTERS. DEBONE AND MAKE DIFFERENT CUTS OF MEAT AND DISPLAY. 3-5 YEARS EXPERIENCE IS REQUIRED TO BE ABLE TO TRAIN MEAT CUTTERS AND INDUSTRIAL BUTCHERS.  GRIND MEATS USING POWERED GRINDERS. WORK IN A COLD ENVIRONMENT AND MAY CARRY HEAVY WEIGHT UP TO 50 POUNDS.  Full time/ permanent  BACHERT MEATS 

SAANVI ENTERPRISE INC. O/A GUAC MEXI GRILL   Saanvi Enterprise Inc. O/A Guac Mexi Grill has an immediate opening for an experienced Restaurant  Manager ( NOC: 60030) at our location in Port Elgin, Ontario. As a, Restaurant Manager (NOC: 60030) you will perform some or all of the following duties:   Interview, hire, train, oversee, staff training Set staff work schedules and monitor staff performance Plan, organize, direct, control, and evaluate the operations of a restaurant, cafeteria, or other food or beverage service Manage the inventory and order food and beverages, equipment, supplies and modify procedures and prices Oversee food preparation, portion sizes, and the overall presentation of food Inspect supplies, equipment, and work areas Ensure employees comply with health and food safety standards and regulations Resolve customer complaints and investigate and resolve complaints...

16728511 Canada Inc. O/A Pizza depot   16728511 Canada Inc. O/A Pizza depot has immediate opening for a Restaurant Manager (TEER 0: 60030), at our location in Hamilton, Ontario.     As a Restaurant Manager (TEER 0: 60030), you will perform some or all of the following duties: ·        Interview, hire, train, oversee, staff training ·        Set staff work schedules and monitor staff performance ·        Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service ·        Manage the inventory and order food and beverages, equipment, supplies and modify procedures and prices ·        Oversee food preparation, portion sizes, and the overall presentation of food ·        Inspect supplies, equipment, and work areas ·        Ensure employees comply with health and food safety standards and regulations ·        Resolve...

2777017 Ontario Inc. O/A BRIYANI BAR   2777017 Ontario Inc. O/A BRIYANI BAR has immediate opening for a Restaurant manager (TEER: 60030 ) at our location in Brantford, Ontario   As a Restaurant Manager (TEER: 60030 ) , you will perform some or all the following duties:   ·         Organize, plan, oversee, manage, and assess the activities of the food factory and the restaurant; ·         Establish the kind of services to be provided and put operational processes into place. ·         Monitor & Control inventory, revenues and modify procedures and prices ·         Negotiate arrangements with suppliers for food and other supplies ·         Work out a deal with clients for the use of facilities for banquets or receptions, or for catering ·         Establish the kind of services to be provided and put operational processes into place. ·         Address consumer grievances and make sure...